Kakaretso ea steep le shrimp ea Teppanyaki
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
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Bala mahalaHoo e ka bang ha ho na phapang pakeng tsa nama ea khomo ea Japane nama ea seteike le li-steak tsa setso tsa bophirima, ntle le soso.
Empa mokhoa oa ho etsa hore e hlake, ke ho etsa hore e be teng teppanyaki Grill.
Ho tloha ha Buddhism e fihla Japane ka 552 BC, Majapane a ne a sa je nama. Ke feela lilemong tsa bo-1860 ha naha e felisa leano la eona la ho koala menyako (le ka tšusumetso e itseng ea bophirimela) moo Majapane a neng a nka ho ja nama e le karolo ea lijo tsa bona.
Le hoja ba ne ba boetse ba e-na le lebaka le utloahalang la ho qoba ho ja nama: e amana le temo. Ba ne ba hloka likhomo ho thusa ho lema tšimong bakeng sa ho lema raese, kahoo e ne e le ntho e sa utloahaleng ho fokotsa palo ea bona bakeng sa lijo feela.
Li-recipe tse 17 tse bonolo tseo mang kapa mang a ka li etsang
Malebela ohle ao u tla a hloka ho qala ho pheha Sejapane ka, ka nako e lekanyelitsoeng, mahala joalo ka lengolo-tsoibila la rona la pele: The Complete Japanese With Ease Cookbook.
Re tla sebelisa aterese ea hau ea lengolo tsoibila feela bakeng sa sengoloa sa rona mme re hlomphe ea hau boinotši ba
Kakaretso ea steep le shrimp ea Teppanyaki
Helmets
- Letlapa la Teppan
- Seapehi sa raese kapa pitsa ea ho pheha
metsoako
- 1 tbsp mirin (veine e monate ea raese ea Japane)
- 1 tsp Motsoako oa soya oa Japane
- 1 / 2 tsp ho noa metsi (maggi)
- 3 tbsp oli ea meroho
- 2 1 / 2 tbsp botoro
- 1 mahareng eiee e tšoeu sliced
- 1 tsp konofole ho nkoa
- 1 mahareng pepere e tala e tala cored le sliced ka methapo tšesaane
- 1 mahareng sehoete eboloa ebe e tšeloa likotoana tse tšesaane
- 1 senoelo koenya lierekisi
- 12 khōlō liprune (tsoekere) shelled ka mehatla e setseng
- 4 mahareng squid (putsi) hloekisoa, tentacles tlosoa, 'me khaola ka masale
- letsoai ho latsoa
- 5 likotlolo Raese ea Japane fufutsoe
- 400 g nama ea seteike khaola ka lihlopha tse kholo
Ebi chili sauce (kapa o ka reka soso ea chili e rekiloeng lebenkeleng, empa sena se monate haholo!)
- 1 Inch ginger ka
- 2 cloves konofole
- 1 eiee e tala sebelisa karolo e tšoeu ('me u ka sebelisa karolo e tala ho tlola)
- 2 tsp doubanjiang (senoko sa linaoa tsa chilisi)
- 2 tbsp Ketchup
- 1 / 2 senoelo khoho ea khoho
- 1 tbsp hobane
- 1 1 / 5 tsp tsoekere
- 1 tsp oli ea sesame (e halikiloeng)
- 2 tbsp metsi
- 1 tbsp cornstarch
litaelo
Etsa steak ea teppanyaki
- Chesa oli e nyenyane holim'a poleiti ea teppanyaki (kapa ka pane e nyenyane ea ho hadika). Etsa pepere ea tšepe, lihoete le lierekisi tsa snap ho fihlela hamonate (hoo e ka bang metsotso e 1 ho isa ho e 2). Fetisetsa sekotlolo ebe o beha ka thōko.
- Kenya likhaba tse 1 1/2 tsa oli ka poleiti ka mocheso o phahameng. Qhibiliha likhaba tse 2 tsa botoro. Hlatsoa eiee ho fihlela e fetoha. Eketsa konofolo mme u bosose ho fihlela monko o monate. Fokotsa mocheso ho ea bohareng 'me u kenye likhoele tsa steak.
- Grill steak strips ho fihlela 'mala o lakatsehang (o sa tloaelehang, o bohareng, o entsoeng hantle) o finyelloa.
Etsa lijo tsa leoatleng teppanyaki
- Ha u ntse u chesa pepere ea tšepe karolong e fetileng, kopanya seipone, moriana oa soya le senoko sa metsi ka sekotlolo ebe u eketsa masale a shrimp le squid ho motsoako.
- Etsa mocheso holimo. Kenya motsoako oa shrimp le squid poleiti. Pheha feela ho fihlela li-shrimp li fetoha pinki 'me squid e soeufala. Nako le letsoai le pepere ho latsoa.
Ebi sauce
- Hlatsoa hammoho metsoako eohle ho fihlela peista le ketchup li qhibilihile ka har'a motsoako. Eketsa metsi a mang haeba sauce e lula e teteaneng haholo.
Etsa lipoleiti
- Arola raese ka likotlolo tse 4. Holimo ka lijo tsa leoatleng teppanyaki 'me u kenye likhoele tsa steak haufi le eona. Khabisa ka eiee ea selemo haeba u lakatsa 'me u sebelise sauce ka thoko.
Video
Hape bala: tsena ke litlolo tse ntle ka ho fetisisa tse halikiloeng tsa teppanyaki tse halikiloeng
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
E leke mahala ka Kindle Unlimited:
Bala mahala
Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.
