Recipe ea Soso ea Worcestershire | Ho Bonolo ho Iketsetsa
Mohlomong u kile ua latsoa botlolo Sauce ea Worcestershire, 'me mohlomong u se u ntse u e sebelisa litlolong tsa hau.
Sopho ea Worcestershire e na le tatso e ikhethang e eketsang botebo bo boholo ho lijana. E na le tatso e monate, e monate, e monate le e letsoai (umami) 'me e monate ka marinades, liaparo le li-sauces.
Ho thoe'ng haeba ke ne nka u bolella hore u ka iketsetsa sauce ea hau ea Worcestershire ka lisebelisoa tse tsoang kichineng ea hau?
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Iketsetse sauce ea Worcestershire ea hau
Ka sebele hoa khoneha ho etsa sauce ea Worcestershire lapeng.
E tla eketsa bohloeki le botebo lijana tsa hau tseo u neng u sa khone ho li fumana ho tsoa ho li-sauces tsa libotlolo.
Recipe ena ea sauce ea Worcestershire ke mokhoa o motle oa ho iketsetsa setlolo sa hau sa khale se tletseng tatso lapeng.
Hoa makatsa hore ebe e bonolo 'me e kopana ka mor'a metsotso e ka bang 5' me sephiri ke asene ea apole e fanang ka tatso ea fruity.
Sauce e entsoeng lapeng ea Worcestershire
metsoako
- 1/2 senoelo apere cider asene
- 2 tbsp soy sauce
- 1/2 tbsp peista ea anchovy
- 1/2 tbsp peista ea tamarind
- 2 tbsp metsi
- 1 tbsp tsoekere e sootho
- 1 tsp mosetareta phofo
- 1/4 tsp sinamone
- 1/4 tsp phofo ea garlic
- 1/4 tsp phofo ea onion
- 1 tsp mosetareta phofo
litaelo
- Ka saucepan kopanya metsoako eohle.
- Tlisa ho pheha ebe o fokotsa mocheso hore o phehe.
- Koahela sauce ka motsotso o le mong.
- Tlosa mocheso 'me u lumelle sauce ea Worcestershire hore e pholile ka ho feletseng.
Malebela a ho pheha
Ha ho na ho pheha ho hongata ho amehang mofuteng ona, empa senotlolo ke ho fumana lisebelisoa tsohle ho pheha ebe o fokotsa mocheso hang-hang.
Hang ha u se u entse joalo, sauce ea hau ea maiketsetso ea Worcestershire e se e loketse ho sebelisoa lijana tse sa tšoaneng.
Haeba pente ea anchovy e le matla haholo ho uena, ikutloe u lokolohile ho fokotsa palo kapa ho e tlohela ka ho feletseng. Soso e ntse e tla ba le tatso e ntle ntle le eona.
Haeba sauce e matha haholo, kamehla o ka eketsa pinch ea cornstarch ho e teteaneng. Leha ho le joalo, ela hloko hore u se ke ua eketsa haholo kapa ho tsitsa ha sauce ea hau ho tla senyeha.
U batla pululelo? Tsena ke li-recipe tse 5 tse holimo ka ho fetesisa tse nang le Soso ea Worcestershire ho Leka
Baemedi le diphapano
Ho eketsa marotholi a seng makae a souce e chesang kapa pepere ea cayenne ho eketsa monate oa soso.
Bakeng sa tatso e tsubang, eketsa 1/4 teaspoon ea paprika e tsubang kapa phofo ea chipotle.
Haeba u se na phofo ea mosetareta, u ka boela ua sebelisa 1/4 teaspoon ea mosetareta o omileng ho e-na le hoo.
Bakeng sa mofuta o monate, eketsa teaspoon e 1 ea mahe a linotsi kapa sirapo ea maple ho e-na le tsoekere e sootho. Ka tsela e fapaneng, o ka kopanya tsoekere e sootho le mahe a linotši a seng makae.
Ka risepe ena, ke sebelisa asene ea cider hobane e fa sauce tatso e monate. Empa haeba ha u na letho, asene e tšoeu e tla sebetsa le eona.
Ha e le soy sauce, ke khothaletsa soy sauce e tloaelehileng joaloka Sauce ea Soy ea Kikkoman hobane e na le tatso e leka-lekaneng, empa hape u ka sebelisa tamari kapa soy soy sauce.
Bakeng sa mofuta o se nang gluten, sebelisa tamari soy sauce.
U ka boela sebelisa soso ea tlhapi ho fapana le anchovy paste. Tatso e tla fapana hanyane empa e ntse e le monate.
Mokhoa oa ho sebeletsa le ho jeoa
Sopho ena e entsoeng ka mahahapa ea Worcestershire e ntle bakeng sa marinades, liaparo le li-sauces tsa ho roala. E boetse e monate ka li-burgers, steaks le lijana tsa tlhapi.
E tšele feela lijong tseo u li ratang bakeng sa tatso e monate. Haeba u e-na le lijo tse halikiloeng, tse kang tlhapi le lichifi, ke tlatsetso e ntle ho sauce ea dipping.
Tatso ea sauce ena ea Worcestershire e sebete ebile e rarahane kahoo hanyenyane e tsamaea ka tsela e telele.
U ka boela ua sebelisa sauce ena ea maiketsetso ea Worcestershire e le motheo oa li-sauces tse ling.
Ka mohlala, u ka e eketsa ka tranelate e bolila kapa mayonnaise bakeng sa tangy dip kapa ho apara. E boetse e etsa tlatsetso e ntle ho barbecue sauce.
Joale haeba u batla li-marinades tse monate, li-sopho le li-stew, sauce ena ke tsela e ntle ea ho eketsa botebo le ho rarahana.
U ka boela ua e kopanya le oli ea mohloaare, konofolo le litlama bakeng sa marinade e bonolo.
Sopho ea Worcestershire e ka boela ea sebelisoa ho etsa li-cocktails tse kang Bloody Mary ea khale. Kenya likhaba tse 'maloa ho lero la tamati 'me u fumane seno se monate!
Mokhoa oa ho boloka lijo tse setseng
Boloka sauce ea Worcestershire ka setsing se se nang moea kapa botlolo. E tla lula ho fihlela libeke tse peli.
U ka boela ua hatsetsa sauce ho fihlela likhoeli tse 3.
Souce e entsoeng lapeng ea Worcestershire e nka nako e kae?
Soso e entsoeng lapeng ea Worcestershire e nka libeke tse 2 ho isa ho tse 4 ha feela e bolokoa ka har'a setshelo se se nang moea sehatsetsing.
Sesepa sa Bottled Worcestershire se tsoang lebenkeleng se nka lilemo tse 1.5 ho isa ho tse 3 ka pantry kapa sehatsetsing, leha e ka buloa.
Soso ea Worcestershire ke motsoako o motle oa ho boloka ka kichineng. E na le mefuta e mengata 'me e eketsa tatso e monate ho mefuta e fapaneng mme e tšoarella ka ho sa feleng haeba u sa qetelle u e sebelisa kaofela kapele.
Hape bala: Moro o entsoeng ka maiketsetso oa teriyaki o nka nako e kae?
Lijana tse tšoanang
Recipe ea khale, e tloaelehileng ea Worcestershire e hloka nako e fetang selemo ea ho belisoa ha cask 'me e kenyelletsa palo e kholo ea litlhapi tse ncha tse belisang butle-butle le ho robeha.
Ka hona, ts'ebetso ea tlhahiso e ne e le telele haholo.
Ho etsa risepe ea setso, o ka tlohella peista ea anchovy hore e bele ka morara o omisitsoeng le li-condiments tse tšoanang ka nako e ka etsang khoeli e le 'ngoe, ebe u hula le ho fumana souce ea "'nete" ea Worcestershire.
Haeba u batla sauce e tšoanang e potlakileng le e bonolo ho e etsa, u ka boela ua leka ho etsa Sauce ea Soy e entsoeng ka Matsoho kapa Sauce ea Litlhapi.
Li-sauces tsena ka bobeli li na le tatso e tšoanang 'me li ka etsoa ka metsoako eo u seng u ntse u e-na le eona ka kichineng ea hau.
Condiment e 'ngoe e tšoanang ke soy ginger sauce. E na le tatso e tšoanang ea umami le raha e monate hanyenyane. Sauce ena e ka sebelisoa e le dip kapa marinade bakeng sa nama, meroho le sushi.
fihlela qeto e
Soso ea Worcestershire ke motsoako o nang le tatso e ikhethang le e rarahaneng. E nepahetse bakeng sa ho eketsa botebo le umami lijong tse kang li-burgers, steaks le tlhapi.
Ho feta moo, e na le mekhoa e mengata 'me e ka sebelisoa e le marinade kapa ka liaparo le li-sauces.
Nako le nako ha u sa tsebe hore na u etse eng ka eona, eketsa marotholi a seng makae feela ho ntlafatsa tatso ea lijana tsa hau.
Ho etsa sauce e entsoeng ka mahahapa ea Worcestershire ho bonolo hobane ho na le ho pheha ho fokolang ho amehang, 'me e tšoarella ka sehatsetsing ho fihlela khoeli e le hore u ka etsa beche e kholo le ho e boloka hamorao.
Bala ho latelang: Worcestershire vs. Sauce ea Soy | U Lokela ho Sebelisa Efe [Liphapang Tse Hlalositsoeng]
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
E leke mahala ka Kindle Unlimited:
Bala mahala
Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.
