Japanese Hibachi VS Teppanyaki Icaciswe

umbhali: Joost Nusselder, umbhali we-Essential Japanese meal planner cookbook cookbook Ihlaziywe ngoNovemba 9, 2022

IJapan iye yasikelela umhlaba ngezinto ezininzi ezintsha, ngaphandle kwamathandabuzo. Kwilizwe lokutya, ngokuqinisekileyo bayifumene indawo yabo. Zimbini zezona cuisines ezaziwayo zaseJapan itheppanyaki kwaye hayibo.

Abantu bahlala bebhideka phakathi kwe-teppanyaki kunye ne-hibachi, kwaye oko kuyaqondakala. Siye saxokiswa ngamatyathanga amakhulu “e-hibachi” njenge-Benihana, emva kwayo yonke loo nto.

Kulungile, mhlawumbi "ukuxokiswa" kugqithise kakhulu. Nangona kunjalo, ezi zakhiwo zibhala ngokwazo njengeendawo zokutyela ze-hibachi xa into eyaziwayo ngayo, ngokwenene, kukupheka kwesitayela se-teppanyaki!

I-Teppanyaki kunye ne-hibachi zi-2 ezihlukeneyo zokutya ezihlukeneyo, nganye kunye neencasa zayo ezizodwa kunye nembali yokupheka.

Olunye lomahluko wokuqala ophambili kukuba i-teppanyaki ifuna i-griddle ephezulu eqinileyo, ngelixa i-hibachi ifuna isitayile se-barbecue-grill.

Okwangoku ndinazo zombini iintlobo zegrill kuba ndithanda ukutya kwaseJapan kakhulu. Zombini zahluke kakhulu ngokwesitayile sazo kunye nohlobo lokutya ezizivelisayo.

Ndizakuthatha kuwo wonke umahluko phakathi kwezi ndlela zimbini zokupheka ukuze wazi ukuba yeyiphi.

Jonga incwadi yethu entsha yokupheka

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Umahluko omkhulu phakathi kwe-teppanyaki kunye ne-hibachi

Nantsi eyona mahluko ubalulekileyo phakathi kwe-teppanyaki kunye ne-hibachi:

• I-Teppanyaki kukutya okufakwe kwi-flat surface, ngelixa i-hibachi isebenzisa isitya esijikelezayo okanye isitofu esinegrate.
• UTeppanyaki usemncinci (ngo-1945), ngelixa i-hibachi ikhona amakhulu eminyaka.
• I-Teppanyaki igxile ekuzonwabisa kunye nezakhono zomese, ngelixa i-hibachi inesitayela sendabuko.

Funda ngokuqhubeka iimela zam eziphezulu ezi-4 zompheki we-hibachi unokufuna ukuqaphela.

Yintoni itheppanyaki?

I-Teppanyaki isehlabathini lonke kule mihla, kodwa yintoni kanye kanye?

I-Teppanyaki luhlobo lokutya kwaseJapan elisebenzisa i-griddle yentsimbi ukupheka ukutya.

Igama elithi “teppan” lithetha ipleyiti yentsimbi, kanti “Yaki” kuthetha ukutya okugcadiweyo.

Ukuba ucinga ukuba oku kuyenza ibe yindlela yokutya elula, ngoko ubuya kuba uphosakele kakhulu. I-Teppanyaki yenye yeendlela eziyinkimbinkimbi zokutya ngaphandle, kwaye kuthatha amanqanaba aphezulu obuchule ukuqonda le ndlela yokupheka.

Imbali yeteppanyaki

I-Teppanyaki yavela eTokyo, eJapan, ngo-1945 kwivenkile yokutyela ebizwa ngokuba yiMisono. Oku kwenza i-teppanyaki yongezwe kutshanje kwilizwe lokupheka.

Into enomdla kukuba, uninzi lwabantu balapha khange bayithande iteppanyaki konke konke xa kwakuqala ukwaziswa. I-Teppanyaki yagxekwa ngenxa yokupheka ngendlela engafanelekanga nengacocekanga.

Nangona kunjalo, amajoni aseMelika (kwaye kamva, abakhenkethi) bayithanda le cuisine ngenxa yento yokuzonwabisa ebandakanyekayo kwi-teppanyaki. Oku kubandakanya onke amaqhinga eklasikhi, njengokuphosa imela kunye "nokudlala" ngomlilo.

Yazi, ezi ntlobo zobuqili zifuna izakhono ezintle! Ndinayo yonke Inqaku apha lelona qhinga le-teppanyaki okhe wabona, kubandakanya ividiyo entle yezakhono zemela.

UMisono wasebenzisa oku kwaye wagxila ikakhulu kwezi zinto zokuzonwabisa. Ngabapheki abajuja iimela kunye nezithako, kwaye bekhupha izinto ezinobungozi ngedangatye elishushu elishushu, ukwenziwa ngokutsha kwabo igama kube neziqhamo ngokuqinisekileyo.

ITeppanyaki ivuthela ngaseNtshona

I-Teppanyaki yaba yinto enkulu kwiinkcubeko zasentshona. Kungekudala, iivenkile zokutyela ezisebenza ngokukodwa kwi-teppanyaki zazivulwa kwihlabathi liphela.

Nangona ezi ntlobo zeendawo zokutyela zisebenza ngokukhethekileyo ekuphekeni kwe-teppanyaki, abantu abaninzi ngempazamo babhekisa kolu hlobo lokupheka.apho umpheki epheka phambi kwakho kwi-iron grill) njengokupheka kwendlela ye-hibachi.

I-Teppanyaki isathandwa kakhulu namhlanje, kwaye abapheki basabandakanya i-stunts kwiindwendwe zabo.

Usenokuzibuza ukuba ungayenza i-teppanyaki ekhaya, kwaye ngokuqinisekileyo unako! Nangona i-teppanyaki inokubonakala ngathi inzima kakhulu, uya kubona ukuba ayisiyiyo yonke loo nto inzima ukuba uyayikhupha.

Ungaziphekela iteppanyaki ngokwakho?

Ngokuziqhelanisa, unokuyonwabela incasa ye-teppanyaki ekhaya.

Kufuneka uthenge ethile itappanyaki grill, kodwa ayibizi kangako. Ndisandula ukuthenga i I-Presto Slimline ukusuka eAmazon, ekulula ukuyisebenzisa.

Kukho iitoni zokupheka okumnandi kwe-teppanyaki onokuthi uzame, kunye noluhlu olubanzi lwezithako onokukhetha kuzo. Zama inyama efana nenkomo, i-shrimp, lobster, inkukhu, okanye i-scallops, kunye nemifuno edibeneyo. Ndinazo zininzi zokupheka kweteppanyaki kwibhlog yam Ungajonga ukuze uqalise.

Qala ngokukhawuleza ukonwabele ukutya kwaseJapan Apha zizixhobo zethu eziphezulu ezicetyiswayo

Ukuba ungumpheki we-rookie, qala ngenyama yenkomo eqhelekileyo okanye yenkukhu. Xa ukhetha isitya esisecaleni, kuxhomekeke kakhulu kwisithako esiphambili kunye nokhetho lwakho lobuqu. Ukuba awuqinisekanga ukuba ukhetha ntoni, ke imifuno edibeneyo isoloko ilukhetho olukhuselekileyo.

Ndikwacebisa ukuba usebenzise iiglavu ezingatshiyo kwaye ugcine isixhobo sokucima umlilo kufutshane xa kunokwenzeka nayiphi na ingozi.

Ungayifumana more info ngokupheka iteppanyaki ekhaya apha.

Hibachi (eneneni, teppanyaki) amava kwindawo yokutyela

I-Hibachi ayikho nje malunga nokutshisa intlanzi kunye nenyama. Ngokwenyani, ngamava okutyela amnandi kwaye anika umdla wonke umntu kufuneka azame. Ndiyathembisa ukuba iya kufundisa, kodwa kwaye iyonwabisa, kwaye kunjalo, imnandi!

EUnited States, i-hibachi isoloko idibaniswa ne-drop-in teppanyaki griddles ehlala idityaniswe kwiitafile zokutya.

Itafile yokutyela ethi "hibachi" (i-teppanyaki ngokwenene) ifana netafile yasekuhlaleni apho abahlobo, usapho kunye nabantu abangabaziyo bonke bahlanganisana etafileni ukuze batye kunye. Bonke abatya baqokelelana bejikeleza iitafile ukuze babone umpheki onobuchule epheka kwezi griddles, phantse njengomsebenzi. Banikezela ngamava okutyela asebenzisanayo kwaye awodwa, njengoko unokusebenzisana nompheki wakho njengoko bekupheka.

EJapan, unokulindela ukuba abanye abantu abatyayo babelane ngokutya kwabo, iziselo ezithotyiweyo, kwaye bavuyele umpheki obalaseleyo njengoko besenza. Olu hlobo lwe-atmosfera lulungile ekuzihlanganiseni kwiindawo zokutyela kunye nokudibana nabantu abatsha. Ikwayindlela entle yokuzama ukutya okutsha!

Izidlo zokutya zaseHibachi zihlala ziqala ngendlela efanayo. Umpheki kuqala ugquma i-griddle ngeoyile esebenzisa ibhotile yokucudisa, emva koko ayitshise yonke into kwi-inferno enye emangalisayo.

Nje ukuba ubone ilangatye, uyazi ukuba isidlo siqalile. Abantu badla ngokumangaliswa kwaye bavakalise uchulumanco lwabo ngelizwi. 

Umpheki ugcina lo mangaliso xa epheka ukugcina izidlo zinomdla.

Umpheki

Abapheki abanobuchule asingabo nje abapheki abanezakhono. Bakwalawula i-griddles ye-teppanyaki kwiindawo zokutyela ze-hibachi. Aba bapheki banobuchule bokupheka ngobuchule kwaye bane-charisma eyaneleyo yolonwabo losuku olupheleleyo. 

Abapheki bayazi ukuba ukubonelela ngokutya okukhulu sisiqingatha somsebenzi wabo. Iindawo zokutyela ze-Hibachi yeyona ndawo ifanelekileyo kuwe ukuba uyakonwabela ukubamba ukutya kunye nokugcina emlonyeni wakho okanye ukubukela abanye bezama. Usenokubona nokutya kubhabha kujikeleza igridle!

Iziselo

IHibachi phantse ihlala ihamba kunye.

Sake, ekwabizwa ngokuba yiwayini yerayisi yaseJapan okanye i-sake, sisiselo sesizwe saseJapan. Ifana nebhiya ngakumbi kunewayini ngendlela eyenziwe ngayo. Idla ngokusetyenziswa kwiibhotile kunye neekomityi ezenziwe kwi-ceramic emhlophe kunye ne-Eastern flair.

ISake inokupholiswa, ifudunyezwe, okanye igcinwe kwiqondo lobushushu begumbi. Konke kuxhomekeke kuhlobo lotywala oluselayo kunye nokuba lubiza kangakanani na.

Ukuhlobisa

Iindawo zokutyela zaseHibachi zihlala zinelifa elomeleleyo laseJapan. Imihlobiso yemveli kunye nemibala idityaniswe nobuncinci bokwakha obungagqamanga ncam.

Unokulindela ifenitshala elula kakhulu kunye nokusekwa kwezibane ezimnyama. Ukukhanya okucekeceke kuvumela abaxhasi ukuba banikele ingqalelo ekutyeni, kwizidlo zabo kunye namava. Enyanisweni, i-decor ayibalulekanga kangako njengokutya.

Uninzi lwezi ndawo zibonelela ngeetawuli ezishushu eziye zafudunyezwa ngee-steamers zetawuli. Ezinye iindawo zokutyela zibonelela ngamacephe esuphu yaseTshayina okanye izitya zesosi ezineentlobo ngeentlobo zeesosi zetafile yakho.

Ukutya

Kuya kubakho into ehambelana nezinto ozithandayo, nokuba uyathanda isosi yesoya, idada, okanye isosi eshushu nenesiqholo. Isosi yeYakiniku ixhaphake kakhulu kwaye kufuneka ude ujule kube kanye ukuba uyabelana nabanye ngayo. 

Ukutya kwe-Hibachi kudla ngokulungiswa ngerayisi emhlophe okanye eqhotsiweyo. Esikhundleni sokubukela irayisi ephekwe kwi-rice cooker yezorhwebo, unokubukela umpheki elungiselela irayisi kwi-grill ye-teppanyaki.

IiNoodles kunye nesitya esixineneyo seprotheyini silandelayo kumava okutya. Ukhetho oluqhelekileyo lubandakanya inkukhu, inyama yenkomo, inyama yehagu kunye nentlanzi. Ukunikwa kwemifuno kunokongeza isondlo esityeni.

Yintoni iHibachi?

Ngokungafaniyo ne-teppanyaki, i-hibachi ayingomntu omtsha kwihlabathi lokupheka. Ngokuchasene noko, i-hibachi ikholelwa ukuba ikhona amakhulu eminyaka, ilandelela imvelaphi yayo emva kweJapan yamandulo.

I-Hibachi ilula ukwenza, ngokukodwa kuba i-hibachi grill idinga ubuncinci ukuba kungabikho buchule bokusebenza.

Ngubani owadala i-hibachi?

U-Hibachi waqala ukuza kule ndawo xa amaJapan aqala ukusebenzisa izixhobo zokupheka zentsimbi.

Kukwakho imiqondiso yokuba yaqanjwa nangaphambili, malunga ne-79-1,185 AD ngexesha le-Heian, kwaye iigrill zokuqala zenziwe ngomsipres owenziwe ngodongwe.

Ngenxa yokulula kwayo, i-hibachi yaba yenye yegalelo lokuqala laseJapan kwihlabathi lokupheka. Ixesha elingaphezulu, i-hibachi yayixutywe nenkcubeko etyebileyo yaseJapan ukukhokelela kukutya okusathandwayo nanamhlanje.

Indlela yokupheka i-hibachi

I-Hibachi ibandakanya ukoja inyama, ukutya kwaselwandle, kunye nemifuno kwisitya sokupheka esishushu esiphezu kweceramic okanye isitya somthi esizaliswe ngamalahle avuthayo.

Nangona naluphi na uhlobo lwamalahle luya kwanela, i IBinchotan uhlobo luyathandwa kuba lunika ukutya incasa eyodwa kunye nomsi.

Esinye sezibheno eziphambili ze-hibachi yindawo yokutya esondeleyo. Zonke iindwendwe zihlala zijikeleze i-grill eshushu kwaye zijoyine amava afanayo okutyela, nokuba ungumhlobo okanye ungamazi.

Xa uhlala phantsi kwisidlo sakusihlwa se-hibachi, uqinisekisiwe ukuba ube nexesha elimnandi.

ngokunjalo funda inqaku lethu kwi-teppanyaki hibachi grill eyakhelweyo

Hibachi kwimbali

Iigrifu zakudala ze-hibachi zisafumaneka nanamhlanje, kwaye ubugcisa babo obugqwesileyo kunye noyilo lusababhida abantu unanamhla.

Ngokwembali, i-hibachi yayisetyenziselwa ukufudumeza indlu. Njengoko ixesha liqhubela phambili, ukusetyenziswa kwe-hibachi kwanda kwaye kwahluka kakhulu. 

Ebudeni bemfazwe yehlabathi, iihibachi zazisetyenziswa ngamajoni ukupheka ukutya kwazo kwindawo yedabi.

Enyanisweni, ngaphambi kweMfazwe Yehlabathi II, i-hibachi yayisona sixhobo sokupheka esiqhelekileyo esisetyenziswa ngamaJapan. Kwakuqhelekile ukubona i-hibachi grill kwiindawo zikawonke-wonke ezifana nezikhululo zikaloliwe, iindawo zokumisa iibhasi, amagumbi okulinda esibhedlele, njl.

Izakhono zokugcoba iHibachi ekhaya

Njenge-teppanyaki, i-hibachi nayo ilula ukwenza ekhaya. Isizathu esona sizathu salokhu kukuba i-hibachi ayibandakanyi zonke iindlela ezithandekayo ezifunekayo kwi-teppanyaki.

Izinto eziphambili oza kuzifuna yi-hibachi "isitya somlilo" kunye namalahle. Ndingathanda ukuzama le yesiko ngakumbi kwikamva elikufutshane ukufumana nje uvakalelo olupheleleyo lokupheka kwaseJapan.

Ungayisebenzisa le nto Inguqulelo yetafile ukuba ufuna enye into ephathekayo xa upheka ekhaya.

Kubaqalayo, ndingacebisa imifuno elula okanye i-steaks kwisitya sakho sokuqala.

Ngokuqhelekileyo, abantu basebenzisa i-sauce ekhethekileyo xa benza ukutya kwi-hibachi, ebizwa ngokuba yi "hibachi sauce". Ukuba unokubethelela le sosi, ke ukutya kwakho kuya kuba mnandi!

Yeyiphi engcono: teppanyaki okanye hibachi?

Ngoku umbuzo umile: yeyiphi engcono?

Ngelixa zombini i-teppanyaki kunye ne-hibachi begqwese ngeendlela zabo, ekugqibeleni kuxhomekeke kwindawo okuyo, indlela yokupheka ekhethwayo, kunye nezinto ozikhethayo.

Nangona i-teppanyaki ithandwa kwinkcubeko yasentshona, i-hibachi yenza oku ngokuba yinkwenkwezi eJapan! Ukuqwalasela ukuba i-hibachi yenye yezinto zakudala zaseJapan, iboleka ukuba ibe ngumnqobi wendabuko phakathi kwezitya ezi-2.

Kwelinye icala, itheppanyaki iye yatyatyamba kwinkcubeko yasentshona kwaye yaba yindawo yokutya kwaseJapan kumazwe amaninzi asentshona. Ikwabonisa izakhono zokuzonwabisa ezibalaseleyo zabapheki baseJapan abanezakhono.

Kulungile ukuthi zombini i-teppanyaki kunye ne-hibachi ziyamangalisa ngeendlela zabo. Kunzima ukuxoxa ukuba yeyiphi eyona nto ilungileyo, njengoko bobabini bezisa iincasa ezintle etafileni.

Ufunde kwakhona: Ngaba uyazi ukuba isimilo setafile saseJapan?

Yazi umahluko phakathi kwehibachi kunye neteppanyaki

I-Hibachi kunye ne-teppanyaki yokugcoba yimizekelo emi-2 yeendlela ezimangalisayo zokugcoba zaseJapan. Kodwa azifani!

I-Teppanyaki isebenzisa i-grill flat, ngelixa i-hibachi isebenzisa "isitya somlilo". Oku kuthetha ukuba iindawo zokutyela ze-hibachi zezona ze-teppanyaki!

Kungakhathaliseki, zombini iintlobo ezimnandi zokupheka. Ndiyathemba ukuba uza kuzama zombini, ukuba awukakwenzi, njengoko zombini zinkulu ngeendlela zazo. Zama ukupheka ezi cuisine zahlukeneyo kubuntofontofo bendlu yakho!

Qiniseka ukuba undwendwela yam Isikhokelo sokuthenga Ukufumana ezinye iigrill kunye nezixhobo kufuneka uqalise kule ndawo yokupheka!

Jonga incwadi yethu entsha yokupheka

Iiresiphi zosapho zikaBitemybun ezinesicwangciso esipheleleyo sokutya kunye nesikhokelo seresiphi.

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UJoost Nusselder, umsunguli weBite My Bun ngumthengisi wentengiso, utata kwaye uthanda ukuzama ukutya okutsha ngokutya kwaseJapan entliziyweni yomnqweno wakhe, kwaye kunye neqela lakhe ebesenza amanqaku anzulu ebhlog ukusukela ngo2016 ukunceda abafundi abathembekileyo kunye neeresiphi kunye neengcebiso zokupheka.