Zida zomwe mungafunike pa teppanyaki: ZOTHANDIZA 17 zofunika
Teppanyaki ndi mawu achijapani omwe amatanthauza "kukumba chitsulo."
Mwachizoloŵezi chophika cha ku Japan, nyama monga nsomba za m'nyanja ndi steak ndi zakudya zopangidwa ndi mtanda monga yakisoba kapena Zakudyazi zokazinga ndi mpunga zimaphatikizidwa mu zakudya.
Ngati mukuyang'ana zida zabwino zomwe mungagwiritse ntchito ndi grill yanu, muli patsamba loyenera.
Izi ndi zina mwa zida zomwe zingakuthandizeni kuphika grill yanu ya teppanyaki mosavutikira.
Tiyeni tiwone mwachidule zofunikira, pambuyo pake, ndikuwongolerani pazosankha zanga zonse zapamwamba:
Onani bukhu lathu latsopano lophika
Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.
Yesani kwaulere ndi Kindle Unlimited:
Werengani kwaulereMu positi iyi tikambirana:
- 1 Zida Zabwino Kwambiri za Teppanyaki kugula
- 1.1 Zolemera zolemera: Zipani zokutira za khitchini yakuda
- 1.2 2-Tine Pot Fork: Hencels Professional
- 1.3 Kutembenuza: Anmako spatula set
- 1.4 Zida zophikira zachitsulo zosapanga dzimbiri
- 1.5 Grill scraper: Cuisinart CCB-500
- 1.6 HHXRISE bolodi lalikulu lodulira nsungwi la kukhitchini
- 1.7 Chopangira Bowl: Nanahome Multifunctional Bench Scraper
- 1.8 Grill Spatula: Char-Broil Comfort Grip
- 1.9 Mitsuko ya kukhitchini: Pewani tsamba laku Japan
- 1.10 Chophimba Chophimba Grill: Dome lotentha la Chefmaster
- 1.11 Finyani mabotolo: Oxo Kumvetsetsa Bwino
- 1.12 Miyala ya Griddle: Upper Midland Products
- 1.13 Chipewa chophika: Wophika Ntchito
- 1.14 TOPTIE unisex jekete lalifupi la wophika manja
- 1.15 Mbale za Teppanyaki zaku Japan: Yokohama
- 1.16 Timitengo: Censsa wenge nkhuni
- 1.17 Mipeni ya Teppanyaki: Dalstrong Gyuto
- 1.18 Ginsu Gourmet Chikara Series adapanga mipeni 19 yachitsulo yaku Japan
- 1.19 Sharp Pebble premium whetstone mpeni wakunolera zida
- 1.20 Mafuta abwino kwambiri a teppanyaki: Mafuta a Soybean
- 2 Chinsinsi chosavuta cha Teppanyaki chopanga ndi zida zofunika izi
- 3 Chinsinsi chosavuta cha Teppanyaki
- 4 Msuzi wabwino kwambiri wa Teppanyaki
- 5 Maganizo Final
Zida Zabwino Kwambiri za Teppanyaki kugula
Ndawonanso matepi apamwamba a teppanyaki positi yanga pano Chifukwa chake muyenera kuwonanso ngati simunagulebe, koma patsamba ili, ndikufuna kuyang'ana pazida zofunika pa teppanyaki yanu.
Zolemera zolemera: Zipani zokutira za khitchini yakuda
Malirime ndi mtundu wa chida cham'khitchini chomwe chimapangidwa kuti chikweze kapena kunyamula zosakaniza kapena zakudya m'malo momangokhala ndi manja.
Pali mitundu ingapo ya zipani zomwe zimapangidwa molingana ndi momwe amagwiritsidwira ntchito. Zina zimangokhala ngati nippers kapena pincers, koma zingwe zambiri zimagwera mumitundu iyi:
- Mimbulu yomwe ili ndi nyumba zazitali, zokhala ndi malekezero ang'onoang'ono ozungulira, ndipo imamangiriridwa ku cholumikizira pafupi ndi chogwirira imagwiritsidwa ntchito makamaka kusungitsa zakudya kapena zinthu zosakhwima. Zipani zamoto zomwe zimakonda kugwiritsidwa ntchito posamalira zidutswa za malasha ndikuziyika pamoto osadetsa kapena kuwotcha manja anu, zimakhala zamtunduwu. Malirime omwe amagwiritsidwa ntchito pokazinga ndi kutulutsa spaghetti kapena saladi ndi amtundu womwewo. Mitunduyi idapangidwa m'njira yoti wosuta azitha kutembenuza, kusinthasintha, kapena kusunthira chakudyacho mosakhwima. Izi zimaperekanso mwayi kwa ogwiritsa ntchito kugwira kamodzi kokha.
- Malupanga omwe amapangidwa ndi gulu limodzi lazitsulo lomwe limakhala lopindika kapena omwe ali ndi cholumikizira chimodzi kapena ziwiri zomwe amalumikizana kumutu kupyola kasupe amatchedwa mbanemba ya shuga kapena ziphuphu za katsitsumzukwa. Izi nthawi zambiri zimabwera mu utoto wa siliva ndipo zimakhala ndi mphako woboola pakati. Izi zimagwiritsidwa ntchito makamaka potumizira chotumphuka ndi zina zotero.
- Palinso ma tong omwe ali ndi cholumikizira kapena chowongolera chomwe chili pafupi ndi malekezero. Izi zimagwiritsidwa ntchito kunyamula zinthu zolemera komanso zolimba. Malilime amtunduwu amaphatikizira zipilala zosula, zipilala zopangira mbiya, ndi zopalira zozungulira.
Chomwe ndimakonda kwambiri ku Teppanyaki ndi Malilime akuda akudawa, ndipo sizongokwera mtengo chonchi.
Zosapanga dzimbiri zitsulo ndi yosavuta kugwiritsa ntchito:
2-Tine Pot Fork: Hencels Professional
Foloko ya mphika wa 2-tine imagwiritsidwa ntchito kunyamula kapena kutola nyama. Foloko iyi ili ndi mawonekedwe ofanana ndi foloko yanthawi zonse, koma ndiyokulirapo ndipo ili ndi mipesa yomwe imazungulira panja.
Nyumbayi ili ndi ntchito yoyambirira nyama (2) ndi Janine, K ingsof T eppanyaki ndi J ason B oldero ndi tsiku la Khrisimasi lolembedwa ndi Fredrik Rubensson pa Flickr pansi pa cc.
Popeza mudzakhala mukuzigwiritsa ntchito kwambiri pophika kalembedwe ka Teppanyaki, ndimalimbikitsa zosapanga dzimbiri, monga JA Henckels International Classic ena.
Ma curve amapangidwira kupyoza magawo ofooka a ng'ombe. Foloko ya mbali ziwiri imagwiritsidwanso ntchito kunyamula nyamayo mosamala poisema.
Cangshan ili ndi mawonekedwe a ergonomic okhala ndi setifiketi kotero ndiabwino kuti mupange zambiri.
Foloko yamphika ndichida choyenera kukhala nacho kukhitchini yakunyumba ndi yamalonda. Sigwiritsidwe ntchito kuthira ng'ombe koma itha kugwiritsidwanso ntchito kusunga nkhuku kapena nkhuku.
Mafoloko amphika nthawi zambiri amakhala ndi chitsulo chosapanga dzimbiri chokhala ndi chogwirira chamatabwa chokhotakhota. Chidachi chimakhala cholimba komanso chothandiza kukhala nacho mukakhitchini yanu.
Kutembenuza: Anmako spatula set
Nthawi zambiri amatembenuka amatchedwa spatula. Pofunafuna wobwera m'sitolo, ambiri ogulitsa m'makhitchini amakulozerani ku spatula, zomwe ndizokhumudwitsa pang'ono.
Iyi ndi mphatso yojambulidwa ya ntchito yapachiyambi ya jit chikwama pa Flickr pansi pa cc. Zikomo chifukwa chogawana chakudya chokoma cha Teppanyaki chomwe mudakhala nacho!
Izi nthawi zina zimatchedwa pancake-Turner. Sizofanana. Monga momwe dzina lake likusonyezera, chida ichi chimagwiritsidwa ntchito makamaka kusandutsa chakudya kuti ziphike kutsidya.
Izi zimagwiritsidwanso ntchito kukweza ndikuchotsa zakudya. Izi zimagwiritsidwa ntchito kwambiri pokonza nyama yankhumba, ma hamburger, nsomba, mazira, makeke, mbatata, ndi zikondamoyo.
Otembenuza amabwera kukula ndi mawonekedwe osiyanasiyana ndipo amapangidwa ndi zinthu zosiyanasiyana.
Ndimakonda Izi zosapanga dzimbiri zitsulo Chitsulo Spatula Anatipatsa Anmarko chifukwa amayang'ana gawolo ndikukupatsani zazikulu zochepa.
Otembenuza okwera mtengo ngati awa ndi abwino komanso akadali zosapanga dzimbiri. Zomwe zimagulitsidwa m'masitolo okhitchini zimapangidwa ndi chitsulo kapena nayiloni wokutidwa ndi silicone.
Zipinda zopangira ma silicone- kapena zopangidwa ndi nayiloni ndizabwino kugwiritsidwa ntchito ndi zophikira zopanda ndodo. Zida izi ndizotentha kuti athe kupirira kutentha kwa 400 mpaka 500 ° F (204 mpaka 260 ° C).
Monga momwe zimakhalira ndi otembenukira wamba, kutentha komwe wotembenukira amatha kupirira, ndikokwera mtengo kwambiri. Koma chonde samalani kuti musasiye spatula mu cookware chifukwa imapangitsa kuti ipukutike kapena kusungunuka.
Nyumbayi ili ndi ntchito yoyambirira Teppanyaki! ndi petter palander ndi Mkulu Wazophika akukonzekera maphunzirowo ndi City Foodsters pa Flickr pansi pa cc.
Kutentha komwe kumakhalapo nthawi zonse kumatha kupitilira 650 ° F (343 ° C), zomwe sizingafanane ndi otembenukira ambiri.
Pali zotembenuza zomwe zimapangidwa ndi mipata ya timadziti ndi mafuta kuti tizidutsamo.
Zida zophikira zachitsulo zosapanga dzimbiri
The zida zophikira zachitsulo zosapanga dzimbiri ikupatsirani chilichonse chomwe mungafune ikafika pakuwotcha kwa teppanyaki. Seti iyi ya griddle imabwera ndi zidutswa 10 za zinthu zabwino zomwe zingapangitse kuphika kwa teppanyaki kosavuta.
Setiyi ili ndi 2 spatulas, 2 mabotolo, 2 flippers, 1 scraper, 2 mazira mphete, ndi chonyamulira. Chonyamulira ichi chapangidwa kuti kunyamula zida kukhale kosavuta mukamayenda.
Kupeza zida zophikira zachitsulo zosapanga dzimbiri kudzakhala chowonjezera pazakudya zanu zowotchera. Chitsulo chomwe chimagwiritsidwa ntchito popanga zidazi chimatha kupirira kutentha kulikonse pakuwotcha.
Zowonekera:
- Chitsulo chosapanga dzimbiri cholimba komanso cholimba (chef-approved) - Ichi ndi chimodzi mwazinthu zabwino kwambiri za teppanyaki grill zomwe mungapeze pamsika. Zidazi zimavomerezedwa ndi ophika akatswiri ndipo adapangidwa ndi zitsulo zapamwamba kwambiri, zomwe ndizofunikira pazosowa zanu zonse zowotcha. Seti ya griddle ndi yoyenera kumisasa, kugwiritsa ntchito panja, kuphika teppanyaki, kuwotcha hibachi, komanso kugwiritsa ntchito malo odyera. Popeza kuti griddleyi imapangidwa ndi zitsulo zamakono, zipangizo zonse zidzagwira ntchito bwino pa grill yanu.
- kwake - Anthu ambiri adandaula za kupeza zida zowotcha zomwe sizikhala nthawi yayitali. Komabe, sizili choncho ndi zida zophikira zachitsulo zosapanga dzimbiri. Seti ya griddle iyi idapangidwa ndi zida zapamwamba kwambiri. Wopanga amafuna kuti ogula akhutire pamene akuphika. Ophika akatswiri ambiri amakonda griddle iyi chifukwa cha zinthu zake zabwino, komanso kulimba kwake.
- Izi zipangira mphatso yayikulu kwa anzanu - Zida zophikira zitsulo zosapanga dzimbiri ndi mphatso yodabwitsa yomwe ingakuthandizeni powotcha teppanyaki, kaya m'nyumba kapena panja. Mutha kutsata kapena kukamanga msasa ndi seti iyi ndipo simudzasowa chida china chilichonse. Zida zapamwamba zomwe zimagwiritsidwa ntchito popanga setiyi zimapangidwira kuti zikhalepo, ndipo zidazo zimapangitsa kuti zochitika zonse zowotchera zikhale zosaiŵalika. Chifukwa chake, mutha kupereka mphatso ya akatswiri ophikira zitsulo zosapanga dzimbiri kwa anzanu ngati amakonda kuwotcha teppanyaki.
Kodi mukuchita nsomba zambiri mbale yanu ya teppanyaki? Onani mapuloteni apamwambawa pochotsa mafupa anu
Grill scraper: Cuisinart CCB-500
Grill scraper ndi chida chomwe chimagwiritsidwa ntchito makamaka poyeretsa ma grills. Kuyeretsa grill kumachitika mwa kupukuta tinthu tomwe timakhala pamwamba.
Zolemba za ma grill osalala amabwera mumapangidwe osiyanasiyana, kuyambira pa mpeni wa putty kupita ku chida chovuta kwambiri chomwe chimakhala ndi dzanja lotetezera ogwiritsa ntchito kuti asawotchedwe.
Kusiyanasiyana kovuta kwambiri kwa ma grill scraper ndi oyenera akatswiri ophika ndi ophika. Palinso zotsalira zomwe zimapangidwira ma grills, omwe ali ndi notches m'mphepete mwa tsamba kuti agwirizane ndi mawaya a grill.
Zikumveka ngati chida chosavuta koma kukhala nacho chomwe chimagwira ntchitoyi monga Cuisinart iyi zimapangitsa kusiyana konse:
HHXRISE bolodi lalikulu lodulira nsungwi la kukhitchini
Monga chef teppanyaki, mufunika a kudula bolodi kukuthandizani kukonzekera zosakaniza zanu.
Gulu lalikulu la HHXRISE lodulira nsungwi la kukhitchini ndi chida chabwino chomwe chingakuthandizeni pakuphika kwanu. Gulu lalikulu lodulirali limapangidwa ndi matabwa abwino kwambiri, omwe amatsimikizira kulimba kwake.
Zowonekera:
- Bungweli limapangidwa ndi nsungwi, zomwe ndi BPA zaulere - Ngati mukuyang'ana chodulira chopangidwa ndi matabwa amphamvu, ndiye kuti mwachipeza. Bolodi lalikulu lodulira nsungwi la HHXRISE la kukhitchini limapangidwa kuchokera 100% nsungwi zachilengedwe, ndipo ndi antibacterial, antimicrobial, and BPA-free. Gululo lapukutidwa kuti likwaniritse malo osalala.
- Zowonjezera komanso zazikulu kuti zigwirizane ndi zophikira zanu zonse - Bolodi lodulirali lili ndi muyeso wa mainchesi 0.72 x 12 x 17, ndipo ndi lolimba, lochindikala, komanso lalikulu. Mutha kugwiritsa ntchito bolodi lodulirali ngati chodulira, chodulira, kapena chosema, thireyi, ngakhale bolodi la tchizi.
- Kapangidwe kapadera kamene kali ndi ma grooves ndi zipinda zomangidwa - Chodulira ichi chili ndi mapangidwe osiyana kwambiri, okhala ndi magawo atatu omangidwa ndi olekanitsidwa kumbali zake momwe mungathe kuika zosakaniza zanu kwakanthawi musanayambe kuphika. Kuphatikiza pa izi, bolodi ili ndi groove ya madzi, yomwe imalepheretsa madziwo kuti asatayike pa counter. Ndi bolodi lalikulu lodulira nsungwi la HHXRISE la kukhitchini, simudzasokonezanso khitchini yanu!
- Kusagwirizana – Iyi si bolodi chabe. Kapangidwe kake kapadera kamasinthanso kukhala chotengera thireyi, chomwe mungagwiritse ntchito popereka chakudya chanu chowotcha.
- Mpeni wochezeka - Zomwe zimagwiritsidwa ntchito popangira grill iyi sizingawumitse mipeni yanu. Komabe, musagwiritse ntchito chotsukira mbale kuyeretsa bolodi.
Chopangira Bowl: Nanahome Multifunctional Bench Scraper
Ugh! Simukuda ngati mukuphika kukhitchini ndipo pali zotsalira zomwe zatsalira mkati mwa mbale yomwe mukuphikira?
Ngakhale mutayesetsa chotulukapo chotani, ndizosatheka… pokhapokha mutagwiritsa ntchito lilime. (Ndakhala wolakwa ndi iyi ndikuphika chomenyera chokoleti).
Achijapani apanga chinthu chanzeru kwambiri. Amatchedwa mbale yopanda mbale. Pemphani kuti mudziwe zambiri za chinthu chosavuta koma chodabwitsa.
Kodi Bowl scraper imagwira ntchito motani?
Chophikira mbale chimakhala ndi m'mphepete mwakathithi momwe mumanyamula zotsalira za chakudya mosavuta. Zinthu zake zopanda ntchito sizimalola kuti zizimata kapena kuzemba. Mukamaigwiritsa ntchito, zimangokhala ngati chopukutira chamangiriridwa m'mbiya.
Ntchito Yotsalira Bowl
Kuphatikiza pa kupukuta chakudya mumbale, zopukutira zitha kugwiritsidwanso ntchito kudula mtanda. Popeza amapangidwa ndi pulasitiki, simuyenera kuda nkhawa kuti iwononga malo anu mukamadula chakudya.
Ndibwinonso kuyeretsa. Ngati mwadya chakudya chofewa ngati kaloti kapena zotsalira za mbatata pamalo anu, zimagwira bwino ntchito kupukuta malo owerengera oyera.
Ena amalimbikira kunena kuti zotupitsa zitha kugwiritsidwa ntchito ngati ma bookmark kapena kupaka msanga minofu yoluka.
Kodi Makhalidwe a Scraper ndiotani?
Ma scrapers amayesa 4 ½ x 3 ”motero ndi ang'onoang'ono mokwanira kuti akwaniritse m'thumba lanu. Ngakhale simukuyenera kupita nawo kulikonse, ndibwino kudziwa kuti mutha kutero!
Amapangidwa ndi zinthu zolimba, zopanda phokoso koma zotha kusintha mosavuta ndipo zimakhala ndi mbali ziwiri zakuthwa. Mapeto ena ndi akuthwa komanso ozunguliridwa ndi bevel yopingasa pomwe mbali inayo ndi yosalala.
Mphepete mwakuthwa nthawi zambiri amagwiritsidwa ntchito kupukutira pomwe m'mphepete mwake mumakhala chogwirira ngakhale mbali zonse zimatha kupukusa.
Pofunafuna chopukutira, ndibwino kuti mupeze chimodzi chosagundika. Samalani zopangira zomwe zimawononga madera akuluakulu moyenera. Makhalidwe a Ergonomic ndi njira ina yopindulitsa.
Price
Chinthu chabwino kwambiri pazopopera mbale ndikuti, ndiotsika mtengo kwambiri. Ngakhale ndizothandiza, ambiri aiwo amtengo wake amakhala pafupi ndi $ 2.
Ndikulangiza kuti mupeze chida chogwirira ntchito zingapo, monga Nanahome Bench scraper kuti mupeze zochulukirapo kuposa kungochotsa mbale.
Chifukwa chake, ngati simukukonda kusiya chakudya chochuluka mumiphika ndi mapoto anu, mwina mbale yanu ndi yanu. Pamtengo wotsika mtengo chonchi, ndizovuta kupitako. Kodi mungaphatikizire bwanji zodula muzochitika zanu zophikira?
Onani mitengo yaposachedwa pano
Grill Spatula: Char-Broil Comfort Grip
Ma spillas a Grill ndi zida zogwiritsidwa ntchito zazitali zomwe cholinga chake ndikuti manja anu asayandikire pamoto mukamawotchera.
Pali mitundu ingapo yama grilla spatula, yomwe imagwiritsidwa ntchito kupangira pizza wokazinga, ma hamburger odzaza, ndi ma steak akulu afishfish.
Zida izi zidapangidwa kuti zizitonthoza komanso kutsegulira ogwiritsa ntchito pomwe akudya.
Spatula yabwino, monga iyi kuchokera ku Char-Broil Grill, iyenera kukhala yotakata mokwanira kuti igwirizane ndi ma steak kapena ma pizza akulu koma osati otakata kwambiri kuti muziyenda mozungulira ma burger kapena nyama yodzaza:
Mitu yayikulu kwambiri ya spatula yomwe imakhala pafupifupi mainchesi asanu ndiyabwino kwa mafishfish steak koma siyoyenera nyama yodzaza.
Kumbali inayi, kusiyanasiyana kwa spatula komwe kumatha kuyeza mutu wa 3 3/8 mainchesi ndikokwanira kugwiritsa ntchito nyama zodzaza ndi nyama zazikulu zafishfish.
Ma spatulas omwe ali ndi muyeso wamutu wa mainchesi 4 amapereka maumbidwe onse ndi chithandizo.
Mitsuko ya kukhitchini: Pewani tsamba laku Japan
Mitsuko ya kukhitchini ndi zida zomwe zimapangidwa kuti zizikonzekera chakudya. Zida izi ndizosavuta kuposa lumo wamba wodulira.
Zogwirizira zawo nthawi zambiri zimapangidwa ndi labala kapena pulasitiki.
Zogwirizira zidapangidwa kuti zizigwira mosavuta ndikudula. Masamba azitsamba zakakhitchini ali ndi mphako kwa ogwiritsa ntchito kudula ziwalo za nkhuku mosavuta.
Mbali zosiyanasiyana za chogwiriracho zimakhala ndi mano omwe amatha kukhala ngati botolo kapena mitsuko yotsegula, ndipo ena amakhala ndi zopindikira ngati screwdriver kuti athyole zivindikiro.
Masikelo ali ndi magawo awiri kapena mbali ziwiri zomwe zimagwirira ntchito limodzi kudula zakudya. Mbali ziwirizi ndizotheka kuti mbali iliyonse izitha kutsukidwa kapena kuumitsidwa.
Mukaika nyama pa tepi ya teppanyaki, mutha kuidula mzidutswa tating'ono tikamaphika pogwiritsa ntchito ubweya wakukhitchini.
Tsambalo ndilolimba ndipo limapangidwa ndi chitsulo chosapanga dzimbiri kapena aluminiyumu.
Sankhani Jma shean achitsulo ngati awa ochokera ku Shun ngati mukukonzekera kudula zocheperapo kuposa mapaketi apulasitiki azakudya zopangidwa kale ndikusankha zomwe zili ndi kutsegula kwapakatikati, zokwanira kudula zakudya koma osati zokulirapo kuti muzitha kudula zakudya zazing'ono kapena zosakaniza:
Mitsuko yambiri ngati iyi idapangidwa kuti idule mafupa owonda a mawere a nkhuku.
Onetsetsani kuti masamba ali ndi kuthekera kokwanira kudula zakudya zolimba mosavuta komanso momasuka.
Onani wanga kuwunika kwa ma shear abwino kwambiri ku Japan kuti mumve kudzoza kowonjezereka.
Chophimba Chophimba Grill: Dome lotentha la Chefmaster
Ichi ndi chithunzi chokulirapo cha ntchito yoyambirira DSC06589 Wolemba Richard, sangalalani ndi moyo wanga! ndipo teppanyaki ndi Michelle Lee pa Flickr pansi pa cc.
Zophikira zokuzira mafuta zimapangidwa kuti zizisunga chakudya ndi chinyezi zisanatumikiridwe.
Chivundikiro chowotchera chimagwiritsidwanso ntchito kuteteza malo anu ophikira ndi zida zina zakhitchini ku mabala amafuta komanso kuti malo oyikirako akhale oyera.
Mwanjira imeneyi, ukhondo ndi magwiridwe antchito a zida zanu kukhitchini amasungidwa.
Mazira, steaks, nyama yankhumba, burgers, nkhuku ndi zina mwa zakudya zomwe zimapangitsa kuti mafuta azipaka pamiyendo yanu. zida za kukhitchini ndi stove.
Zophimba zokometsera zimabwera m'mitundu ndi mawonekedwe osiyanasiyana kuti zigwirizane ndi ma stovetops ndi mapeni. Ena amakona anayi ndipo ena ozungulira.
Zida izi zimabwera ndimakina ozizira ozizira kuti mupewe kuvulala kapena kuwotcha mukamaphika.
Popeza izi zimapangidwa ndi zinthu zolimba, zida izi zikuyembekezeka kukhala kwa nthawi yayitali.
Zophimba zokometsera zabwino ndizida zabwino kwambiri m'malesitilanti, magalimoto amalo ogulitsira chakudya, malo odyera, ngakhale kunyumba.
Ndimakonda izi Chefmaster chowotcha mzikiti zomwe zimapangidwa makamaka ku Japan Teppanyaki Grill.
Finyani mabotolo: Oxo Kumvetsetsa Bwino
Ichi ndi chithunzi chokulirapo cha ntchito yoyambirira Wophika Teppanyaki lolembedwa ndi Kārlis Dambrāns pa Flickr pansi pa cc. Ndiwotchi yayikulu bwanji ya botolo lofinya!
Finyani mabotolo ndi zida zabwino kukhitchini zokuthandizani kuti muzitha kuyang'anira zosakaniza zanu mukamaphika.
Zida izi zimakuthandizani kuti mukhale katswiri pakupanga kwanu zophikira.
Kupyolera mu izi, mutha kuyika kuchuluka kwanu kwamadzimadzi.
Izi ndizothandiza makamaka ngati mukugwiritsa ntchito zinthu zotsika mtengo. Ndikuganiza kuti mungapeze yotsika mtengo kwambiri monga mabotolo awa a Oxo ochokera ku Amazon:
Izi sizomwe mungagwiritse ntchito ndalama zochuluka.
Miyala ya Griddle: Upper Midland Products
Miyala ya griddle ndi zida zotayika zomwe cholinga chake ndikuteteza, kuyeretsa, komanso kusamalira malo ophikira ndi kuphika bwino komanso mosavuta.
Ngati mukugwiritsa ntchito Grill yanu kapena griddle mukakhitchini yanu, mukufunikira china chake kuti muyeretse ndikusamalira.
Miyala iyi ya Griddle yochokera ku Upper Midland ikhoza kukhala nthawi yayitali. Miyala iyi imatha kutsuka bwino ma grill popanda kusiya kukoma kapena ngati fungo.
Kuphatikiza apo, miyala iyi imatha kuteteza zophikira ndi ma grills dzimbiri:
Izi zimapangidwa ndi miyala ya pumice yomwe imachotsa bwino mafuta ophika osakhazikika omwe amamanga mu grill kapena cookware yanu.
Chipewa chophika: Wophika Ntchito
M'zaka zaposachedwa, zipewa za oyang'anira zapangidwa kuti azigwiritsa ntchito mafashoni monganso momwe tsitsi limathandizira kuti lisagwe mchakudya.
M'mbuyomu, zipewa zophika kapena zophika zimagwiritsidwa ntchito posonyeza kuyanjana ndi anthu kapena kutanthauza udindo wa ophika, kutengera kutalika kwa toque.
Mwachitsanzo, oyang'anira zophika omwe amavala zodzikongoletsa zapamwamba ndiwolemekezeka. Malangizo azisoti amaimiriranso kuchuluka kwa maphikidwe, makamaka mbale za mazira, omwe ophika adazipangira.
Komabe, masiku ano, kuteteza chakudya ku tsitsi losagwa ndiye cholinga chachikulu cha zipewa izi.
M'kupita kwa zaka, ophika asintha kukhala mitundu yothandiza ya zovala kumutu. Masiku ano, mudzawona kuti ophika avala chovala chaubweya, chipewa, kapena chipewa cha baseball.
Komabe, pali mafakitale ophikira omwe amafunika ophika kuti azivala zipewa zachikhalidwe.
Ndizosangalatsa kukhala nayo, ndipo itha kukhala mphatso yabwino monga iyi ya Chef Works:
TOPTIE unisex jekete lalifupi la wophika manja
The TOPTIE unisex jekete lalifupi la wophika manja lapangidwa kuti ligwirizane ndi zosowa zanu zonse ngati chef teppanyaki. Kupeza imodzi mwama jekete awa kukupatsirani katswiri wophika kuyang'ana pamtengo wabwino kwambiri, ndipo mupeza kuti akuyenereradi ntchito yanu!
Ma jekete amabwera mitundu yosiyanasiyana, zomwe zikutanthauza kuti mutha kusankha mtundu womwe umakuyenererani.
Chodziwika bwino pa ma jekete a TOPTIE a unisex ophika manja amfupi ndikuti adapangidwa ndi 35/65 nsalu ya thonje/poly. Kuphatikiza pa izi, ali ndi mabere awiri, mapangidwe afupiafupi okhala ndi mabatani ofanana.
Zowonekera:
- Nsaluyo ndi yopumira ndipo imakupatsani mwayi wosangalala
- Mtundu wapamwamba kwambiri wofewa komanso woyimilira wa mandarin
- Thermometer thumba lomwe limakupatsani kuti musunge zinthu monga ma thermometer ndi zolembera pafupi
- Makulidwe amasiyana
Werenganinso: onani zomwe amachita ndi zida zophika ku Benihana
Mbale za Teppanyaki zaku Japan: Yokohama
Komanso, mufunika mbale zina za msuzi wanu ndi ma marinade kuti musunse nyama ndi ndiwo zamasamba.
Izi siziyenera kukhala zapamwamba, koma poganizira kuti mwina mukakonzekera kumaphwando ndi abale kapena abwenzi, mutha kugulanso mbale zabwino zoti mutumikiremo.
Mbale za Teppanyaki nthawi zambiri zimakhala zadothi, zokongoletsa kuchokera kudera komwe amachokera.
I adayikapo ndalama mu Japan 8.25 ″ Ramen Noodle Bowls ndi Yokohama Mphatso pomwe ndidakhala ndi phwando loyamba pomwe tidaphikira Teppanyaki patebulo limodzi.
Izi ndi chikhalidwe chachi Japan ramen mbale ndipo ndizowonjezera kukhitchini iliyonse.
Timitengo: Censsa wenge nkhuni
Nyumbayi ili ndi ntchito yoyambirira @Teppanyaki ndi Elin, Ndipo tafika kumapeto kumapeto. ndi Falchion ndi IMG_2870 ndi jit bag pa Flickr pansi pa cc.
Zidutswa ndizofunikira kwambiri mu zakudya zaku Japan, ndipo ngakhale simungagwiritse ntchito pophika (ndimatero), ndizofunikira mukamadya chakudya chanu chophika cha Teppanyaki.
Ndimakonda timitengo tanga timakhala tolemera pang'ono kwa iwo monga zikwangwani zamitengo zaku Censsa zamatabwa zaku Japan.
Izi ndizitsulo zabwino zotsekemera komanso zotsekemera zotsekemera zomwe mungagwiritse ntchito tsiku ndi tsiku. Siziwononga ndipo ndizosavuta kuzigwiritsa ntchito.
Mipeni ya Teppanyaki: Dalstrong Gyuto
Pafupi ndi chopukusira, mpeni wanu ndiye chida chabwino kwambiri chomwe mungakhale nacho popangira chakudyacho pamalo owotchera.
Iyi ndi mphatso yojambulidwa ya ntchito yapachiyambi ya jit chikwama pa Flickr pansi pa cc.
Mpeni wanga wopita ku Teppanyaki ndi ichi DALSTRONG Mpeni waku Japan wa Gyuto, yomwe ndiyabwino kwambiri kuti mutha kuyigwiritsa ntchito pophatikizira ndi wotembenukira.
Kuphatikizanso ndikuthwa kosavuta pakudula mbale.
Pakuthwa tsambalo, ndizosavuta kugwiritsa ntchito. Chifukwa chake, kuyika ndalama m'mipeni yoyamba yaku Japan ndikofunika. Zimakupulumutsirani kulimbana ndi kudula zakudya.
Ginsu Gourmet Chikara Series adapanga mipeni 19 yachitsulo yaku Japan
Okonza mpeni wokongola uwu akhala akuchita bizinesi kwazaka zopitilira 40.
Iwo adapanga mawu otchuka akuti "koma dikirani, pali zambiri," ndipo adapanganso mpeni woyamba womwe sunafunikire kunoledwa. Ginsu ndi kampani yomwe nthawi zonse imakankhira luso la mipeni mpaka malire!
Zomwe simungazindikire ndizakuti mapangidwe, uinjiniya, ndi kuphatikiza kwa mpeniwu kumachitika ku US. Fakitale ili ndi gulu lodzipereka la mainjiniya omwe amagwira ntchito usana ndi usiku kupereka zinthu zabwino.
Mukayang'ana pa Ginsu Gourmet Chikara Series adapanga mipeni 19 yachitsulo yaku Japan, mudzawona kuti kalembedwe, mtundu, komanso kuwerengera zidzagwirizana bwino mukhitchini yanu.
Chifukwa chake, chilichonse chomwe mungafune, Ginsu ali ndi yankho loyenera kwa inu!
Mpeni uwu umaphatikizapo chilichonse chomwe mungafune kukonzekera ndikudya chakudya chanu chovuta komanso chosangalatsa. Mipeniyo idapangidwa mwadongosolo la Bamboo Fish Block. Zikuphatikizapo:
- Mpeni wa chef wa 8-inch
- Mpeni wa mkate wa 8-inch
- 8-inch slicer
- 7-inch santoku mpeni
- 6-inch boning mpeni
- 6-inch womasulira
- 5-inch mpeni wothandiza
- 3.5-inch mpeni wopangira
- Kumeta ubweya kukhitchini
- Honing ndodo
- 8 4.5-inch steak mipeni (zindikirani kuti mipeni ya steak siinapangidwe, koma imasindikizidwa)
N’chifukwa chake ophika a teppanyaki amakonda mpeni umenewu chifukwa uli ndi mipeni yonse imene imafunika pophika teppanyaki.
Nanga n’cifukwa ciani ophika ambili amakonda seti ya mpeni imeneyi?
- Ndiwopanda kukonza - Mpeni uwu ufika wakuthwa-kuthwa ndipo simudzayenera kuunola, chifukwa chakuthwa kwake kwapadera. Iyi ndi mipeni yapamwamba kwambiri yomwe mungadalire nthawi iliyonse yomwe mukukonzekera chakudya chilichonse.
- Ntchito zodabwitsa - Mosiyana ndi mipeni ina yopindika, mipeni ya Ginsu Chikara nthawi zambiri imakhala yakuthwa mbali zonse ziwiri, zomwe zimakulolani kusangalala ndi ntchito ya mpeni wakuthwa konsekonse.
- Kumanga kolimba komanso yolimba - Chinthu chimodzi chodziwika bwino pa mipeni yomwe ili mu setiyi ndi masamba awo athunthu, omwe ali ndi tsamba la katatu lopangidwa ndi ergonomic. Chogwiririracho chidzakupatsani inu otetezeka komanso omasuka kudula.
- Lokha kuti likhale - Mipeni ya Ginsu Chikara idapangidwa kuchokera ku chitsulo chimodzi chapamwamba kwambiri cha ku Japan chachitsulo chosapanga dzimbiri kuchokera kunsonga mpaka kunsonga. Izi zikutanthauza kuti mutha kuyandikira Chinsinsi chilichonse ndi chidaliro kuti mpeniwu simudzalephera.
- Kusagwirizana - Mipeni iyi ndi yokwanira bwino, ndipo izi zimakupatsani mwayi woti musangalale ndi kuphatikizika koyenera komanso mphamvu zomwe muyenera kugwiritsa ntchito ngakhale munjira yovuta kwambiri.
- Chidziwitso cha wopanga - Chinthu chinanso chosangalatsa cha mipeni ya Ginsu Chikara ndikuti imabwera ndi chitsimikizo cha moyo wonse. Consumer Report yatcha mipeni iyi "Best Buy" kasanu.
A mwala wakuthwa ndi chida chofunikira kwa aliyense teppanyaki chef popeza simungakwanitse kugwira ntchito ndi mpeni wosawoneka bwino.
Zida zakunola mpeni wa Sharp Pebble wa premium whetstone zimabwera ndi whetstone wapamwamba mbali ziwiri (#1000/#6000), nsungwi yogwirizira mwala wanu, cholozera mpeni, komanso buku la malangizo.
Zowonekera:
- Kusagwirizana - Uwu ndi mwala wakuthwa wokhazikika komanso wokhalitsa. Kuphatikiza apo, imatha kukulitsa tsamba lililonse, mosasamala mtundu (phunzirani zambiri za momwe munganolere mpeni waku Japan ndi mwala wa whet pano).
- Yosavuta kugwiritsa ntchito - Mwala wakuthwa ndi wosavuta kusonkhanitsa ndikugwiritsa ntchito. Kuphatikiza pa izi, mwala umafunika madzi, ndipo simudzasowa kugwiritsa ntchito honing okwera mtengo kapena kunola mafuta.
- Safety - Chitetezo ndichofunika kwambiri pankhani yogwiritsira ntchito chida chonolera. Ichi ndichifukwa chake mwala uwu umabwera ndi maziko a silikoni, omwe amasunga mwala mkati mwa nsungwi zosasunthika. Kukonzekera kumatsimikizira kuti mwala wanu umakhalabe pamalo amodzi pamene mukunola.
- Ubwino waumwini - Ichi ndi chida chosavuta koma chosayerekezeka chomwe mungagwiritse ntchito ngakhale kunyumba. Komanso, mutha kuzigwiritsa ntchito popatsa anzanu mphatso.
Izi ndizofunika kwambiri zomwe wophika aliyense wa teppanyaki amafunikira, ngakhale mutha kuwona oyang'anira teppanyaki ali ndi zida zina kupatula zomwe tatchulazi.
Zida izi zipangitsa kuti ntchito yanu ngati yophika teppanyaki ikhale yosavuta, ndipo simudzasowa zida zina kupatula izi.
Mukukonzekera kudula nsomba yaiwisi kapena octopus? Onani awa ophika a Takohiki mipeni kuti ntchitoyi ichitike mwaluso.
Mafuta abwino kwambiri a teppanyaki: Mafuta a Soya
Kodi mumadziwa kuti mafuta a soya ndiye njira yabwino yopangira mafuta pa teppanyaki?
Mafuta amtunduwu ndiabwino kuphika nyama chifukwa amasakanikirana bwino ndi mafuta azinyama. Komanso, ndi yopepuka pamimba ndipo siyilowetsa mthupi lanu ndi masamba.
Ndikupangira Mafuta a Soybean kuchokera Mafuta Oyera a Soy. Mafutawa ndi osindikizidwa ozizira komanso organic, chifukwa chake alibe mankhwala.
Zachidziwikire, ndizotsika mtengo kwambiri, koma sizimapatsa zokometsera zachilengedwe zokoma. Komanso ilibe kulawa kwamtundu wamafuta ambiri kwamasamba.
Werenganinso: Izi ndi zida zapamwamba za Hibachi Chef zomwe mungafune
Chinsinsi chosavuta cha Teppanyaki chopanga ndi zida zofunika izi
Chinsinsi chosavuta cha Teppanyaki
zosakaniza
- 4 zidutswa mabere a nkhuku opanda khungu komanso opanda khungu
- 1 tsabola wofiyira
- 1 tsabola wobiriwira
- 4 anyezi wobiriwira
- 8 chimanga chaching'ono
- 4 ma ounces Nyemba zimamera
- 1 tbs mafuta a sesame
- 4 tbs msuzi wa soya
- 1 tbs mirin
malangizo
- Sonkhanitsani zida zonse ndi zosakaniza.
- Dulani mawere a nkhuku pafupifupi makulidwe a inchi pang'ono.
- Chotsani mbewu za tsabola. Kagawani chimanga, anyezi, ndi tsabola mopepuka. Ikani zosakaniza mu mbale pamodzi ndi tizidutswa ta nkhuku ndi nyemba.
- Kutenthetsa grill kapena griddle ya teppanyaki. Ndiye kutsuka zitsamba mafuta pa izo. Ikani masamba ndi magawo a nkhuku ndi magulu. Onetsetsani kuti zosakaniza zili ndi malo okwanira pakati kuti ziphike bwino.
- Sakanizani mirin, msuzi wa soya, ndi ginger. Kusakaniza uku ndi msuzi wa masamba ndi nkhuku.
zolemba
Mutagwiritsa ntchito griddle yanu, nthawi zonse kumbukirani kuti muyeretse mukatha kugwiritsa ntchito. Mungathe kuchita izi mwa kuipukuta pang'onopang'ono pogwiritsa ntchito spatula ndikuipukuta ndi chopukutira pepala.
Pazakudya zochotseredwa movutikira, tsitsani madzi otentha pamwamba pake. Pukutani ndi chopukutira ndi pepala mouma bwino.
Kuti mumve zambiri pa izi, werengani Momwe Mungatsukitsire mbale yanu ya Teppanyaki ndi malangizo 8 osavutawa
Msuzi wabwino kwambiri wa Teppanyaki
Marinade a nkhuku a teppanyaki: miso marinade
Chifukwa chake muli ndi grill ya teppanyaki ndi zida zonse. Ino ndi nthawi yopanga nkhuku yokoma yam'madzi. Kupeza marinade abwino a mabotolo ndi kovuta ndipo sikofunika ndalama.
Nazi momwe mungapangire miso marinade wokoma wa nkhuku za teppanyaki.
Kwa ntchafu pafupifupi 6 za nkhuku, muyenera zosakaniza izi kuti mupange marinade:
- 3 tbsp miso wofiira
- 2 tbsp chifukwa
- 2 tbsp mirin
- 1/2 tsp minced adyo
- 1/2 tsp ginger wonyezimira
Ingosakanizani zosakaniza zonse ndikuyika nkhuku mu mbale ndi marinade. Lolani nkhuku ziziyenda kwa ola limodzi musanadye.
Msuzi wokometsera wabwino kwambiri wa teppanyaki: Kusakanikirana kwa Teppanyaki kwa Sw'icyaki
Mutha kupanga msuzi wanu wa teppanyaki wothira, koma ngati mukufuna kuyamba kudya msuzi wa botolo ndiye chisankho chabwino kwambiri.
Izi zokoma msuzi wosakaniza wokoma ndi zokometsera Ndibwino kuti musunse nyama ndi ndiwo zamasamba. Komanso ndi gulu labwino kwambiri lazakudya zam'madzi.
Muthanso kusakaniza msuziwu ndi msuzi wa BBQ kuti ukhale wofatsa.
Kapenanso, mutha kugwiritsa ntchito msuzi wa Yakiniku, yomwe ndi msuzi wachikale waku Japan wa BBQ.
Mukumva ngati kudzipanga nokha komabe? Nazi izi 13 Teppanyaki wothira msuzi zosakaniza ndi maphikidwe 6 oyesera
BMsuzi wa ginger wa teppanyaki: Msuzi Waku Ginger waku Japan
Fungo labwino la ginger ndi nyama yowotchera zimayenda bwino. Msuzi wa ginger waku Japan ndi amodzi mwamasukapu okoma kwambiri a teppanyaki kunja uko.
Ndi msuzi wabwino wa ng'ombe, nkhumba, nkhuku, nsomba, ndi nsomba. Tokyo Express imapanga zokoma msuzi wa ginger ndipo mukalawa, muzimugwiritsa ntchito ngati msuzi wa marinade kapena wothira.
Msuzi wa ginger nthawi zambiri amapangidwa ndi mafuta, ginger wambiri wothira komanso minced, zikondamoyo, ndi mchere. Ili ndi kukoma kwatsopano komanso kokometsera ndipo imakwaniritsa zakudya zonse.
Tsopano popeza muli ndi malingaliro a msuzi, mutha kuyamba kuphika pa teppanyaki yanu nthawi yomweyo. O, ndipo musaiwale kugwiritsa ntchito zida zothandiza nanunso!
Maganizo Final
Teppanyaki ndiphatikizira masitayilo achikhalidwe ophika komanso zaluso zamakono kuti apange phwando lodabwitsa lophika komanso lowoneka.
Zakudya zomwe amakonda kugwiritsira ntchito teppanyaki ndi ndiwo zamasamba, nkhuku, scallops, nkhanu, nkhanu, ndi ng'ombe.
Mafuta omwe amagwiritsidwa ntchito kuphika teppanyaki zosakaniza ndi soya.
Mukatha kukonza zinthu zonse, kusankha ndikukonzekera zida zoyenera za teppanyaki ndichofunikira.
Pali zida ndi zida zambiri za teppanyaki, zomwe zimaphatikizapo zomwe zatchulidwa kale.
Chifukwa chake, ndikofunikira kwambiri kulemba pansi zida zonse zophikira zomwe mukufuna musanagule.
Ngati muli ndi ndalama zochepa, muyenera kuyika patsogolo zida zofunika kwambiri. Zinthu zina zofunika kuziganizira mukamagula zida zophikira ndi mtengo komanso kulimba.
Ngati mukuganiza kuti muyenera kufunsa akatswiri odziwa zophikira, chitani choncho. Kukhala ndi zida zoyenera za teppanyaki zimapangitsa kuphika mwachangu komanso kosavuta.
Mukukonzekera kugula zida za teppanyaki? Onani izi malo. Amapereka zida zosiyanasiyana za teppanyaki griddle ndi zina zambiri.
Werenganinso: izi ndi zinthu zomwe amachita ndi zida za Teppanyaki ku Benihana
Onani bukhu lathu latsopano lophika
Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.
Yesani kwaulere ndi Kindle Unlimited:
Werengani kwaulere
Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.
