Wafu Dashi kapena "Japan Dashi" | Zomwe zili komanso momwe ungazigwiritsire ntchito

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Ndasinthidwa August 21, 2022

Wafu dashi amatanthauza dashi wachijapani, koma sikophweka monga kungotchula dashi wachikhalidwe chilichonse, “wafu.”

Akufa dashi ndi chinthu cha ku Japan chopangidwa ndi Sky Food Co. Ltd. Ndi mgwirizano wa mawu awiri: 'Wafu' amatanthauza chikhalidwe ndi chikhalidwe cha Chijapani ("Wa" amatanthauza Japan), ndipo 'Dashi' amatanthawuza ku supu ya ku Japan yopangidwa kuchokera ku zosakaniza. nsomba ndi kelp.

Tiyeni tiwone momwe zimapangidwira komanso momwe zimagwera m'gulu lalikulu la dashi.

Amagwiritsidwa ntchito m'malesitilanti ambiri odziwika ku Japan chifukwa cha kununkhira kwake.

Ngati mukufuna kulawa pang'ono mungakhale ndi chidwi chowerenga nkhani yanga m'mene msuzi achi Japan amapangira ndimakomedwe okhathamira kuposa mitundu ina yaku Asia.

Mutha gulani Wafu Dashi wa Sky Food Company pano.

(onani zithunzi zambiri)

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Kodi mbale zotchuka zotani zomwe zakonzedwa pogwiritsa ntchito Wafu Dashi?

Dashi ndichinthu chofunikira kwambiri chomwe chimagwiritsidwa ntchito pazakudya zambiri zaku Japan. Odziwika kwambiri ndi Miso Soup.

Miso phala limayamba kufewetsedwa kenako limasakanikirana ndi Dashi. Zosakaniza zina zambiri zitha kuphatikizidwanso kutengera zofunikira. Komabe, Dashi ndiyofunika.

Anthu ambiri aku Japan amakonda kugwiritsa ntchito mwayi wokonzekera kugwiritsa ntchito Dashi pamsika m'malo mokonzekera kunyumba.

Ngakhale Wafu Dashi amatumikiridwa ndi mbale iliyonse ku Japan, odziwika kwambiri ndi awa Msuzi wa Miso, Snapper Nitsuke, Potato, ndi Msuzi wa Wasabi, Saladi ya phwetekere ndi Chawanmushi.

Kodi zosakaniza za Wafu Dashi ndi ziti?

Zakudya zaku Japan zimazungulira madera asanu. Amakhulupirira kuti chakudyacho chiyenera kukhala chosaphika, chowotcha, chotenthedwa, chowotcha bwino komanso chokazinga bwino.

Komabe, ndiyotenga nthawi chifukwa chake Wafu Dashi amadziwika kuti ndiye amene angalowe m'malo.

Wafu Dashi ndiuphatikizi wa zosakaniza zingapo ndi zowonjezera zowonjezera. Uwu ndi mndandanda wazinthu zonse zomwe zimagwiritsidwa ntchito popanga Wafu Dashi.

• Bonito (Wouma)
• Tuna (Zouma)
• Sardines (Zouma)
• Shiitake (Wouma)
• Koma
• Chin (Zouma)
• Scallop (Wouma)
• Mackarel
• Zokometsera Zofatsa
• yisiti
• Ma soya

Njira yopangira Dashi Broth:

Phukusi limodzi la Wafu Dashi lili ndi katundu wokwanira kutumizira anthu 3-5. Njira mwatsatanetsatane yokonzekera msuzi wa Dashi ndi:

1. Thirani madzi 800ml mumphika ndikuwonjezera pang'onopang'ono paketi imodzi ya Wafu Dashi.
2. Sakanizani kwa mphindi ziwiri ndikuutenthe mpaka utawira.

Msuzi uwu ukhoza kugwiritsidwa ntchito pazakudya zomwe tazitchula pamwambapa kuti anthu aku Japan azikugwirani pachakudya chanu.

Werenganinso: mutha kuwira dashi?

Msuzi wa Miso

Msuzi wa Miso wakonzedwa pogwiritsa ntchito Wafu Dashi, njirayi yaperekedwa pansipa.

Zosakaniza:

• Dashi Granules / Cube
• Dofu Tofu
• Diagonally sliced ​​Green Anyezi
• Matani a Miso

Directions:

1. Kutenthetsani supu yapakati pamoto wambiri.
2. Phatikizani supuni ziwiri za Wafu Dashi ndi madzi ndipo mubweretse kuwira.
3. Pambuyo pa gawo lotentha, ikani lawi pamlingo wapakatikati ndikulowetsa mu miso phala (monga zinthu zabwino kwambiri ngati mukugwiritsa ntchito ramen).
4. Onetsetsani ma ola asanu ndi atatu a Tofu.
5. Patulani zigawo za anyezi ndi kuwonjezera anyezi wobiriwira ku msuzi wosakaniza.
6. Imani pang'ono pang'ono pamiyeso yaying'ono kutentha kwa mphindi zitatu musanatumikire.

Imeneyi ndi ntchito yowononga nthawi. Kuti tipeze njira yachangu, titha kugwiritsa ntchito msuzi pompopompo. Thumba limodzi la Dashi limakonza makapu 6-7 a Miso Soup.

Ingowonjezani paketi ya Wafu Dashi mu 700ml yamadzi. Onjezerani pang'ono msuzi wa soya ndi miso phala ndikutenthetsa kwa mphindi zitatu kuti musangalale ndi kulawa kwakukamwa.

Kodi Zakudya za Wafu Dashi ndizotani?

Phukusi limodzi laling'ono la Dashi lili ndimakilogalamu pafupifupi 15. Ili ndi gramu imodzi yamapuloteni ndi magalamu atatu a chakudya chifukwa chochuluka chake ndimasamba ndi zokometsera zopaka.

Popeza ndi chinthu chopangidwa, chili ndi mafuta a zero. Popanda zovuta zowopsa, zimawoneka ngati zathanzi kwa munthu wabwinobwino.

Werenganinso: Umu ndi momwe mumapangira dashi yeniyeni kapena kupanga dashi m'malo mwake

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Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.