I-Yakisoba: Isitya seNoodle Esenziwe ngeendlela ezininzi zaseJapan

umbhali: Joost Nusselder, umbhali we-Essential Japanese meal planner cookbook cookbook Ukuhlaziywa kwe-Agasti 17, 2022

Amazwe aseAsia adume ngokwenza izitya ezimnandi zenoodle.

Ilizwe ngalinye linika i-twist yalo, amanye ayenza ngesuphu, amanye angenayo isuphu, amanye anezixa ezikhulu zecondiments neziqholo, kwaye amanye anezithako ezilula kakhulu.

Isitya se-noodle esiza kuthetha ngaso namhlanje simi kwindawo ethile phakathi phakathi kweziphelo zombini.

Ibizwa ngokuba yiyakisoba, isitayile saseJapan esiswiti, esinencasa esifumana abalandeli bayo kuyo yonke indawo apho kukho indawo yokutyela yaseJapan.

I-Yakisoba sisitya senoodle esiqhotsiweyo saseJapan esilungiselelwe kunye noMushi Chukamin, inguqulelo yaseJapan yeenoodle zesintu zaseTshayina ezenziwe ngamanzi, umgubo kunye neKansui. Izaliswe yimifuno eyahlukeneyo, iiprotheni, kunye ne-condiments, ngokuyinhloko i-soy sauce kunye ne-oyster sauce. 

Eli nqaku liza kuxubusha yonke into oyifunayo malunga nesi sidlo esimnandi kakhulu, ukusuka kwigama layo ukuya kuzo zonke iintlobo zayo kunye nayo yonke into ephakathi.

Jonga incwadi yethu entsha yokupheka

Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.

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Yintoni Yakisoba?

I-Yakisoba sisitya saseJapan esenziwe nge-noodle esenziwe ngenyama kunye nemifuno.

Idla ngokubizwa ngokuba yinguqulelo yaseJapan ye IsiTshayina lo mien, enye imifuno kunye neprotheni esekelwe kwisitya se-noodle esifakwe kwi-soy sauce.

I-noodles ezisetyenziswa kwi-yakisoba yi-mushi chukamen, okanye ngokulula i-chukamen noodles, ephefumlelwe yi-noodles yendabuko yaseTshayina.

Ezi zilungiswa kusetyenziswa amanzi, umgubo wengqolowa, nekansui kwaye zinencasa eyahlukileyo.

Kukwakho nenguqulelo yechukamen noodles esebenzisa amaqanda.

Xa kuthelekiswa ne-mushi chukamin yesintu, ezi noodles ziqinile kancinci kwaye aziqhekeki ngokulula ngexesha lokupheka.

Ngokuqhelekileyo, i-yakisoba ilungiswa ngeentlobo ezikhethiweyo zeeprotheni, eziquka inkukhu, inyama yehagu, i-shrimp, okanye i-calamari.

Nangona kunjalo, kukho iindlela ezininzi zokukhetha ukuba ufuna ukunika isitya uchuku lwakho olulodwa.

Ezinye iiprotheyini ezikhethiweyo ezikhethiweyo ngaphandle kokukhankanywe ngasentla ziquka:

• yenkomo
• intlanzi yentlanzi
• inyama egayiweyo
• Isoseji yaseJapan

Ngexesha lokupheka, iiprotheyini ezinjengenkukhu kunye nenyama yehagu ziyanqunyulwa okanye zinqunyulwe kancinci ukuze zipheke ngokukhawuleza, kunye nemifuno kunye ne-noodle.

Imifuno esetyenziswa kakhulu kwisitya ibandakanya:

• iminqatha
• ikhaphetshu
• ngqukuva
• imashurumi
• ipelepele
• Imbotyi ihluma
• bok choy
• itswele yasentwasahlobo
• isileri
• ibrokholi
• umbona wosana

Eyona nto iphambili yokunambitheka kwesitya, kunjalo, i-yakisoba sauce emnandi kunye ne-savory. Nangona kunjalo, njengoko sichaza, wonke umntu unokuthatha kwakhe i-yakisoba sauce.

Ngokwesiko, ilungiswa nge-soy sauce, i-Worcestershire sauce, kunye noshukela njengezithako eziphambili.

Ezinye iinguqulelo ze-yakisoba sauce zikwaquka i-tomato sauce, kodwa unokutsiba ukuba awuyithandi kakhulu.

Xa zixutywe kunye, zonke izithako zenza indibaniselwano entle, zenza isitya esikhangeleka sithandeka kwaye sithanda incasa emangalisayo.

EJapan, iYakisoba sisidlo esixhaphake kakhulu.

Njengeehot dog eMelika, unokufumana i-yakisoba ithengiswa ezivenkileni kwisitrato ngasinye sesibini. Ngaphezu koko, yintliziyo yayo yonke iminyhadala yelizwe.

Ukuthetha ngencasa emangalisayo yeyakisoba, kunjani malunga a hlanganisa phakathi kwe-okonomiyaki kunye ne-yakisoba? Ikho kwaye ibizwa okosoba!

Ithetha ukuthini yakisoba?

Igama elithi “Yakisoba” yindibaniselwano yamagama amabini esiJapan, “yaki” kunye “nesoba.”

Igama elithi "yaki" lithetha ukuba yosiwe, i-broiled, okanye i-pan-fried ngesiJapane, kwaye "i-soba" ibhekisela kwi-noodle esetyenziswe kwisitya.

Xa edityanisiwe, omabini la magama aguqulelwa ekubeni “ii-noodles eziqhotsiweyo.”

Kukwakho ukubhideka malunga negama elithi “soba” kwi “Yakisoba”. I-Soba noodles zimdaka waseJapani buckwheat noodles, kodwa hayi uhlobo lweenoodle ezisetyenziswa kwiyakisoba.

"I-Soba," kulo mzekelo, ibhekisa kwi-chukamin noodles ephefumlelwe yi-Chuuka soba, okanye i-noodles zesintu ezibhityileyo zaseTshayina.

Ngaba uyafuna ukuzama uhlobo lwe-buckwheat lwe-soba noodles? Yenza le recipe yesaladi ye-Soba noodle ekhawulezayo kwaye esempilweni

Ingaba i-yakisoba incasa njani?

UYakisoba unencasa eswiti, enencasa, kwaye nencasa xa elungiswa kusetyenziswa izithako zesintu.

Ifumana incasa ikakhulu kwizithako ezisetyenziswa kwisosi yayo: iswekile, isosi yesoya, isosi yaseWorcestershire, kunye nesosi yetumata.

Kukwakho neentlobo ezahlukeneyo zeresiphi esebenzisa i-oyster sauce.

Oku kuguqula incasa emnandi kunye nencasa yesitya ibe yinto entsonkothileyo, eyaziwa ngokuba ngu-umami.

I-Umami yincasa efunyenwe xa i-sweet, ityuwa, ikrakra, kwaye imuncu zonke zidibanisa, zizala incasa ye-5 enzima ukuyichaza kumntu ongazange azame ngaphambili.

Ifana kakhulu ne-MSG, ukuba ukhe wayisebenzisa.

Abantu abathanda ubushushu nabo bayathanda ukongeza i-sriracha sauce kwisitya, ukunika isitya isiqholo.

Nangona kunjalo, asiyi kucebisa kakhulu loo nto. IYakisoba incasa ngcono ngezithako zesintu!

Iphekwa njani yakisoba?

Xa ijongwa, i-yakisoba inokubonakala ngathi sisidlo esintsonkothileyo.

Kwaye kutheni kungenjalo? Phantse zonke izitya zaseJapan zifuna umgangatho othile wobuchule bokupheka ukugqibelela.

Nangona kunjalo, xa kufikwa kwi-yakisoba, oku akunjalo. Sesinye sezona zidlo zilula uya kuze uzenze.

Ukuyichitha, ukupheka i-yakisoba kuqala ngokunqunqa imifuno kunye nokusika amaqhekeza eprotheyini.

Into elandelayo oyenzayo kukupheka iprotheni kunye nemifuno kwiipani ezimbini ezihlukeneyo.

Emva koko, yongeza imifuno kwi-pan yenkukhu, yongeza zonke i-sauces, kwaye upheke kunye nomzuzu.

Ekugqibeleni, wongeza i-noodle ebilisiwe epanini kwaye uyiqhole ngeprotheni kunye nemifuno imizuzu embalwa ukwenzela ukuba i-noodle ikwazi ukufumana i-flavour.

Kwaye, kunjalo, yiloo nto! Ilungele ukukhonza.

Eyona noodles yeyakisoba: Hime Chukamen

Awuzifumani i-yakisoba noodles kwivenkile yakho ekufutshane kwaye awunamakethi yaseAsia naphi na kufutshane?

Ewe, uhlala unenketho yokuya kwinto efana noHime Chunkamen.

(jonga imifanekiso emininzi)

U-Hime luphawu olwaziwayo lokuvelisa ukutya kwaseJapan okunegourmet, kwaye ii-noodle zabo azidani.

Him chukamen noodles ube nencasa entle kakhulu enencasa ethambileyo ehamba kakuhle phantse yonke isuphu yaseAsia kunye ne-stir-fries.

Ungasebenzisa ngokulula ezi noodles ukwanelisa umnqweno wakho wasezinzulwini zobusuku weramen ngelixa ikuvumela ukuba wenze into ekhethekileyo kwaye emnandi, njengeyakisoba okanye hibachi noodles.

Indlela yokukhonza kunye nokutya i-yakisoba?

I-Yakisoba isetyenziswa njengekhosi ephambili ngaphandle kwamacala.

Nangona kunjalo, abantu abaninzi basathanda ukuyidibanisa nezinye izitya zaseJapan ezifana negyoza, takoyaki, kunye nekaraage yenkukhu ukwenza amava azaliseke ngakumbi.

Ngokwesithethe, i-yakisoba ifanele ukutyiwa ngezinti.

Nangona kunjalo, ukuba usekhaya, ungasebenzisa ifolokhwe- nantoni na oyonwabela kakhulu. Abanye abantu bathanda ukutya izitya ezifana ne-chow-mein kunye ne-ketchup njl.

Nangona kunjalo, khumbula ukuba akukho mafutha ongezelelweyo kufuneka afakwe kwi-yakisoba emva kokupheka, njengoko kufanele ukuba yonwabele kwincasa yayo yokwenyani.

Ukuba usafuna ukuyinika ukukhaba okongeziweyo, ukuyiphakamisa nge-beni shoga kunye ne-aonori inokuba lukhetho olukhulu.

Imbali ye Yakisoba

I-Yakisoba ineengcambu kwi-Chinese lo mein, isitya se-noodle enongwe ngetyuwa kunye nesosi yesoya yaseTshayina.

AmaJapan enza inguqulelo yawo ye-low mein esebenzisa iisosi zesiNtu zaseJapan malunga ne-1950s.

Ngelo xesha, umgubo wawunqongophele yaye ubiza kakhulu.

Kungoko, ukwenza isitya se-noodle sifikeleleke kubantu abaqhelekileyo, abathengisi baqala ukusixuba nekhaphetshu ukunyusa umthamo wayo.

Noko ke, kwabakho enye ingxaki. Isitya sasinongwe nge-soy sauce.

Ngenxa yamanzi akhutshwe kwikhaphetshu, i-sauce yayiza kuhlanjululwa; kungoko, isitya asiyi kuhlala sinencasa.

Ukujongana nale ngxaki, abapheki baqala ukucinga ngento enamandla kwaye engqindilili enokubonelela ngencasa efanayo kodwa ingachatshazelwa ngawo onke amanzi aphuma kwikhaphetshu.

Ke, baqala ukusebenzisa i-Worcestershire sauce endaweni yoko.

Olu vavanyo lwaba yimpumelelo yephanyazo, kwaye i-yakisoba yaba sesona sitya sidumileyo ebantwini nakubantwana.

Ngokuhamba kwexesha, isitya saba kukutya kwasekhaya kunye nenxalenye efikelelekayo yemenyu yevenkile yokutyela.

Ngapha koko, abantu baqale ukuyithengisa ezivenkileni ngenxa yokuthandwa kwayo.

Kwiminyaka eyalandelayo, i-yakisoba yachanabeka kuvavanyo olongezelelekileyo. Ke ngoko, iinguqulelo ezininzi zesitya ziye zaba khona esiza kuxoxa ngazo kamva kwinqaku.

Ukuza kuthi ga namhlanje, i-yakisoba iseyenye yee-prima donnas kwilizwe laseJapan lokutya.

Ngoku ungasifumana esi sidlo kwiindawo zokutyela, iivenkile zokutya, okanye nakwizindlwana zethutyana kwiminyhadala.

Abantu abanako ukufumana okwaneleyo kwesitya, kwaye akumangalisi ukuba kutheni!

Yintoni umahluko phakathi kwe yakisoba kunye ne lo mein?

I-Lo mein kunye ne-yakisoba zifana kakhulu kunokuba zahluke.

Enyanisweni, i-yakisoba ikwabizwa ngokuba yinguqulelo yaseJapan yesiTshayina lo mein.

Nangona kunjalo, xa singena kubuchwephesha, bayahluka omnye komnye.

NgesiTshayina, igama elithi "Lo" lithetha ukuphoswa / ukuxutywa / ukuxuba.

Yiyo loo nto, akukhathaliseki nokuba ii-noodle zixutywe nesaladi okanye ziphekwe/ziqhotswe ngemifuno kunye neprotein kwi-wok; iyakuhlela njenge lo mein.

Kwelinye icala, i<em>yakisoba ilungiswa ngokuqhotsa i<em>noodles, iprotini, nemifuno, exutywe nesosi ekhethekileyo yeyakisoba.

Ukuba ayiqhotyiswanga, ayinakubizwa ngokuba yakisoba.

Enye into eyenza izitya zombini zihluke yincasa yazo.

Ngokuqhelekileyo, i-lo mein yokwenyani ithandwa kuphela ngesosi yesoya, iswekile, kunye nejinja, iyenza isitya esilula kakhulu esinencasa enetyuwa ngokubanzi.

Ngokwahlukileyo, inguqulelo eqhelekileyo ye-yakisoba ilungiselelwe nge-sauce enzima kakhulu equka izithako ezifana nesosi yesosi, i-Worcestershire sauce, i-oyster sauce, iswekile, kwaye kwezinye iimeko, i-tomato sauce.

Ukudibanisa zonke ezi ncasa zikhethekileyo zikhokelela kwincasa entsonkothileyo eneengcebiso zayo yonke into, kubandakanya netyuwa, iswiti, emuncu, kunye nekrakra encinci.

Yibhombu ye-umami elindele ukuqhushumba xa uyibeka emlonyeni wakho.

Omnye umahluko omkhulu luhlobo lwee-noodle ezisetyenziswa kuzo zombini izitya. I-Lo mein ilungiswa kusetyenziswa ii-noodle zeqanda zaseTshayina.

Ii-noodle zamaqanda zaseTshayina zinokuba zincinci, ziphakathi, okanye zityebe kwaye azinancasa ngokubanzi. Ngaphezu koko, ziqinile kancinci kunesiqhelo.

Kwelinye icala, i<em>yakisoba ilungiswa nge<em>mushi chukamen, uhlobo lwe<em>ramen noodles ephefumlelwe zii<em>noodle zaseTshayina.

Iinoodle zeChukamen zibhityile ngokukodwa kwaye zinendlela efana neJapan ramen noodles.

Ezi zikhankanywe ngasentla zezona zithathu zingundoqo umahluko phakathi kwe-yakisoba kunye ne-lo mein.

Nangona i-yakisoba ithelekiswa kakhulu kunye ne-lo mein, isondele kwi-chow mein malunga nencasa yonke, izithako kunye nendlela yokupheka.

Khangela kwakhona kanye indlela lo mein ethelekisa ngayo ne-hibachi noodles (umahluko obalulekileyo!)

Yintoni umahluko phakathi kwe-yakisoba kunye ne-ramen?

Xa sithetha nge-yakisoba, phantse akunakwenzeka ukuba ungakhankanyi i-ramen ngenye indlela ngenxa yohlobo lwee-noodle ezisetyenzisiweyo.

Kodwa khawucinge ntoni? Oku kukuphela kokufana phakathi kwazo zombini.

Xa sithetha ngezitya ngokukodwa, zihluke ngokupheleleyo. IYakisoba sisidlo esiqhotsiweyo, ngelixa iramen sisitya esinesuphu.

Ngamanye amazwi, zombini izitya azidlulani ngaphandle kohlobo lwee-noodle ezisetyenziselwa ukuzilungiselela.

Iintlobo ze yakisoba

Nantsi incwadi yokupheka enye kunye neresiphi yabo:

Ungaphakela i-yakisoba epleyitini. Kodwa ezinye iindawo zokutyela ezifashisayo ziya kusebenzisa ihotplate endaweni yokuyigcina ishushu ixesha elide.

Ngaphezulu kwesitya, unokufafaza i-aonori encinci (ii-flakes ze-seaweed eluhlaza), i-katsuobushi (i-bonito flakes), okanye i-benishōuga (i-ginger ebomvu ekhethiweyo).

Ungazama iinguqulelo ezininzi ze-yakisoba njengoko udlula eJapan. Oku kulandelayo zezinye zezona ntlobo zidumileyo zesitya onokuthi uzame:

USosu Yakisoba

Yeyona ndlela iphambili yeyakisoba, apho ii-noodles zinongwe nge-Worcestershire sauce kunye ne-oyster sauce.

Umbala umdaka kancinci ngenxa yeesosi.

Ezinye izithako ezithandwayo kwisitya ziquka iprotheni, njengenkukhu, ingulube, kunye ne-shrimp, kunye neentlobo ezahlukeneyo zemifuno, kubandakanywa, kodwa kungaphelelanga, iklabishi, intsimbi yepepper kunye nehlumela zembotyi.

Shio Yakisoba

Le yiyakisoba enencasa ekhaphukhaphu njengoko ingasebenzisi nasiphi na isosi emdaka njengezinongo.

Isitya silungiswa nge-shrimp esitsha, i-asparagus, kunye ne-noodle, efakwe kwi-sauce entsha ye-lemon ukuyinika incasa ye-zingy.

Xa kuthelekiswa noshicilelo lwemveli lwe-yakisoba, le yinto ehlaziyayo kwiresiphi yokuqala, esetyenziswa kakhulu ehlotyeni.

Ngaphandle kwencasa, ikwajongeka yahlukile kuneyakisoba yesintu, inombala omhlophe ngokubanzi.

Kata Yakisoba

Ikwaziwa njenge-Agesoba, i-Barebosa, kunye ne-Ankake yobudala yakisoba, lutshintsho olunzulu lwe-yakisoba.

Kulo tshintsho, i-noodles e-steamed i-fried de ibe mdaka kwicala ngalinye kwaye ifakwe nezinye izithako ezifana ne-sauce, i-veggies ethosiweyo kunye neprotheni.

Ezinye zezona zikhetho ziqhelekileyo zeprotheni ziquka i-shrimp, squid, kunye nehagu. Imifuno efana neekherothi kunye nekhaphetshu zikwayinto eqhelekileyo.

Isithako esikhethekileyo esisetyenziswe kwesi sidlo, nangona kunjalo, ngamakhowa. Ukukhaba umami owongezelelweyo, amakhowa e-shiitake yenye yezona zikhethwa kakhulu kwiKata yakisoba.

Otaru Ankake Yakisoba

Le nguqulo ye-yakisoba ine-sauce eshinyeneyo yesitatshi endaweni yokuba inikwe yomile njenge-yakisoba eqhelekileyo.

Abantu abaninzi basebenzisa ukutya kwaselwandle endaweni yenyama kwesi sidlo.

Ungayifumana i-Otaru Ankake Yakisoba kwiindawo zokutyela zaseramen, izakayas, iicafe, kunye neendawo zokutyela zasentshona.

Ngaphandle kweJapan, olu tshintsho lwe-yakisoba lukwadumile eTshayina.

Yokote Yakisoba

Imvelaphi yase-Akita Prefecture, iYokote Yakisoba isebenzisa ii-noodle ezityebileyo nezithe nkqo njengezithako zayo eziphambili.

Isitya siya kubandakanya iqanda elithambileyo eliphekwe elangeni elithambileyo kwindawo ephezulu yokuphakela.

Olona khetho luxhaphakileyo lweprotheyini yeYokote yakisoba yinyama yehagu egayiweyo, kwaye esona sinongo sisetyenziswa ukunonga esityeni yi-sauce yaseWorcestershire.

Xa kuthelekiswa neyakisoba eqhelekileyo, olu tshintsho lufumile kancinci kunesiqhelo, lunemifuno embalwa kakhulu.

UFujinomiya Yakisoba

Olu hlobo luvela kwiSithili saseShizuoka.

I-Fujinomiya Yakisoba isebenzisa i-noodles yendawo kunye ne-chewy texture, amathumbu anzulu, kunye ne-dashi broth powder yendawo. Nditsho neekhaphetshu zisuka kwiifama zalapha.

Ukudalwa okungakumbi

Nditsho nesitya seYakisoba esele sikulungele ukutyiwa sinokulungiswa ngakumbi ukwenza isitya esitsha. Nazi ezinye izinto zokutya ezenziwe kwi-yakisoba:

Yakisoba-pan

Yibhuni yenja eshushu efakwe i-yakisoba. Igama elithi "pan" lithetha isonka ngesiJapan.

I-Yakisoba-pan yenye indlela esebenzayo yokuzisa ii-noodle zakho njengesidlo sasemini esilula. Ukwenza esi sidlo, qinisekisa ukuba i-yakisoba yakho yomile, okanye isonka sakho siya kujika sibe muncu.

UModan-yaki

Yi isimbo Okonomiyaki evela Osaka. I-Yakisoba ibekwe phezu kwentlama ye-Okonomiyaki ngelixa isosiweyo.

Kwaye emva koko, uyayijika, ukuze umaleko we-Yakisoba uyosiwe ngokunjalo. Inyama kunye nemifuno ye-yakisoba inika i-okonomiyaki incasa etyebileyo, enencasa.

Omusoba

Sisitya seYakisoba esisongelwe kumqolo ocoliweyo omnyama kunye netonkatsu isosi kunye nemayo.

I-Omusoba ilungile ekusebenziseni kwakhona i-yakisoba eshiyekileyo njengoko inika iprotheyini eyongezelelweyo kunye nokufudumala. U-Omusoba sesinye sezona zinto zidumileyo zokutya ezithuthuzelayo kwimozulu ebandayo.

Sobameshi

Ngumxube werayisi eqhotsiweyo, isoba, imifuno kunye nenyama. Isitya sisuka kwiSixeko sase-Kobe saseHyogo Prefecture.

Kule mihla, i-sobameshi ifumaneka kwiipakethi ezikhenkcezisiweyo, kwaye unokuzifumana phantse kuzo zonke iivenkile ezinkulu zelizwe.

Incasa yeyakisoba ayinakuthintelwa, ngakumbi ukuba uyazi ukuba inokuba nesondlo kangakanani. Kodwa into eyenza ukuba ukutya kubetheke eJapan kukulunga kwayo.

Kulula ukwenza kwaye kushiya indawo eninzi yokuba wenze ubugcisa. Nokuba awungomntu othanda ukupheka, unokuhlala ufumana iinguqulelo ezininzi ze-yakisoba ukungcamla.

Kuphi ukutya yakisoba?

EJapan, uya kufumana i-yakisoba ithengiswa kwiivenkile malunga nesitrato ngasinye sesibini osiwelayo.

Nangona kunjalo, ungathanda ukutyelela indawo yokutyela ekhethekileyo ye-yakisoba ukuba ufuna amava okutya anomdla kunye nencasa eyiyo.

Ukuba awunazo iindawo zokutyela ezikhethekileyo ezikufutshane, ungakhathazeki!

Esi sidlo sibalulekileyo sifumaneka phantse kuyo nayiphi na enye indawo yokutyela yaseJapan yehlabathi jikelele, kuquka iizakayas.

Ngaphezu koko, ngenxa yezithako ezilula kakhulu kunye nezifikelelekayo, uhlala unenketho yokuyilungiselela ekhaya. Iya kungcamla kamnandi kunjalo!

Ngaba i-yakisoba isempilweni?

Ngokubanzi, hayi! Nangona i-yakisoba isisityebi kakhulu kwiprotheyini kunye nefayibha, isengumthombo ombi kakhulu we-macronutrients efunekayo kumzimba.

Inkonzo enye yeyakisoba iqulethe malunga ne-13g yeprotheyini, i-1g yefiber, kunye ne-3.2 grams yentsimbi.

Oku kungaphezulu kobuncinci kwesiqingatha semfuno ecetyiswayo yemihla ngemihla.

Nangona kunjalo, imalunga nayo.

Xa kuthelekiswa nesixa esikhulu sesodium oza kuyifumana kuyo yonke i-Worcestershire, soy, kunye ne-oyster sauce, akubonakali ngathi lukhetho olunempilo.

Ungasathethi ke zonke iikhalori kunye neekhalori.

Nangona kulungile ukutya i-yakisoba kanye ngexesha ukuze wonwabe, asiyonto onokuthi uyifake kwirejimeni yokutya okunempilo.

Ukuba awukwazi ukulawula iminqweno yakho, eqondakalayo, ukulawula inxalenye ethile, indlela efanelekileyo yokuzilolonga, kunye nokusebenzisa imifuno eninzi kwisitya kunokunceda.

Oku kubaluleke ngakumbi ukuba utya ukutya okuthoba ubunzima.

FAQs

Yintoni i-yakisoba noodles ekhawulezileyo?

Ewe, nantsi into emangalisayo! I-yakisoba noodles ekhawulezileyo ayiyoyaki okanye i-soba.

Yipakethi nje yeramen equlathe isinongo esifana nencasa yeyakisoba noodles.

Into ekufuneka uyenzile kukubilisa amanzi, uwaxube kunye nee-noodle, kwaye uvumele ukuba aphumle imizuzu embalwa. Emva koko, wongeza i-seasoning equlethwe kwiphakheji yokuvumba.

Akukho mfuneko yokuqhotsa, akukho mfuneko yokupheka kwe-mumbo-jumbo.

Nangona unokuzibiza ezi noodles “i-yakisoba-flavored noodles ekhawulezileyo,” awukwazi ukuzibiza ngokuba “zi-noodles ze-yakisoba.”

Ngaba i-yakisoba noodles ayinagluten?

Hayi, i-yakisoba noodles ayinagluten.

I-chukamen noodles ezisetyenziselwa ukwenza i-yakisoba zenziwe ngomgubo wengqolowa, oqulethe inani elifanelekileyo legluten.

Xa sithetha ngesitya, i-soy sauce yenye yezithako eziphambili ze-flavoring, ezo, kwakhona, ziphuma ngqolowa kwaye, ngoko, iqulethe i-gluten.

Okufanayo kuya kwi-sauce yaseWorcestershire.

Nangona ezinye iinguqulelo ezingenagluten-free zeyakisoba zokupheka zikhona, i-yakisoba yokwenyani ayinakuze ingabi nayo igluten-free nangaluphi na uhlobo, ixesha!

Ndingasebenzisa i-Yakisoba noodles kwiramen?

Ubume be-yakisoba noodles buphantse bufane neramen noodles, kunye nencasa eyodwa evakala imnandi kwisuphu.

I-toppings eyongezelelweyo kwisobho yi-cherry nje phezulu.

Ke ewe, ungasebenzisa i-yakisoba noodles kwiramen! I-chukamen noodles esele ifakwe ngaphambili ithathwa njengokhetho oludumileyo lwesitya.

Ingaba iYakisoba noodles ingakhenkcezwa?

Ewe, unokukhenkceza ngokulula i-yakisoba noodles kwaye uzitye xa ufuna. Nangona kunjalo, qiniseka ukugcina i-noodle kwiindawo ezincinci.

Ngale ndlela, unokuphinda ushushubeze isixa esigqibeleleyo ukwanelisa iminqweno yakho ngaphandle kokuchitha yonke into.

Ngaba i-yakisoba imbi kuwe?

Ngokubanzi, i-yakisoba ayilokhetho lokutya okunempilo onokuthi uquke kukutya kwakho kwemihla ngemihla.

Nangona kunjalo, ukutya kanye ngexesha elithile akubi kakhulu kwimpilo yakho. I-tastebuds zakho zifuna ukuhlaziyeka kanye ngexesha elithile.

Ingaba i-yakisoba noodles inamaqanda?

Hayi! I-yakisoba noodles yokwenyani ilungiswa kuphela ngomgubo wengqolowa, amanzi, kunye nekansui. Nangona kunjalo, abanye abavelisi basebenzisa amaqanda njengenye yezithako xa besenza ii-noodles.

isiphelo

I-Yakisoba sesinye sezona zidlo zaseJapan ezithandwayo njengoko zaziqala ukwaziswa.

Isitya siye saphucuka kunye nexesha kunye nazo zonke iinguqu ezithi ngandlela-thile zifumane indlela yazo kwindawo yencasa ayithandayo.

Yizame ngokuqinisekileyo, uya kuzifumana uyinqwenela rhoqo!

Ukuba ubhidekile, fumanisa ukuba zeziphi iiyantlukwano ezintathu ezibalulekileyo phakathi kokutya kwamaJapan kunye namaTshayina alapha

Jonga incwadi yethu entsha yokupheka

Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.

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Funda simahla

UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.