Sake: he aha kēia mea inu Kepani kupaianaha a pehea e hoʻohana ai

Author: Joost Nusselder, mea kākau o The Essential Japanese meal planner cookbook Hana ʻia Aokuso 7, 2022

ʻO ka sake a i ʻole saké ("sah-keh") he mea inu ʻawaʻawa o Iapana i hana ʻia mai ka laiki fermented.

Hoʻohana ʻia ka sake e lawe mai i waho ka ʻono umami i ka meaʻai a hooluolu i ka io.

He nui nā hoʻohana ʻana o Sake ma Iapana, akā ʻike anei ʻoe i ka ʻokoʻa ma waena o ka sake ma ke ʻano he mea inu ʻona leʻaleʻa a kuke sake?

Ma kēia ʻatikala e hele au i nā kumu kumu o ka sake no kēlā me kēia mea hou i ke kumuhana.

E wehewehe ana au i ka mea e ʻokoʻa ai ka sake, pehea e lawelawe ai a inu pono ai, a e komo au i ka ʻokoʻa ma waena o ka sake i lawelawe ʻia ma nā hale ʻaina a me ke kuke ʻana.

E ʻoluʻolu e lele i mua i kekahi ʻāpana āu e makemake ai!

E nānā i kā mākou puke kuke hou

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He aha ka sake?

ʻO ka mea mua, pono mākou e kūkākūkā, he aha ka pololei?

ʻO Sake, i ʻōlelo ʻia ʻo SAH-keh, hana ʻia e ka laiki i hoʻowali ʻia, ka wai maʻemaʻe, ka moʻo koji, a me ka hū.

Ua kapa ʻia ʻo Sake ma nā ʻāina ʻōlelo Pelekania ʻo "waina laiki", akā ʻaʻole pololei kēia.

ʻAʻole like me ka waina, kahi e hana ʻia ai ka waiʻona (ethanol) ma ke kōpaʻa fermenting i loaʻa maoli i nā hua waina, hana ʻia ka sake ma ke kaʻina hana e like me ka pia.

ʻO ka mea maʻamau, hāʻawi ʻia ka sake i ka wā o nā hana kūikawā.

Akā i kēia manawa he mea inu ʻawaʻawa maʻamau ia a ua ninini ʻia mai loko mai o ka ipu kiʻekiʻe i kapa ʻia ʻo tokkuri a inu ʻoe ia mai nā kīʻaha liʻiliʻi (sakazuri a i ʻole o-choko).

I ka wā o ka hana ʻana, hoʻololi ʻia ka mākiko laiki i ke kō no ka pono, a laila hoʻololi ka hū i ke kō i ʻona.

Aia ka maikaʻi o ka sake i ka maikaʻi o ka laiki a me ka wai i hoʻohana ʻia no ka hana ʻana.

ʻO ka starch mai ka laiki e lilo i kō, a laila e lilo i ka ʻalekohola. ʻO ka waiʻona e ka nui (ABV) ʻike o ke sake ma kahi o 15-20%.

Aia nā Kepanī i kā lākou mau lula a me nā loina inu ʻana, ʻoi aku ma nā manawa kūikawā.

ʻOiai lākou, inu pū kekahi me ka leʻaleʻa i kēlā me kēia manawa. I kekahi manawa, hāʻawi ʻia ke sake me ka meaʻai ma ka hale ʻaina a i ʻole i ka ʻaina ahiahi.

Akā hoʻohana pū ka poʻe i ka sake no ka kuke ʻana i ka nui.

Nā ʻano sake like ʻole

ʻO Sake ma ka ʻōlelo Kepanī ʻo ia ka ʻona, akā ʻo ka waina laiki hiki ke inu ʻia ʻo ia ʻo nihonshu (日本酒). Hana ʻia ia ma ka fermentation o ka laiki me ka wai maʻemaʻe, koji mold, a me ka hū.

1. ʻona sake a puni ka hapa nui o ka inu ʻona
2. ʻO ka inoa inoa kūikawā aia ma kahi o 8 mau ʻano. Hōʻike nā inoa i ka nui o ka poli ʻana i ka laiki. ʻOi aku ka maikaʻi o ka laiki i ʻoi aku ka maʻemaʻe a ʻoi aku ka kiʻekiʻe o ka sake. ʻO Junmai kahi laʻana o ka sake kiʻekiʻe.
3. ʻO Nama sake kahi mea makemake ʻole ʻia e mālama hou i nā subtleties o ka ʻono.
4. ʻO Nigori kahi mea pono ʻole me kahi helehelena waiū.
5. ʻO ka hope loa, loaʻa iā ʻoe ka sake kuke, a i ʻole ryorishu, aia ka 2-3% paʻakai i mea pono ʻole ke inu i hiki ke kūʻai ʻia ma nā hale kūʻai maʻalahi.

ʻO ka mea maʻamau, ʻaʻohe mea e like me ke kuke sake i ka honua o ka ʻaina Kepani maoli.

Hoʻohana ka poʻe Kepanī i kā lākou Futsushu (e komo wau i nā ʻano sake aʻe) sake e kuke ai, ʻoiai hoʻohana lākou i ka mea nui no ka kuke ʻana i kahi meaʻai momona.

ʻO Sake kahi mea inu maikaʻi loa e hui pū me nā kīʻaha maʻamau e like me ramen, soba noodles, tempura, sushi, a me sashimi.

ʻO ka sake a me ka waina laiki ka mea like?

ʻAʻole, sake a me ka waina laiki ʻaʻole like nā mea a ʻo kēia ka mea e huikau ai nā poʻe he nui. ʻOiaʻiʻo, ua hana ʻia nā sake ʻelua a me ka waina laiki mai ka laiki akā hana ʻokoʻa lākou.

Hiki ke hoʻopili ʻia a hū ʻia paha ka waina laiki.

ʻO Sake, ma ka ʻaoʻao ʻē, hana wale ʻia a hū e like me ka pia. I mea e pono ai, hoʻoheheʻe ʻia nā hua laiki me ko Koji puna. Ke hana nei i ka waina laiki, e hoʻohuli ʻia ka starch raiki i kō.

He aha ka ʻono o ke sake?

He ʻono maikaʻi ko Sake, e like me ka waina keʻokeʻo. Ke inu ʻoe i ka sake anu, ua like kona ʻono me ka waina keʻokeʻo maloʻo akā me kahi ʻano laiki a me ka ʻono nutty.

Inā inu ʻoe i ka sake wela, ua like kona ʻono me ka vodka māmā. Eia nō naʻe, ʻo ka mea e ʻokoʻa ai ka sake ʻo ia ka loaʻa ʻana o kahi ʻono iki a me ka ʻono hua.

Pehea ka ikaika o ke sake?

ʻAʻole like nā "sake" a i ʻole ka waiʻona i nā mea āpau e ka ʻike ma ka leo. Aia nō ia i ke ʻano o ke sake.

Loaʻa ʻo Sake i ka waiʻona waena e ka nui o ka ʻike (ABV): ma waena o 15-22% no ka inu ʻona a me 13-14% no ke kuke ʻana. ʻAʻole ikaika e like me ka vodka, ʻoi aku ka ikaika ma mua o ka pia.

• he 3 -9% ABV ko ka pia
• he 9-16% ABV ka waina
• ke kuke ʻana 13-14%
• ikaika pono: 18-22%
• whiskey i 40%
• he 40% ko vodka

Ua manaʻo ʻia anei ke sake he wai ʻona?

ʻAʻole, sake i manaʻo ʻia he ʻona paʻakikī no ka mea he 15-22% wale nō ka wai ʻona ma o ka nui o ka leo. ʻOi aku ka ikaika o ka waiʻona ikaika i ka ABV o 40% (e like me vodka).

No laila, ʻaʻole hiki iā ʻoe ke kāhea iā wai ʻona paʻakikī, ʻoiai hiki iā ia ke hoʻokau loa iā ʻoe.

Kinohi o ka pono

Ua hauʻoli ʻia ʻo Sake ma kahi o 1500 mau makahiki, a mai Kina.

ʻOiai ʻaʻohe lā kūpono e pili ana i ka loaʻa ʻana o ka sake, ma kahi o 500 BC. Ua ʻike ʻia nā kamaʻāina Kina inā kuha lākou i ka laiki a waiho iā ia e hoʻowali me ka hoʻohana ʻana i nā enzyme kūlohelohe mai ka lawā, ka palaoa i hoʻoheheʻe ʻia me ka wikiwiki.

ʻAʻole maʻemaʻe kēia ʻano hana, no laila, ua ʻike ʻia nā ʻano hana ʻē aʻe. ʻO Koji ke ʻano o ka ʻōpala i hoʻohui ʻia i ka laiki e hoʻomaka i ka hana fermentation.

Ua hoʻolaha ʻia ke ʻano koji ma Kina a me Iapana, a i ka wā Nara (710-794), ua lilo ia i ala maikaʻi loa e hana ai.

ʻO ka mokuʻāina Kepani ke kuleana no ka hana ʻana i ka sake a hiki i ka 10^th kenekulia i ka wā i hoʻomaka ai nā mōneka e hana i kēia mea inu ma nā luakini.

Ma hope o ʻelua mau kenekulia, ua lilo ʻo sake i mea inu kaulana loa.

I ka wā Meiji i ka makahiki 19^th i ke kenekulia, ua hoʻomaka ka lehulehu e hana i ka sake a ua nui nā hale kūʻai.

Mai ia manawa, ua lilo ka sake i mea inu kaulana a hiki i kēia lā, ʻo ia ka mea inu ʻāina o Iapana.

He aha ke ʻano o ka huaʻōlelo sake?

Ma ka ʻōlelo Kepanī, ʻo ka huaʻōlelo "shu" (酒, "wai", ʻōlelo ʻia ʻo shu) e pili ana i kekahi mea inu ʻawaʻawa, ʻoiai ʻo ka mea inu i kapa ʻia ʻo "sake" ma ka ʻōlelo Pelekania ua kapa ʻia ʻo nihonshu (日本酒, "ʻona Iapana").

Ma lalo o nā kānāwai waiʻona Iapana, ua kapa ʻia ʻo sake me ka huaʻōlelo seishu (清酒, "ʻona liquor"), kahi huaʻōlelo like ʻole i hoʻohana pinepine ʻia.

Aia kekahi huaʻōlelo pili ʻole i ʻōlelo ʻia he sake, akā kākau ʻokoʻa (ʻo 鮭), ʻo ia hoʻi ka salmon.

Pehea e hana ai i ka sake?

Hana ʻia ka sake me ka laiki i poni ʻia. He ʻulaʻula a ʻālohilohi ka laiki a lākou e hoʻohana ai no ka inu ʻona maikaʻi loa.

Hoʻohana nā mea hana i kahi kaʻina hana e like me ka hana pia.

Hoʻohui lākou i ka laiki me ka wai maʻemaʻe, ka hū, a me kahi ʻāpana Koji kūikawā i hoʻohana ʻia no ka hoʻomoʻa ʻana i ka soy sauce.

ʻO ka sake maikaʻi loa, i kapa ʻia ʻo Genshu kahi wai ʻona e ka nui o 20% akā ʻo nā sakes ʻē aʻe he ABV o 15%.

He pia a inu paha ʻo sake?

Manaʻo hewa ka poʻe he waina ka sake, akā ʻaʻole ia he waiʻona a i ʻole ka ʻuhane. Akā, hana ʻia e like me ka pia.

Akā ʻoiaʻiʻo, he inu laiki kū hoʻokahi, no laila ʻaʻole pono ʻoe e kapa ʻia he pia.

He ʻokoʻa ka hana ʻana i ka pia mai ka pia, no ka pia, ʻo ka hoʻololi ʻana mai ka starch i ke kō a mai ke kō i ka waiʻona ma nā ʻanuʻu ʻelua.

Akā i ka wā e hana ʻia ai ka sake, hiki i kēia mau hoʻololi ʻana i ka manawa like.

Eia kekahi, ʻokoʻa ka ʻona ma waena o ka sake, ka waina, a me ka pia:

• Loaʻa ka waina i ka 9%–16% ABV
• ʻO ka hapa nui o ka pia he 3%–9%
• Loaʻa ka 18%–20% sake undiluted (ʻoiai e hoʻohaʻahaʻa pinepine ʻia kēia ma kahi o 15% ma ka hoʻoheheʻe ʻana me ka wai ma mua o ka hoʻoheheʻe ʻana).

Nui ke kō o ke sake?

Ke hoʻohālikelike ʻoe i ka sake me nā ʻano waiʻona ʻē aʻe, ʻoi aku ka nui o ke kō.

He kiʻekiʻe ka nui o ke kō akā no ka loaʻa ʻana o ka waiʻona kiʻekiʻe o ka sake, ua emi ʻoe i ke kō.

No ka laʻana, inā makemake ʻoe i ʻelua pints o ka pia, ke ʻai maoli nei ʻoe i ke kō mai ka pia ma mua o ka inu ʻana i ka sake.

ʻO ka nūhou maikaʻi ʻoi aku ka liʻiliʻi o ke kō ma mua o ka nui o ka waina.

Loaʻa i nā sake he nui o nā carbs?

Loaʻa ʻo Sake i nā huaʻaleʻale. A he nui loa o lākou e hoʻohālikelike ʻia me nā mea inu ʻona ʻē aʻe e like me vodka ʻole manuahi.

He nui ke kō o Sake a no laila nui nā carbs. Loaʻa iā 6 auneke o ke sake he 9 mau huna o nā carbs. Inā ʻoe ma ka papa keto a i ʻole kahi papa hana hoʻēmi kino, lele i ke sake.

ʻOi aku ka sake iā ʻoe ma mua o ka pia?

I ka wā e ʻai ai i nā calorie liʻiliʻi, nā kalapona, a me nā momona, ʻoi aku ka maikaʻi o ka inu e like me ka sake ma mua o ka pia.

ʻOiaʻiʻo, ʻoi aku ka nui o nā calorie ma mua o ka pia akā inu ʻoe i ka nui liʻiliʻi o ka sake ma mua o ka pia i ka nui o nā hihia.

No laila, ʻo ka mea liʻiliʻi e inu ai ʻoe, ʻo ka ʻoi aku ka liʻiliʻi o nā calorie āu e ʻai ai. ʻOi aku ka olakino o Sake ma mua o ka pia.

Pehea e lawelawe ai a inu sake

Ma Iapana, ʻo ia ka mea inu ʻāina, hoʻohana pinepine ʻia ka sake me kahi ʻahaʻaina kūikawā- i hoʻomehana ʻia i loko o kahi ipu lepo liʻiliʻi a i ʻole ʻōmole porcelain i kapa ʻia ʻo tokkuri, a inu ʻia mai kahi kīʻaha porcelain liʻiliʻi i kapa ʻia ʻo sakazuki.

Hot vs. anu sake

Ua lohe paha ʻoe e hiki ke lawelawe ʻia ka sake i ka wela a i ʻole ke anu.

ʻO ke kumu kumu, ʻaʻole ʻono kekahi sake maikaʻi e like me ka sake maikaʻi, no laila e uhi i ka ʻono, lawelawe ʻia me ka wela.

E loaʻa iā ʻoe ka sake i hoʻomehana ʻia (atsukan) ma nā hale ʻai sushi, nā kaola, a me nā hale ʻaina haʻahaʻa loa. ʻO ia kekahi o nā ʻano waiʻona liʻiliʻi e ʻono maikaʻi i ka mahana.

ʻO ka ʻoiaʻiʻo, ke hoʻomehana ʻia ka sake, ʻoi aku ka paʻakikī o ka ʻono ʻana i nā memo waho no laila ke manaʻo nei ʻoe ua ʻoi aku ka maikaʻi o ka inu ma mua o ka mea maoli. He hana maalea ia, pololei?

Akā, mai kuhi hewa no ke kumu kūʻai mea maikaʻi. Hāʻawi ʻia ke sake maikaʻi maikaʻi ke anu / ʻoluʻolu i hiki iā ʻoe ke ʻono i nā subtleties a me nā mea ʻono.

ʻO nā mahana anuanu o 45 kekelē F a i ʻole ma lalo e hana i nā ʻono ʻono o ka sake i hiki ai iā ʻoe ke ʻono i kēlā me kēia nuance liʻiliʻi.

Ma ka hopena o ka lā, he mea ia o ka makemake pilikino, akā e mālama i ka sake ma kahi mahana ma waena o 40 - 105 degere F.

ʻO ke kumu i makemake nui ai ka poʻe Kepani i ka sake no ka mea ua hoʻokō kēia inu i nā ʻono kuʻuna o nā kīʻaha aupuni he nui.

ʻO ia ka paʻa maikaʻi loa no kahi kīʻaha umami no ka mea e hoʻopuka ana i nā ʻono ʻono o ka meaʻai, a ʻo ka inu he ʻono maʻalahi a haʻahaʻa ka waiʻona no laila he mea leʻaleʻa.

Inā ʻoe ma ka hale ʻaina a i ʻole sake bar, eia ka mea e ʻike ai e pili ana i ka lawelawe sake.

• Lawe pinepine ʻia ka hua Fruity sake ma kahi o 50 kekelē F
• Hoʻohana pinepine ʻia nā ʻelemakule a me nā kuʻuna kuʻuna ma waena o 107-115 F.
• Hāʻawi pinepine ʻia ka ʻoluʻolu a palupalu hoʻi ma waena o 95 - 105 F.

loaa nā mea hoʻomehana maikaʻi loa i nānā ʻia ma aneʻi no ka ʻike inu maikaʻi loa

Pehea e leʻaleʻa ai i ka sake

E like me kaʻu i ʻōlelo mua ai, hoʻohana pinepine ʻia ka sake ma nā hale ʻaina a me nā hale inu e like me izakaya (bar).

Aia kekahi mau pahu sake kūikawā akā ʻaʻole maʻamau i kēia mau lā.

E like me ka waina, ʻokoʻa nā ʻono o ka sake a ʻokoʻa lākou āpau i ka ʻono a me ka paʻakikī o ka ʻono.

Hiki ke Sake i ka momona-ish (amakuchi), maloʻo (karakuchi), a i ʻole superdry (ch0-karakuchi).

Ke noho ʻoe ma kahi pā a i ʻole hale ʻaina e ʻike ʻoe i kahi helu i helu ʻia ma ka ʻaoʻao o ka inoa o ke sake. Pili kēia helu i ka Waiwai Meter Sake (nihonshudo). 

Hele ka pālākiō mai -15 (ʻoluʻolu loa) a hiki i ka 0 (maʻamau) a hiki i ka + 15 kahi maloʻo loa.

E loaʻa iā ʻoe ka sake hou a me ka sake makua (koshu). ʻOi aku ka ikaika a ʻoi aku ka ʻono o Koshu ʻaʻole i makemake ʻia e nā mea a pau.

ʻO ka ʻoluʻolu a me ka momona ka mea kaulana loa no ka inu ʻana i kēlā me kēia lā.

Hiki iaʻu ke inu ʻona i kēlā me kēia lā? He olakino anei?

E like me nā ʻano ʻona a pau, ʻaʻole maikaʻi ka inu ʻana i ka sake.

ʻOi aku paha ka nui o ka sake i kēlā me kēia lā. Eia nō naʻe, ʻo ka sake kekahi o nā mea inu ʻona maikaʻi loa.

Loaʻa iā Sake ka nui o nā amino acids e kōkua i ke kino e kūkulu i ka protein a synthesize i nā hormones. Eia kekahi, ʻaʻohe gluten-free sake no laila hiki i ka hapa nui o nā kānaka ke inu.

ʻO ka mea hoihoi, kōkua nō hoʻi ka sake i ka hoʻomaʻemaʻe ʻana i ka ʻili no ka mea ke keʻakeʻa nei ia i ka hana ʻana o ka melanin nui, ʻo ia ke kumu e loaʻa ai i nā poʻe nā wahi ʻeleʻele.

Aia nā hōʻike e kōkua ana ka inu ʻana i ka sake i ka pale ʻana i ka maʻi kanesa, osteoporosis, a me ka maʻi diabetes. 

Akā, ʻo ka huaʻōlelo kī he moderation. 

Pehea e lawelawe ai i ka sake

Hāʻawi ʻia ke sake mai kahi ʻōmole nui a hue paha i kapa ʻia a tokkuri. Hana ʻia ia i ka porcelain akā i kēia mau lā makemake nui ʻia ka kīʻaha tokkuri.

A laila, ninini ʻia ke sake i loko o nā kīʻaha liʻiliʻi i kapa ʻia sakazuki or ʻo-choko. I kekahi manawa hoʻohana lākou i kahi hoʻonohonoho fancier i kapa ʻia masu. 

He pahu kēia masu i loko o ka laiki. Hoʻokomo ʻia ka sake i loko o ke kīʻaha a i loko o ka pahu.

He ʻano hana hoʻolauleʻa maʻamau kēia, no laila inā hele ʻoe i kahi pā, inu ʻoe i nā kīʻaha liʻiliʻi sakazuki.

E ʻike ʻoe i ke kūʻai ʻia ʻana o ka sake ma kahi ʻāpana kuʻuna i kapa ʻia ʻo "go" ma kahi o 180ml i kēlā me kēia ʻāpana.

Inā inu wale ʻoe, hiki iā ʻoe ke ninini i ka sake i loko o ke kīʻaha a inu.

Akā, inā ʻoe me ka hui, a laila e lawelawe mua ʻoe i nā poʻe ʻē aʻe a kali e lawelawe ʻia e nā poʻe ʻē aʻe. E paʻa i ke kīʻaha a waiho i kāu hoaaloha a i ʻole ke kikowaena e ninini iā ​​ʻoe i ka sake.

ʻĀnō, ʻo ka manawa kēia e hoʻihoʻi i ka lokomaikaʻi a lawelawe i nā poʻe ʻē aʻe.

ʻO ka maʻamau, ʻo ka inu ʻana i ka sake e hui pū ʻia me kahi mea ʻai maʻamau i kapa ʻia ʻo Kampai.

E hoʻokokoke wale i ke kīʻaha i kou waha a honi i ka sake e hōʻike ai ke ʻai nei ʻoe i nā ʻala. He ʻano mahalo i ka mea inu a me nā malihini ʻē aʻe.

A laila, e inu pōkole a ʻono i loko o kou waha no kekahi mau kekona ma mua o ka ʻai ʻana.

ʻAʻole ʻoe e ʻai wale e like me ʻoe e hana ai i ka pia no ka mea inu ʻoe i nā mea liʻiliʻi, no laila e hoʻāʻo e ʻono.

No ke aha e ninini nei ka poʻe Kepanī iā sake?

Inā ʻoe i ʻike i nā kikowaena a i ʻole ka poʻe Kepanī e ninini sake, mai hopohopo, ʻaʻole ia he ulia.

ʻO ka hoʻokahe ʻana i ka sake he hana a he ʻāpana o ka ʻike inu sake.

ʻO ke kuleana o ka ninini nui ʻana, ʻo ia ka hōʻike ʻana i ka lokomaikaʻi i nā malihini a hāʻawi i kahi leʻaleʻa.

Ke lawelawe ʻia ke sake i kēlā ala, kapa ʻia ʻo Mokkiri Zake (も っ き り 酒).

Pono ke ea e hanu?

Ma ke ʻano he manaʻo nui, ʻaʻole pono ka hanu e hanu.

Akā, aia ʻelua ʻano sake e pōmaikaʻi ai i ka "hanu".

Loaʻa nā pōmaikaʻi o ka sake i hoʻomaʻemaʻe loa ʻia mai kahi ea e kōkua i ka hoʻopuka ʻana i nā ʻala a me nā ʻono.

Eia kekahi, ʻoi aku ka maikaʻi o kēlā mau mea ʻala ma hope o ka hoʻoheheʻe ʻana no ka mea e hoʻoheheʻe nā volatiles a ʻoi aku ka maʻemaʻe o ka ʻono.

Pehea e inu ai i ka sake

ʻOi loa ka Premium sake (Ginjo grade a ʻoi paha) inā inu ʻia ma waena o ka ʻalalā a me ka mahana o ka lumi.

Hoʻomaʻalili pinepine ʻia ke sake no ka maikaʻi, ʻoiai ke lawelawe maʻamau ʻia nei ka sake average i ka uhi ʻana i kāna ʻono maikaʻi ʻole.

E noʻonoʻo i ka sake he waina chardonnay maikaʻi ia:

• maikaʻi loa inā lawelawe ʻia i ka mahana wela,
• nani nō naʻe, a maliʻa iki hou paha ke hōʻoluʻolu ʻia,
• akā e lilo ka ʻono i ke anuanu ke lawelawe ʻia e like me ka hau.

No nā makahiki, ua ʻike sake e nā hapanui o nā poʻe ʻAmelika me nā teapots i hoʻohana ʻia e hoʻomehana iā ia a me nā aniani kinikini liʻiliʻi i ninini ʻia ai ka wai mahu.

Akā ʻaʻole kēia ʻanuʻu he mea hoʻokalakupua wale ia, akā e uhi i ka maikaʻi maikaʻi ʻole e lawelawe ʻia.

No laila e haʻalele i ka hoʻomehana sake, a lawelawe i kou pono i loko o kāu mau aniani o ka waina maikaʻi loa, (e like me nā hale ʻaina Kepani kiʻekiʻe kiʻekiʻe i kēia mau lā), a ʻike i kekahi o nā hana hoihoi loa i ka honua inu.

ʻO ke kaʻina hana degustation sake ka mea like me ʻoe i ka waina, e hoʻolei ana i ka sake a puni ka waha e hoʻopā ai i ka mea ʻono ma lalo o ke alelo.

Hoʻohuli i ke sake i loko o ke kīʻaha. Pono ke sake e loaʻa hou ke kino (ʻoi aku ka anatomy), nā mea ʻono waiwai maʻamau, a ʻike piha a puni paha i ka waha inā ʻike ʻia nā wāwae waiwai ma ke kīʻaha.

E akāka paha, akā i kekahi manawa hiki ke nānā melemele iki.

Hoʻokuʻu ʻo Swirling i ke sake i nā kulu liʻiliʻi i loko o ke kīʻaha e hiki ai iā mākou ke honi i ke sake me ka maʻalahi. E hoʻāʻo ma ka honi ʻana i ke sake ma mua o ka pīpī ʻana, a laila e puhi iā ia a honi hou.

Pono e ʻokoʻa ka ʻokoʻa ikaika.

He aha kāu e inu ai me ke sake?

Inā makemake ʻole ʻoe e inu ʻona sake iā ia iho, mai hopohopo, hiki iā ʻoe ke inu ʻona sake i nā cocktails.

ʻO Coca-Cola a me sake, a i ʻole yogurt a me sake.

ʻO kahi ʻē aʻe, hiki iā ʻoe ke hoʻohui i ka sake me ka gin a i ʻole vodka (waiʻona paʻakikī) a laila hoʻohui i ka wai lime a me ka syrup maʻalahi.

Hana ʻia kēia i kahi cocktail ʻono e uhi iki i ka ʻono o ka sake a hoʻokuʻu i ka ʻono o ka gin a i ʻole ka vodka.

ʻO ka kuke ʻana me ka inu ʻana i ka sake

He mea inu ʻo Sake no ka poʻe inu ʻoliʻoli a me kahi kīʻaha kīhini no ka kuke ʻana i nā meaʻai Iapana he nui, ʻoi aku ka ʻiʻo.

Loaʻa iā Sake kahi ʻano waiʻona maʻamau o 15-20% ABV (ka waiʻona ma ka nui).

Hiki ke hoʻohana ʻia kēia mea inu me ka wela a i ʻole ke anu a lawelawe ʻia mai loko mai o ka ipu i kapa ʻia ʻo tokkuri (徳利) a inu ʻia i loko o nā kīʻaha liʻiliʻi.

ʻAʻole ʻokoʻa loa ka sake kuke, ʻike ʻia ʻo Ryorishi, mai ka sake maʻamau no ka inu ʻana. ʻO ka loaʻa ʻana o ka waiʻona like. ʻO ka ʻokoʻa wale nō, aia ka paʻakai o ka sake kuke, ʻaʻole i ʻono ka ʻono.

Ua hoʻomaka ka hana ʻana o Ryorishi i ka manawa i kauoha ai ke aupuni i nā hale kūʻai i nā ʻae kūikawā e hiki ai ke kūʻai aku i nā mea pili i ka ʻalekohola.

Ma ka hoʻohui ʻana i ka paʻakai i ka wai, ʻaʻole kūpono ke sake no ka inu ʻana.

Hiki i nā hale kūʻai me ka ʻole o ka ʻae ʻona ke kūʻai aku i ke kuke sake ma lalo o ka ʻāpana o nā mea kuke, ma ka ʻaoʻao o ka soy sauce a me ka mayonnaise.

Eia kekahi, he kiʻekiʻe loa ka ʻauhau no nā mea inu waiʻona, e hoʻonui ana i nā huahana.

Akā no ka hāʻule ʻole ʻana o Ryorishi i kēia mahele, hiki i nā mea hana ke kūʻai aku iā ia ma ke kumu kūʻai haʻahaʻa.

ʻOi aku ka haʻahaʻa o ka wai ʻona o Ryorishi ma mua o ka inu mau. Hāʻawi ka hapa nui o nā lama i ke kuke sake me 13-14% wale nō o ABV.

No ke aha e kuke ai me ka sake?

Hoʻohana ka Kepanī i ka sake no ka kuke ʻana, e like me ka kuke ʻana me ka waina. Hoʻopau ka waiʻona me ka pilau o kaʻiʻo / iʻa.

Hiki i ka Sake ke palupalu i ka ʻiʻo, e hana ana i ka wai i makemake ʻia e braise a mar marin bipi a iʻa paha.

Eia kekahi, hiki i ke sake ke hoʻopau i ka ʻala iʻa mai ka iʻa iʻa ma muli o ka ʻona ʻona.

Akā ke kumu nui o ke aloha o ka poʻe i ka ninini ʻana i ka sake ma waena o ke kaʻina hana kuke no ka mea ua hoʻoikaika ka waina raiki kuʻuna i ka ʻono umami.

Hāʻawi ia i ka umami a me kahi ʻono momona maoli (mai ka laiki - ke kumu nui o sake), no laila hoʻohui pinepine ka meaʻai Kepanī iā

• kā lākou waihona hupa,
• nā sausa,
• nimono (nā ipu simmered e like me Nikujaga)
• a ʻo yakimono (nā ipu ʻai e like me Teriyaki Chicken).

Nā ʻano mea kuke ʻai

Ke nānā nei e hoʻāʻo i ke kuke sake?

Eia nā mana kaulana ʻekolu:

• Kikkoman
• himeni
• ʻO Yutaka

Eia nō naʻe, hiki i kekahi ʻano sake ke hana no nā hana kuke, a makemake wau i ka hoʻohana ʻana i ka mea inu no ka mea ua hoʻohui ka kuke sake i ka paʻakai (ʻoi aku ka nui ma hope ma hope o ka pou).

I kēia manawa e waiho paha iā ʻoe e haʻohaʻo ana, pehea ka ʻokoʻa o ka kuke ʻana me ka ʻona inu? E hoʻomaopopo kēia ʻatikala i kekahi mea āu e ʻike ai e pili ana i ka kuke ʻana me ke sake.

Aia nā ʻano like ʻole he nui, like me ka waina keʻokeʻo, kahi e hiki ai ke hoʻokaʻawale ʻia mai ka maloʻo a i ka momona, a mai ka lahilahi a i ka ikaika.

Hiki iā ʻoe ke loaʻa i nā ʻōmole makamae, e like me Gekkeikan, Sho Chiku Bai, a i ʻole Ozeki, ma nā hale kūʻai mea kūʻai Kepanī a ʻĀkia paha.

Ua nānā au ka mea maikaʻi loa no ka inu ʻana a me ka kuke ʻana ma ʻaneʻi i ka hohonu

Hele mai ʻo Sake i nā ʻano like ʻole e pili ana i kona ʻano, ka hana, a me nā mea hoʻohui. Eia nā ʻano like ʻole, e hoʻomaka ana mai ka papa kiʻekiʻe loa:

ʻO Daiginjo

ʻO Daiginjo ke ʻano ʻoi loa o ka sake me ka 50% a ʻoi iki paha o ka laiki i koe i hoʻopau ʻole ʻia.

ʻOi aku ka paʻakikī o ke ʻano hana, e hopena ana i ka paʻakikī momona o ka ʻono a me ka ʻaʻala o ka inu.

Me ka ʻole o ka waiʻona, ua kapa ʻia kēia ʻano sake ʻo Junmai Daiginjo.

ʻO Ginjo

Hoʻohana ʻo Ginjo sake i ka laiki he 60% a ʻoi aku paha i emi ʻole i ka hana. Hele ka hana fermentation i kahi mahana anuanu a no kahi manawa lōʻihi.

ʻIke kēia ʻano sake i ka māmā a me nā hua. ʻO Ginjo sake me ka loaʻa ʻole o ka ʻona i hoʻohui ʻia i kapa ʻia ʻo Junmai Ginjo.

Honjozo

Manaʻo ʻia ʻo sake-level sake, hoʻohana ʻo Honjozo i ka 70% a i ʻole ka laiki i hoʻopau ʻole ʻia. Me kahi ʻono ikaika o ka laiki, ʻoluʻolu a maʻalahi hoʻi ke inu i kēia ʻano sake.

ʻO Junmai kekahi e pili ana i ka sake maʻemaʻe, no ka mea ʻaʻohe o ka starch a i ʻole kō no ka fermentation.

ʻO Futsushu

ʻO Futsushu kahi ʻano maʻamau o ke sake, kahi e kūʻai ai a inu ai ka poʻe me ka maʻamau. Aneane 80% o ka sake ma ka mākeke ʻo Futsushu.

Loaʻa i ka sake liʻiliʻi ke kō a me nā waikawa i hoʻohui ʻia e hana i kahi mea ʻono. Ua like kēia ʻano sake me ka mea a ka poʻe komohana i kapa mau ai he "waina papaʻaina".

ʻO Ryorishu

Hiki ke hoʻohana pū ʻia ke sake kuke (Ryorishu). ʻO ke sake kuke kahi ʻano sake a keu hoʻi i hana ʻia no ka kuke ʻana.

Koi ʻia nā mea hana e ke kānāwai e hoʻohui i ka paʻakai (2-3 pākēneka) i ka kuke ʻana i ka waina no laila kūpono ʻole ia no ka inu ʻana, a pēlā e lawe ʻia ai nā huahana e nā hale kūʻai me ka ʻole o ka laikini ʻona.

Makemake wau e hoʻohana i ka sake inu mau no ka mea ʻo ke kuke ʻana me ka paʻakai a me nā mea hana ʻē aʻe (e like me nā māka 3 i ʻōlelo ʻia ma luna i ka ʻatikala), akā manaʻo wau e maikaʻi ka liʻiliʻi o ke kuke sake.

Ma hea wau e kūʻai ai i ka sake?

Manaʻo wau e ʻike ʻoe i ka sake ma kou wahi e like me kēia kekahi o na mea nui o ka kuke Kepani.

Inā ʻoe ma ka US, hiki iā ʻoe ke ʻike i kahi hale kūʻai waiʻona i lako pono me ka inu ʻona.

Hiki ke loaʻa i kēia mau mea i nā hale kūʻai mea Kepanī a i ʻole nā ​​hale kūʻai ʻĀkia i loaʻa kahi laikini ʻona.

Hiki paha iā ʻoe ke loaʻa ke kuke sake i loko o kāu hale kūʻai kūloko ma ka ʻaoʻao Asia a i ʻole ma ka pūnaewele ma Amazon.

Inā no kekahi kumu ʻaʻole hiki iā ʻoe ke loaʻa i ka sake a i ʻole ke kuke ʻana, akā naʻe, aia kekahi mau koho hiki iā ʻoe ke hoʻololi iā ia.

Pehea ʻoe e mālama ai i ka sake?

I kēia manawa he sake kou, ke noʻonoʻo nei paha ʻoe hiki iā ʻoe ke mālama i ke sake ma hope o ka wehe ʻana?

ʻAe, lōʻihi ke ola o ka kuke sake a hiki ke hoʻopau ʻia ka inu ʻana no 2 mau pule ma hope o kou wehe ʻana.

No ke kuke ʻana, hiki ke mālama ʻia ke sake ma kahi anu, wahi pouli no ʻelua a ʻekolu paha mahina, a i ʻole ka hapa makahiki.

Loaʻa i kahi inu inu maʻamau kahi papa papa, no laila e hoʻāʻo e hoʻopau i kahi ʻōmole i wehe ʻia i loko o hoʻokahi pule a ʻelua paha.

ʻAʻohe o nā preservatives ka hapa nui, e maʻalahi ana i nā loli a me ka hōʻino ʻana.

Hoʻomaopopo ka Sake i ka mālamalama, ka mahana, a me ka wela. No laila, ʻaʻole pono ʻoe e mālama ia mea ma kahi e loli ai ke ʻano.

Pono nā mea inu a me nā kuke ʻelua e like me ka mālama ʻana i ka mālama ʻana.

E mālama i ka ʻōmole i kahi anuanu a me ka pouli. ʻO kahi mahana o 41 ° F kūpono no ka waihona sake, akā ʻaʻole pono ia e hele ma mua o 59 ° F. Hiki i kahi pahu hau ke lilo i keu pono maikaʻi loa no ia.

ʻO ke ola o ka sake wehe ʻole ʻia, ma ke ʻano maʻamau, ma kahi o hoʻokahi makahiki ma hope o ke kaʻina hana pia. Akā inā mālama pono ʻoe ia mea, e mau ana paha ke ʻano maikaʻi ma mua o ʻelua mau makahiki.

Ma hope o kou wehe ʻana, ʻokoʻa ka waina, ʻaʻole pono ʻoe e hoʻopau i ka ʻōmole holoʻokoʻa i hoʻokahi manawa. Hiki iā ʻoe ke pani paʻa a mālama hou i loko o ka pahu hau.

ʻOiai ʻoe e sila pono i ka ʻōmole, hiki iā Ryorishi ke noho lōʻihi, a i 2-3 mau mahina a i ka hapa makahiki paha.

Me ka ʻole o ka pahu hau a me ka wepa pono, hiki i ka sake ke hala ma mua o ʻekolu mau lā ma mua o ka nalo ʻana o kāna ʻono maikaʻi loa.

Ma hope o kēlā, e lilo nō ke sake. ʻAʻole ʻono ia e like me ka maikaʻi ma mua.

Mirin vs sake: ʻo mirin sake?

Nui nā poʻe i kekahi manawa huikau mirin me ka kuke ʻana, ʻoiai he mau waina laiki Iapana i manaʻo ʻia e lilo i mea ʻono meaʻai.

ʻOiai ua like loa lākou, ʻokoʻa ka mirin a me ka sake i nā ʻano he nui.

ʻO ka ʻokoʻa nui, ʻoi aku ka ʻono o ka mirin a ʻoi aku ka liʻiliʻi o ka waiʻona ma mua o ka sake, ma kahi o 1-14% o ABV, ʻoi aku ka palekana o ka inu ʻana a hiki ke loaʻa i nā hale kūʻai.

Eia kekahi, hoʻohana nui ʻia ka mirin ma ke ʻano he ʻuala a i ʻole condiment, ʻoiai hoʻohana ʻia ka sake i ka hana kuke.

Ma loko o ka meaʻai Kepanī, hoʻohana pinepine ʻia ka sake a me ka mirin i kahi lima.

He kiʻekiʻe ko ka Mirin a me ka haʻahaʻa o ka waiʻona, ʻoiai ʻo sake, ma kekahi ʻaoʻao, he kiʻekiʻe ka nui o ka waiʻona a me ka haʻahaʻa o ke kō.

Ma luna o kēlā, hiki ke hoʻohui ʻia ka mirin i kahi kīʻaha i mālama ʻole ʻia, me ka maʻalahi.

Kūʻē i ka mea i hoʻohui ʻia i ka hoʻomaka o ke kaʻina hana kuke i ka hapanui o ka manawa e hoʻokuʻu i kekahi o kēlā ʻalekohola i evaporate.

ʻO Mirin a me sake nā waina kuke i hoʻohana pinepine ʻia i nā kīʻaha Iapana.

ʻOiai he mau mea pani lākou no kekahi i kekahi a hana ʻia ʻelua mai ka laiki fermented, he mau mea ʻokoʻa lākou.

Nā ʻokoʻa ma waena o mirin a me sake

Hoʻohana nui ʻia ʻo Mirin ma ke ʻano he mea hoʻohui i ka meaʻai. Hiki ke hoʻohana ʻia ke Sake ma ke ʻano he mea hoʻohui i ka meaʻai, akā palekana ia no ka inu ʻana.

Loaʻa i ka Sake ka ʻalekole ma mua o ka mirin, a ʻo ka mirin ka nui o ke kō ma mua o ka sake. ʻOi aku ka momona o Mirin ma mua o ka hopena.

I ka hoʻohana ʻana i ka sake i mea hoʻohui i loko o kahi kīʻaha, makemake ʻoe e hoʻohui iā ia ma mua o ke kaʻina kuke. ʻO kēia ka mea e hiki ai i ka waiʻona ke mahu.

Ma muli o ka liʻiliʻi o ka waiʻona i ka mirin, hiki iā ʻoe ke hoʻohui iā ia i ke kīʻaha ma hope a i ʻole ma hope o ka moʻa ʻana.

ʻO ke ala maikaʻi loa e hoʻohana ai i ka sake, ʻo ia ka hoʻoheheʻe ʻana me ka meaʻai i hiki iā ia ke komo i nā ʻono like ʻole. Inā ʻoe e hoʻohui i ka sake i lohi loa, e hopena i ka ʻono ʻino.

Hiki ke hoʻohui ʻia ʻo Mirin ma ka hope o ke kīʻaha a ʻaʻole e hopena i kahi ʻono ʻino.

Pehea e hoʻohana ai i ka mirin

Hiki iā ʻoe ke hoʻohana i ka mirin ma kahi wale nō o nā kīʻaha e hoʻohui i kahi mea ʻono, ʻono. E like me ke sake, hoʻonāukiuki ka mirin i kaʻiʻo a hoʻoliʻiliʻi i ka iʻa a i ʻole nā ​​ʻala ʻē aʻe.

Hoʻohana pinepine ʻia ʻo Mirin ma ke ʻano he aniani ke kuke ʻia ka ipu.

Hiki iā ʻoe ke hoʻohana sake a mirin pū?

ʻAe, sake a me mirin e hoʻohana pū ʻia i nā ipu Kepani. E ʻike paha ʻoe i nā mea ʻelua i loko o nā pā e like me ka moa teriyaki, sukiyaki, a chawanmushi.

E ʻike pū ʻoe iā mirin a me sake pū i loko Mīkini Nikiri: kahi papaʻai maikaʻi loa & ka ʻaoʻao palaki kuʻuna

He aha nā mea pani no ka mirin a me ke sake?

Nā pani no ka pono e komo pū me ka sherry maloʻo, ka waina raiki Kina, a me ka mirin.

ʻO ka mea hoʻololi maikaʻi loa no ka mirin he hui o ka sake a me ke kō. ʻO kekahi koho no ka poʻe hiki ʻole ke inu i ka waiʻona ʻo Honteri.

Ua kākau wau e pili ana nā koho hou aʻe no ka mirin manuahi ʻole ma aneʻi.

ʻAʻole maikaʻi ka vīnega raiki no ka sake a me mirin paha.

Hiki iaʻu ke haʻalele iā sake a mimin paha i kahi papa kuhikuhi?

ʻAʻole ia e koi ʻia e haʻalele iā sake a i mirin ke kāhea ʻia kahi meaʻai. ʻAʻole pili nā sake a me mirin wale nō i ka ʻono, akā ʻo ke kūlike a me ka ʻano o kahi pā.

ʻO nā waina kuke e like me sake a me mirin e hoʻohui i ka hinuhinu i nā pā. Hiki i ka haʻalele ʻana iā lākou ke hoʻololi i ka ʻono o kāu pā.

Inā ʻaʻohe ou a mimin paha a ʻaʻole hiki ke kiʻi, hoʻāʻo i kahi pani e like me sherry maloʻo a i ʻole nā ​​waina kuke i hui ʻia me ke kō.

ʻAe maikaʻi ke inu?

Maikaʻi ʻo Sake e inu. He waina kuke kuke ia i loko o nā ʻalekika kiʻekiʻe.

Lawe paha kekahi mau hale kūʻai rama i ka wai inu sake.

ʻO Sake kahi koho maikaʻi loa no ka poʻe ʻike olakino e ʻimi nei i kahi mea inu ʻona i kiʻekiʻe i nā amino acid a hana ʻia me nā mea maʻalahi.

ʻO Sake kahi koho olakino maikaʻi loa ma mua o nā mea inu ʻona ʻē aʻe no ka mea ua ʻike ʻia he nui nā pono olakino e like me ka hoʻohaʻahaʻa ʻana i ka kolesterol a me ka hoʻomaikaʻi ʻana i ka olakino puʻuwai.

Hiki ke inu ʻo mirin?

Mirin maoli, a i ʻole Hon mirin, maikaʻi nō ka inu.

E hōʻoia i nā mea hana e ʻike ai inā he mea hoʻohui a mālama ʻole paha. Inā aia, ʻaʻole pono ʻoe e inu.

Kūʻai pinepine nā hale kūʻai mea kūʻai i nā condiment like me mirin ʻaʻole maikaʻi ke inu.

He aha nā māka maikaʻi o ka sake a me ka mirin?

ʻOi aku ka maikaʻi o kekahi mau sake a me ka mirin ma mua o nā mea ʻē aʻe.

Inā ʻike ʻoe iā ʻoe iho i ka aisle meaʻai ʻAsia e ʻimi ana i ka sake a i ʻole ka mirin e kuke ai, e ʻimi i nā hōʻailona e like me ʻO Takara Sake, ʻo Gekkeikan Sake, ʻo Eden Foods Mirin, a me Mitoku Mikawa Mirin.

Inā ʻaʻole ʻoe e ʻike i kēia mau lama, maikaʻi wale nā ​​mana ʻē aʻe. Inā pilikia ʻoe i ka loaʻa ʻana o ka sake a me ka mirin ma ka hale kūʻai, hiki iā ʻoe ke kūʻai i kekahi pūnaewele.

He nui nā koho a Amazon e koho ai.

Panina

ʻO ka inu ʻana i ka sake, a me ka kuke ʻana me ka sake, hiki ke lilo i ʻike kūʻokoʻa.

A ʻaʻole pono ʻoe e hoʻolilo i ka nui o ke kālā no ka loaʻa ʻana o ka sake maikaʻi loa e like me ka hana ʻana o kēlā me kēia ʻano sake.

E nānā i kā mākou puke kuke hou

ʻO ka ʻohana ʻohana ʻo Bitemybun me ka papa hoʻolālā meaʻai piha a me ke alakaʻi papa ʻaina.

E hoʻāʻo iā ia no ka manuahi me Kindle Unlimited:

Heluhelu manuahi

ʻO Joost Nusselder, ka mea nāna i hoʻokumu ʻo Bite My Bun kahi mea kūʻai aku ʻike, makuakāne a makemake i ka hoʻāʻo ʻana i ka meaʻai hou me ka meaʻai Kepanī ma ka puʻuwai o kona kuko, a me kāna hui e hana ana ʻo ia i nā ʻatikala blog hohonu mai 2016 e kōkua i nā poʻe heluhelu kūpaʻa. me nā meaʻai a me nā ʻōlelo kuke kuke.