Dashi vs Hondashi vs Dashi No Moto: Yana Amfani da Miya da Beyond
Idan kuna son miyan Jafananci kuma kuna jin daɗin dafa abinci, wataƙila kun gwada dashi. Amma yanzu da kunsan wannan mai inganta umami, me ke faruwa da irin wadannan nau'ikan dashi, kamar Hondashi da kuma dashi babu moto?!?
Wataƙila kun sauka a nan saboda kuna mamakin ainihin abin! Don haka bari mu bincika waɗannan nau'ikan kayan miya guda uku don ku iya tantance wanne ya fi dacewa da bukatun ku.
Dashi, hondashi, da dashi no moto duk kayan miya ne da ke ba da abinci irin na umami, amma ba daidai bane. Ainihin, dashi sabo ne da aka yi dashi da kansa wasu kuma kayan miya ne na farko; Hondashi shine sunan samfur na dashi dashi nan take.
Kai, wa ya sani? Bari mu kalli wannan dalla -dalla, za mu?
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Menene dashi?
Idan har yanzu ba ku san daidai ba ko kuma kun ji shi ɗan lokaci kaɗan, zaku iya kwatanta dashi azaman tushen miya yana ƙara "umami" zuwa yawancin jita -jita a cikin abincin Jafananci. Kamar kowane tushe, ba za a iya amfani da shi da kansa ba amma a maimakon haka, shine babban sinadarin gina broth ɗinka daga.
Dashi galibi ana amfani dashi don miso miso amma kuma ana iya samun sa a cikin miyar miya da miyar miya, kamar na fi so, noodles ramen.
Na kuma samu wannan labarin akan abubuwan da na fi so na ramen
Hakanan ana amfani dashi a cikin dafaffen abinci kuma galibi ana gauraya shi cikin ginin gari don shirya jita -jita na Japan kamar takoyaki da okonomiyaki.
Dashi galibi ana yin sa ne ta amfani da busasshiyar ciyawar teku (kombu, ba wakame), wasu busasshen busasshen busito (da ake kira katsuobushi), da/ ko busassun sardines (niboshi). Koyaya, akwai kuma nau'in ruwa wanda aka yi daga ruwan teku na kombu da soya mai launin haske.
An san wannan kayan miya na kifin bonito don ba da jita -jita dandano mai zurfi na umami.
Menene Hondashi?
Hondashi ba a san shi da dashi ba, galibi saboda ba ya yadu a wajen Asiya. Amma sunan samfur ne wanda alamar Ajinomoto ke samarwa kuma a zahiri an shirya dashi.
Ana iya amfani dashi musanyawa tare da dashi kuma galibi ana amfani dashi azaman tushe don miso miya da tempura batter.
Anyi wannan samfurin musamman tare da busasshen foda bonito, wasu ɗanɗano ruwan teku, da wasu ƙarin abubuwan dandano. Ana iya ƙara nau'ikan katsuobushi daban -daban don haɓaka ƙanshinsa da ƙanshi.
Wannan nau'in nau'in dashi yana da ɗanɗanon sa hannun umami amma yana da sigari da ƙaramin ɗan ƙaramin zaki wanda ke rarrabe shi.
Kuna iya siyan Hondashi anan don gwada shi
Menene dashi ba moto?
Dashi no moto is a dried bonito fish soup stock that is easy to cook with. Yana da mahimmanci kuma sigar juzu'i na dashi.
Duk da yake Hondashi yana nufin takamaiman samfurin dashi "Hondashi", dashi ba moto yana nufin duk dashi nan take, inda "babu moto" yana nufin "tushe", don haka "tushen miya dashi".
Yana sa dafa abinci tare da dashi ya fi sauƙi da sauri, kuma yana iya aiki a cikin jita -jita iri -iri.
Yana da sauƙi a narke cikin ruwa kuma yana da na halitta, arziki umami dandano na busasshiyar bonito.
Dashi vs Hondashi vs. dashi no moto: Recipes
Dashi, dashi no moto, da Hondashi ana iya musanya su da juna. Amma ga wasu jita -jita masu dacewa ga kowane!
Dashi girke -girke
- Tofu a cikin kwanon rufi: Dashi ya dace don ba da tofu wannan karin bugun. Add daikon radish don an ban sha'awa dandano da rubutu.
- Dashi furkake: Furikake kayan yaji ne wanda galibi ana amfani da shi azaman shinkafa mai ɗumi. Ana iya yin shi da konbu iri ɗaya da katsuobushi da kuka saba yin dashi. Madadin haka, zaku iya amfani da raguwar dashi don ba shinkafar ku ƙarin dandano.
- Abincin dashi na gida: Hanyar gargajiya don jin daɗin dashi, wannan kayan miya za a iya jin daɗin sa da kansa kuma yana da dacewa don amfani dashi a cikin jita -jita iri -iri.
Hondashi girke -girke
- Nimono: Nimono abinci ne na Jafananci wanda ya ƙunshi abinci mai narkewa, yawanci kaji da kayan lambu. An dafa su a cikin kayan miya kuma hondashi ya zama kyakkyawan tushe, musamman lokacin gauraye da farin giya, soya miya, da sukari.
- Dafa shinkafa: Hondashi yana yin babbar gasa don dafa shinkafa. Ƙara ɗan sakewa, soya miya, mirin, da gishiri don fitar da dandano.
- Miso miya: Haɗa hondashi tare da miso miya don ɗaukar ɗanɗano zuwa mataki na gaba.
Big miso miya fan? Tabbatar karantawa Sau nawa Zan Iya Cin Miyan Miso? Wannan shi ne abin da masana suka faɗa.
Dashi no moto girke -girke
- Dashi girgiza fries: Dashi babu moto yana yin madaidaicin madadin gishiri idan aka yi amfani da shi a soyayyen faransa.
- Dashi mayo kayan lambu: Mix dashi da moto mayonnaise (yi amfani da irin wannan kewpie na Jafananci!) don yin babban tsoma don albarkatun ƙasa.
- Dashi butter steak: Hada dashi no moto da man shanu. Sannan bar shi ya narke a cikin steak don haɓaka dandano.
Amma ba shakka, zaku iya amfani da waɗannan duka tare da kowane nau'in, kodayake yin jita -jita tare da sabon dashi na gida koyaushe yana da kyau :)
Dashi vs Hondashi vs. dashi no moto: nutrition
Lokacin kwatanta waɗannan kayan miya na miya 3, dashi no moto na iya zama mafi sauƙi kuma mafi dacewa don amfani a cikin dafa abinci, amma yana ɓacewa idan ya zo ga abinci mai gina jiki.
Ana yin dashi na gida tare da dukkan abubuwan halitta. Dashi no moto, a gefe guda, ana sarrafa shi.
Hakanan yana iya ƙunsar MSG, wanda yawancin da'awar ba ta da kyau ga lafiyar ku. Mutane sun ce yana da alaƙa da cutar kansa, ciwon kai, da sauran lamuran kiwon lafiya. Koyaya, wannan ba a taɓa tabbatar da hakan a kimiyance ba.
Hakanan ya kamata a lura cewa duk wani dashi da ba a tallata shi a matsayin dashi ba moto amma ana siyar dashi a cikin foda a zahiri kayan abinci ne wanda aka sarrafa kuma yakamata a kira dashi dashi ba moto.
Dashi vs Hondashi vs. dashi no moto: prep time
Kodayake yana iya zama kamar zafi don yin dashi sabanin siyan dashi ba moto ko wani nau'in dashi a cikin sifar sa, ba abu bane mai wahalar haɗa kanku da kanku. Yana buƙatar kawai wasu abubuwa masu sauƙi kuma yawanci yana ɗaukar mintuna 10 kawai don yin.
Idan kuna son ɗanɗanar umami mai ɗanɗano na miyan Jafananci, hondashi, dashi, da dashi babu moto duk za su ba ku daɗin da kuke nema.
Amma idan kuna neman yin mafi kyawun kayan kanku, duba labarin na akan yadda ake hada miya miya dashi da kombu da shiitake, wanda tabbas shine mafi sauƙin hanyar da zaku iya farawa.
Ji daɗin ɗanɗano abincinku tare da waɗannan tushen kayan miya
Ko kuna yin wani abu kamar na gargajiya kamar miso miyan, ko wani abu kamar na zamani kamar yadda girgiza girgiza ke yi, yanzu kun san bambanci tsakanin tushen kayan miya 3: dashi, Hondashi, da dashi babu moto. Tare da wannan sabon ilimin, za ku iya ƙara daɗin ƙanshin da ba za a iya jurewa ba kuma ƙirƙirar wasu jita -jita na Jafananci masu daɗi waɗanda ke cike da umami, komai tushen miya da kuke amfani!
Duba sabon littafin dafa abinci namu
Girke-girke na iyali Bitemybun tare da cikakken mai tsara abinci da jagorar girke-girke.
Gwada shi kyauta tare da Kindle Unlimited:
Karanta kyauta
Joost Nusselder, wanda ya kafa Bite My Bun shine mai siyar da abun ciki, uba kuma yana son gwada sabon abinci tare da abincin Jafananci a tsakiyar sha'awar sa, kuma tare da tawagarsa yana kirkirar labaran blog mai zurfi tun daga 2016 don taimakawa masu karatu masu aminci. tare da girke -girke da nasihun girki.