Chinsinsi cha momwe mungaphikire octopus [+ mbale zabwino kwambiri zaku Asia octopus kuyesa]

Author: Joost Nusselder, wolemba buku la The Essential Japanese mealner cookbook Idasinthidwa pa Okutobala 29, 2021

Kodi mumakonda kukoma kwa octopus? Ndikukhulupirira kuti mwina mumaganiza zophika kunyumba koma mwina simukudziwa momwe mungachitire.

Anthu ambiri amasamala kuphika nyamayi kunyumba makamaka chifukwa ndizovuta kuti akonze.

Pali zambiri zabodza za momwe mungaphikire octopus komanso njira zabwino zopangira.

Koma ngati yophikidwa bwino, imakhala ndi kukoma kokoma kodabwitsa, pafupifupi kofewa komanso kofewa ngati batala. Komabe, ngati sichinaphike bwino, ndi chotafuna komanso chophikira ndipo sichimasangalatsa kudya.

Chokhudza kuphika octopus ndikuti muyenera kuwiritsa kaye ndipo mukangomaliza kuphika mwanjira ina kapena kugwiritsa ntchito mbale yanu.

Mukhoza kuphika octopus watsopano kapena wozizira koma chinyengo ndikukhala oleza mtima ndikusiya kuti chithupsa bwino ndi simmer pang'onopang'ono. Kuphika octopus sikuwopsyeza bola muwiritsa motalika kokwanira kuti collagen yotafunayo isanduke gelatin, imakhala yofewa komanso yokonzeka kuwotcha, kuwotcha, kukazinga, kuwotcha, ngakhalenso pickling.

Lolani octopus azizizira kutentha kwa chipinda musanadule ndikudula ndi voila - muli ndi nyama yabwino.

Mu positi iyi, ndikuwuzani momwe mungaphikire octopus ndikukambirana za mbale zabwino kwambiri zaku Asia octopus.

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Kodi mumaphika bwanji nyamayi kotero kuti siimatafuna?

Anthu amakufunsani kuti mumaphika bwanji octopus? Ndikuganiza kuti ili ndi funso labwino kwambiri chifukwa nyamayi ili ndi mawonekedwe apadera.

Zili ngati nyamayi koma osati kwenikweni, ndipo simungaphike chodulidwacho, chiyenera kuphikidwa chonse. Zinthu izi zimalepheretsa anthu kuyesa kuphika nyama ya m'nyanjayi kunyumba.

Anthu ena amapita kutali kwambiri kuti awonetsetse kuti octopus ndi ofewa osati kutafuna.

Koma kwenikweni, zambiri mwazomwezi ndizosafunikira chifukwa mutha kuphika nyamayi yokhala ndi mawonekedwe abwino pa stovetop yanu - palibe matsenga ofunikira!

Cholinga chake ndikuchepetsa simmer ya octopus mpaka collagen yomwe imatafuna komanso yolimba m'thupi isandulika kukhala gelatin yofewa komanso yofewa. Ndipamene umadziwa kuti yaphikidwa bwino.

Kuleza mtima ndiye chinsinsi pano ndipo kuwira pang'onopang'ono kwautali kumapatsa octopus mawonekedwe odabwitsa a silky. Kuwira ndi sitepe yoyamba yophika octopus.

Mukawiritsa, mutha kuphika mu mafuta a masamba, kapena mugwiritse ntchito mu mbale yokazinga ndikuyika mokoma. msuzi wa soya pa izo.

Kuphika octopus: malangizo a sitepe ndi sitepe

Joost Nusselder

Mutha kugwiritsa ntchito octopus yamtundu uliwonse koma nthawi yophika imasiyanasiyana malinga ndi kukula kwake. Nyamayo ikakula, imafunika kuphika nthawi yayitali.

Palibe mavoti pano

Sungani Chinsinsi Chinsinsi

Nthawi Yokonzekera 30 mphindi mins

Nthawi Yophika 2 hours maola

N'zoona Njira Yaikuru

Mapemphero 0 anthu

zida

• Mphika waukulu (wamkulu wokwanira octopus)

zosakaniza

  

• 2.5 lb (kapena 1 kg) octopus kuchapidwa ndi kutsukidwa
• madzi ozizira

malangizo

 

• Ngati mukugwiritsa ntchito octopus watsopano wodetsedwa, muyenera kutsuka ndikuchotsa thumba la inki komanso zamkati ndi mutu.
• Tengani mpeni woyimitsa ndikudula mozungulira mlomo motsatira ndondomeko yozungulira. Kokani mlomo ndipo ziwalo zomwe zakakamira zitulukanso.
• Kenako, mufunika mphika waukulu womwe ungakwane octopus yonse.
• Ikani octopus mumphika ndikuphimba kwathunthu ndi madzi ozizira.
• Tembenuzani kutentha kwakukulu mpaka madzi atenthe.
• Tembenuzani kutentha kwa sing'anga-otsika (190 - 200 F) ndipo mulole kuti ayimire kwa mphindi 75.
• Tengani mpeni woyimitsa ndikuboola chihema kuti muwone ngati wachita bwino. Ngati mpeni ulasa thupi bwino komanso mosavuta, nyamayo ndi yokonzeka.
• Ngati sichoncho, pitirizani kuwira, mpaka mphindi 120 zonse. Musati muphike kwambiri.

zolemba

Zindikirani: mukamawiritsa octopus, simumawonjezera zokometsera zilizonse monga mchere, tsabola, ndi zina.

Keyword okutapasi

Yesani izi?Tiuzeni zinali bwanji!

Kodi mungadziwe bwanji ngati octopus yaphikidwa?

Kuti muwonetsetse kuti nyama yaphikidwa bwino, muyenera kufufuza mawonekedwe. Octopus iyenera kukhala yofewa kwambiri.

Kotero, muyenera kutero pezani mpeni wakuthwa ndi kukanikiza mu chigawo chokhuthala kwambiri cha mnofu - imodzi mwa mahema ndi malo abwino opondereza.

Ngati imalowa m'thupi mosavuta, nyamayo imaphikidwa bwino. Ngati chikumva chovuta, chiyenera kuwira kwa nthawi yaitali.

Kodi nyama ya octopus ndi yotani?

Nyama ya Octopus ndi nsomba zam'madzi zomwe zimakhala ndi mawonekedwe ofanana ndi kukoma kwa squid. Koma, ndizopatsa thanzi komanso zopatsa thanzi kotero kuti mutha kudya zambiri popanda kulakwa!

Chomwe chimapangitsa octopus kukhala wapadera ndi mawonekedwe ake. Ili ndi ma tentacle aatali omwe ali osalala mkati. Nyama kwenikweni ndi yotafuna pang'ono koma osati yovuta.

Popeza nyamayo imakhala ndi zakudya zopatsa thanzi za nkhono, imakhala ndi kukoma kokoma pang'ono, osati kukoma kwa nsomba zomwe anthu ambiri amayembekezera.

Khungu lake lili ndi mtundu wofiirira wamtundu wakuda womwe umakulunga nyama yoyera yamkaka. Nkhani yabwino ndiyakuti khungu nalonso limadyedwa.

Ikaphikidwa bwino, nyamayo imatengera mtundu wa beige ndi pinki.

Kodi mungamweko octopus?

Inde, ndizotheka kuphwetsa octopus ndipo zimachitikanso kwa ophika osaphunzira.

Mukachiphikidwa mopitirira muyeso, chimakhala chouma kwambiri ndipo chimataya kukoma kokoma kokoma ndipo simungasangalale mutapereka chidutswa cha nyama chouma.

Kodi muyenera kuchotsa khungu ku octopus?

Ayi, simukuyenera kuchotsa chikopa cha octopus chifukwa ndi chodyedwa. Ili ndi mawonekedwe a gelatinous ndipo imakhala yomata. Zimawonjezeranso zokometsera zambiri ku nyama ya octopus mukawiritsa.

Komabe, anthu ambiri amakonda kudya octopus popanda khungu. Ndi bwino kuuchotsa ukawiritsa chifukwa ndi wosavuta kuudula. Komanso mbale yanu idzawoneka yokongola kwambiri popanda khungu la gelatinous.

Kodi mungadyetse bwanji octopus?

Choyipa kwambiri ndikuwononga ndalama pogula nyamayi watsopano kapena wowumitsidwa kenako nkukhala ndi nyamakazi yophikidwa yomwe imakoma mphira ndi kutafuna - sizosangalatsa kudya komanso zosasangalatsa.

Koma kodi mumadziwa kuti mutha kupatsa octopus kuti azikoma mukamamutumikira?

Njira yapamwamba yophikira octopus ndikuyimitsa pang'onopang'ono. Koma, ngati pakufunika kufewetsa kwambiri, pali njira zina zochitira izi:

Kubera

Njirayi imagwiranso ntchito kwa ma octopus oundana.

• Lolani kuti isungunuke mufiriji kwa maola osachepera 24.
• Kenako, bweretsani mphika wamadzi ku chithupsa cholimba. Onetsetsani kuti simukuwonjezera mchere.
• Ikani octopus yanu yonse m'madzi otentha, kuphimba mphika ndi chivindikiro ndikubwezeretsanso ku chithupsa.
• Kamwana kakang'ono kokwanira m'manja mwanu kamayenera kuwira kwa mphindi ziwiri kuti blanching.
• Octopus yomwe ili ndi kukula kwapakati (osakwana 1/2 lbs) iyenera kuwira kwa mphindi zisanu.
• Octopus yayikulu yomwe imalemera pafupifupi 5 lbs iyenera kuwira kwa mphindi 9-10.

Marinate ndi mkaka

Nthawi zambiri simumva zophatikiza nsomba zam'madzi ndi mkaka, koma ngati muthamangitsa octopus yonse mumkaka usiku wonse, zimapangitsa kuti nyamayo imve kukoma kwambiri.

viniga

Mukasungunula octopus yanu pang'onopang'ono, mukhoza kuwonjezera supuni imodzi ya viniga m'madzi otentha. Viniga ali ndi asidi ndipo izi zimaphwanya bwino minofu ya octopus yomwe ili m'mahema ake. Izi zimapangitsa kuti mahema azikhala ofewa komanso osavuta kudya.

Kuphika kupanikizika

Izi ziyenera kuchitika kokha pamene mwapanikizidwa kwambiri ndi nthawi. Ikani octopus mu chophika chokakamiza ndikusiya kuti iphike kwa mphindi 15-20.

Kuti muwone ngati zatheka, ikani mpeni pomwe mutu ukumana ndi miyendo ndipo ngati mpeni wanu umalowa bwino osakumira, nyama yakonzeka.

Mukuyang'anabe chophikira chabwino? Ndawunikanso njira zabwino kwambiri pano (ndi momwe mungagwiritsire ntchito)

Tendani ndi pini yogudubuza

Tengani chikwama chachikulu cha ziplock chomwe chikugwirizana ndi octopus yanu. Kenako, ikani octopus m'chikwama chanu. Tengani pini yogudubuza ndikusindikiza mwamphamvu mahema onse ndi pini yopukutira.

Chinyengo apa ndikusunga mawonekedwewo kuti mungodutsa pa tentacle iliyonse kangapo kuti musamaphwanye.

Watsopano vs octopus wozizira

Kodi ndingaphike octopus kuchokera muchisanu? Ili ndi funso lodziwika bwino lomwe anthu amakhala nalo ndipo moyenerera. Zikuwoneka kuti octopus wozizira ndi wovuta kuphika koma zenizeni ndizosiyana.

Octopus wozizira akasungunuka, amakhala wachifundo komanso wachangu kuposa octopus watsopano.

Nthawi zambiri, kuzizira kumakhala ndi zotsatirapo zoyipa pamapangidwe a nsomba zam'madzi ndi kukoma, makamaka ndi nsomba. Koma, ndi zakudya zam'nyanja monga squid ndi octopus, ndizosiyana.

Octopus wozizira siwosavuta kupeza, komanso ndi yosavuta kuphika ndipo ndizotheka kukhala ndi mawonekedwe abwino a buttery ofewa.

Octopus yatsopano ndi yokoma kwambiri. Zimadzaza ndi kukoma kwa nsomba zam'madzi ndipo zimakhala zotsekemera pang'ono koma zofewa.

Musanagule, onetsetsani kuti ilibe fungo la nsomba chifukwa izi zikuwonetsa kuti yakhala kwakanthawi ndipo sichatsopano.

Ndi mbali iti ya octopus yomwe mungadye?

Sizigawo zonse za octopus zomwe zimadyedwa, ndipo n'chimodzimodzinso ndi nkhuku ndi nyama zina.

Musanadye ndi kuphika, muyenera kutsukidwa octopus.

Mutha kudya mutu, mahema, ndi khungu. Mutu nawonso umadyedwa koma anthu ambiri sakonda maonekedwe ndi kukoma kwake. Ndiwowonda kwambiri, koma mukaphika bwino, sikumamvanso kuonda.

Ziwalo zomwe simungadye ndi matumbo, mlomo, ndi inki. Izi ziyenera kutsukidwa.

Octopus wozizira imatsukidwa koma ngati mugula nyama yonse kwa ogulitsa nsomba mwatsopano, mukhoza kuwafunsa kuti achotse ziwalo zosafunikira kapena kuchotsa ziwalozo kunyumba.

Kodi octopus yophika amatenga nthawi yayitali bwanji?

Nthawi zambiri, octopus yophikidwa mutha kusunga mufiriji mpaka masiku atatu.

Komabe, zimaperekedwa bwino mwatsopano komanso mwachifundo.

Octopus yabwino kwambiri yophikidwa kale

Ngati mukuyang'ana kugula nyamayi yophikidwa kale kuti moyo ukhale wosalira zambiri, yang'anani El Rey Del Pulpo, Large Cooked Octopus Tentacles, 14 oz yomwe mungapeze m'masitolo akuluakulu monga Costco.

Pa intaneti mungapeze octopus tentacles kuchokera ku Gullo Specialty Foods.

Iyi ndi octopus yochokera ku Spain ndipo yaphika kale kuti muthe kuigwiritsa ntchito pa grill, mwachangu, kapena kuphika mwanjira iliyonse yomwe mukufuna.

Octopus yabwino mu mafuta a azitona

Apa ndimakonda kwambiri Matiz Pulpo Wild-Caught Pulpo Spanish Octopus mu Mafuta a Azitona. Itha kudyedwa kuchokera mu malata, kapena yokazinga pang'ono ndi chili kapena mandimu.

Palinso njira yokoma kwambiri ya octopus mu mafuta a azitona, mandimu, ndi oregano. Kusiyana kwina kwa mbale iyi ndi mafuta a therere la chili ndipo ndi njira yabwino yosangalalira octopus wokometsera.

Anthu a ku Ulaya amakonda kuphika octopus wokazinga ndi mafuta a azitona ndi mitundu yonse ya zokometsera. Muzakudya zaku Asia, octopus yokazinga ndi yotchuka kwambiri.

Kodi octopus waku Japan amatchedwa (tako)?

M'chinenero cha ku Japan, octopus amatchedwa tako.

Mwa mazana a mitundu ya octopus padziko lapansi, pafupifupi 60 mwa iwo ali m'madzi ozungulira Japan. Ndichifukwa chake tako ali ndi gawo lofunika kwambiri Zakudya zaku Japan.

Kodi mumadziwa kuti anthu aku Japan amadya octopus kwambiri padziko lapansi?

Ndichoncho, Japan imadya pafupifupi matani 160.000 a octopus chaka chilichonse. Ndizochuluka ndipo zimapanga pafupifupi 2/3 ya octopus onse omwe amadyedwa padziko lapansi.

Mndandanda wazakudya zabwino kwambiri zaku Asia zokhala ndi octopus

Pali maphikidwe ambiri okoma aku Asia okhala ndi nyama ya octopus. Ndi chakudya chodziwika bwino, makamaka ku Japan.

Pamene yokazinga kwambiri, nthawi zambiri imaphatikizidwa ndi msuzi wokometsera, phala la ginger wa adyo, ndi phala la chili. Koma, mutha kuyesanso saladi, octopus yaiwisi yamwana, mitundu yowotcha komanso yokazinga.

Tiyeni tiwone maphikidwe otchuka kwambiri a octopus ku Asia.

Takoyaki (Mipira ya Octopus) (Japan)

Amatchedwanso mipira ya octopus, takoyaki ndi chakudya chodziwika bwino cha ku Japan. Ndi mipira yaying'ono yokazinga kwambiri yokhala ndi nyama yofewa ya octopus.

Takoyaki amapangidwa ndi dzira la dzira, lodzaza ndi zidutswa za octopus, ndi zokazinga kwambiri mu poto yapadera yozungulira nkhungu.

Ndiye yawonjezeredwa toppings chokoma, monga tenkasu (tempura), bonito flakes, anyezi wobiriwira, ginger wodula bwino lomwe, ndi zoviikidwa mu msuzi wokoma wa takoyaki.

Werenganinso: Kodi Mumapanga Bwanji Takoyaki Popanda Takoyaki Pan?

Tako Karaage (Octopus Wokazinga Kwambiri) (Japan)

Octopus yokazinga kwambiri ndi imodzi mwamaphikidwe okoma kwambiri omwe mungayesere ngati mumakonda zakudya zokazinga.

Kuti apange mbale iyi, octopus amadulidwa mu zidutswa zodulidwa. Chidutswa chilichonse chimatsukidwa ndikuthiridwa ndi msuzi wa soya ndikuphika kwa mphindi 10 mpaka 20.

Kenaka, zidutswa za marinated zimakutidwa ndi ufa wosakaniza ndi wowuma wa mbatata ndi zokazinga kwambiri mpaka zowawa (pafupifupi 1 miniti).

Tako Su (Octopus Saladi) (Japan)

Ngati mukufuna chakudya chopepuka komanso chathanzi, saladi ya octopus (tako su) ndi njira yokoma.

Ndiwokonda ku Japan ndipo amapangidwa ndi sashimi-grade octopus yatsopano. Koma, musalole kuti mawu akuti sashimi akupusitseni - amapangidwabe ndi octopus yophika.

Nyama imadulidwa mu zidutswa zoonda kwambiri ndikusakaniza ndi nkhaka, wakame, ndi nthangala za sesame zokazinga. Chovala cha saladi chopepuka chimawonjezeredwa chomwe chimatulutsa zokometsera zachilengedwe za nyama ya octopus.

Vinaigrette amapangidwa ndi mpunga wa vinyo, msuzi wa soya, mchere, ndi shuga.

Tako Nigiri Sushi (Japan)

Ngati mumakonda sushi ndi octopus, mbale iyi ndiyoyenera kuyesa!

Ndi mpukutu wa Sushi waku Japan zopangidwa ndi mpunga wa sushi wopangidwa ndi vinegared ndi tako topping (magawo a octopus).

Kenako amakulungidwa ndi udzu winawake wam'nyanja. Sushi iyi ili ndi kununkhira kofewa kwambiri ndi fungo labwino komanso lowawasa. Ndiwotsika pang'ono kuposa ma rolls ena a sushi chifukwa cha octopus.

Tako Sushi amaperekedwa ndi msuzi wa soya wothira, wasabi, ndi ginger wonyezimira (momwe mungadzipangire nokha).

Sannakji (Korea)

Sannakji ndi chakudya chachikhalidwe cha ku Korea ndipo chimayimira mwana wa octopus yaiwisi. Amadulidwa muzidutswa zing'onozing'ono ndikuwonjezera mafuta a sesame ndi nthangala za sesame.

Ngati simukonda nsomba yaiwisi ndi nsomba zosaphika, iyi si mbale yanu. Zimakhala zomata komanso zotsekemera komanso zokometsera zamchere.

Nthawi zina, mahema akadali akugwedezeka ndipo izi zimayimitsa anthu ena!

Kawirikawiri, mbale iyi imaperekedwa pa Malo ogulitsira zakudya mumsewu waku Japan ndikugulitsidwa ndi tiyi wobiriwira kapena ssamjang.

Nakji-bokkeum kapena Ojingeo bokkeum (Octopus wokazinga wokometsera) (Korea)

Zima ndi nyengo ya octopus ku Korea popeza masitolo onse amasunga zatsopano komanso zachisanu. Chakudya chodziwika kwambiri ndi chokometsera chokometsera cha octopus chokhala ndi zokometsera, msuzi wokoma ndi wowawasa, ndi masamba ambiri athanzi.

Amadziwikanso kuti octopus yamoto chifukwa mbale iyi ndi yokometsera kwambiri.

Octopus yaing'ono imagwiritsidwa ntchito popanga mbale iyi chifukwa ndi yofewa kwambiri komanso yosavuta kuidula kukhala zidutswa zoluma.

Anthu ena amakonda jookoomi (mwana wa octopus) kuti apange maphikidwe koma gochugaru (tsabola wofiira) ndizomwe zimaphatikizira nyenyezi mu mbale iyi.

Ndizosakayikitsa kunena kuti anthu aku Korea amakonda octopus wokometsera, monga momwe amakondera zakudya zawo zambiri. poyerekeza ndi Japan.

Adobong pugita (Philippines)

Chakudya ichi ndi chapamwamba cha ku Filipino, yopangidwa kuchokera ku nyama yaikulu ndi yakale, osati mwana wa octopus.

Octopus amaphikidwa mu msuzi wokoma wa soya ndi viniga wosakaniza ndi adyo, anyezi, bay masamba, ndi mafuta a masamba kapena mafuta a sesame.

Pambuyo pake nyamayo imatenthedwa imatenthedwa ndi adyo ndi anyezi pa kutentha kwakukulu. Mchere ndi tsabola zimagwiritsidwa ntchito pokometsera nyama ndipo nyamayi imaperekedwa pamodzi ndi mpunga wotentha.

Wokazinga mwana octopus

Octopus ana okazinga ndi otchuka m'mayiko ambiri aku Asia. Ndipotu, nyamayi imatengedwa ngati chakudya chokoma chifukwa nyama ndi yofewa kwambiri ndipo imatenga nthawi yochepa kuti iphike.

Nyamayo amawotcha pamoto wa makala ndipo kenako amatumizidwa ndi msuzi wothira.

Nuoc Cham ndi msuzi wotchuka waku Vietnamese dipping. Zimapangidwa ndi zinthu zambiri zokoma, kuphatikizapo mafuta a azitona, msuzi wa nsomba, madzi a mandimu, sambal oelek, masamba a timbewu tonunkhira, cilantro, anyezi wa kasupe, adyo, ndi shuga pang'ono.

Tengera kwina

Ngati mwakhala mukuwopa kwambiri kugula ndi kuphika nyamakazi kunyumba, ndikukhulupirira kuti nkhaniyi yakuwonetsani kuti sizovuta kuchita.

Ingochotsani ziwalozo pa octopus watsopano kapena gwiritsani ntchito octopus yotsukidwa kale ndikuwiritsa pakati pa maola 1 ndi 2 ndipo mudzakhala ndi nyama yabwino kwambiri yomwe yakonzekera poto kapena grill.

Ngati mukuyang'ana kudzoza kwa maphikidwe, bwanji osayesa maphikidwe amodzi otchuka aku Asia?

Kuphika octopus sikodabwitsa monga momwe amakhulupilira ndipo chowonadi ndi chakuti, simuyenera kukhala katswiri wophika kuti mupange banja lanu.

Osakhutitsidwa komabe? Mukhozanso kupanga takoyaki popanda octopus ngati mukufuna

Onani bukhu lathu latsopano lophika

Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.

Yesani kwaulere ndi Kindle Unlimited:

Werengani kwaulere

Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.