I-Japanese Hibachi VS Teppanyaki Ichazwe

About the Author: Joost Nusselder, umbhali wencwadi yokupheka ye-Essential Japanese meal planner cookbook Kubuyekezwe ngoNovemba 9, 2022

I-Japan ibusise umhlaba ngezinto eziningi ezintsha, ngokungangabazeki. Emhlabeni wokudla, impela bayitholile indawo yabo. Okubili kwezindlela zokupheka zaseJapan ezaziwa kakhulu i-teppanyaki futhi hibachi.

Abantu bavame ukudideka phakathi kwe-teppanyaki ne-hibachi, futhi lokho kuyaqondakala. Siqanjwe amanga yizitolo zokudlela ezinkulu ze-“hibachi” njenge-Benihana, phela.

Kulungile, mhlawumbe "ukuqamba amanga" kudlulele kancane. Kodwa-ke, lezi zikhungo zizibiza ngokuthi izindawo zokudlela ze-hibachi lapho ezidume ngakho, empeleni, kuwukupheka kwesitayela se-teppanyaki!

I-Teppanyaki ne-hibachi yizindlela zokupheka ezi-2 ezihluke ngokuphelele, ngayinye inokunambitheka kwayo okuhlukile nomlando wokupheka.

Omunye umehluko omkhulu wokuqala ukuthi i-teppanyaki idinga i-griddle ephezulu eqinile, kanti i-hibachi idinga i-grill-style grill ne-grates.

Njengamanje nginezinhlobo zombili zama-grill ngoba ngithanda kakhulu ukudla kwaseJapan. Zombili zihluke kakhulu ngokwesitayela sazo kanye nohlobo lokudla ezikukhiqizayo.

Ngizokuhambisa kuwo wonke umehluko phakathi kwalezi zindlela zokupheka ezi-2 ukuze wazi ukuthi iyiphi.

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

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Funda mahhala

Umehluko omkhulu phakathi kwe-teppanyaki ne-hibachi

Nawu umehluko obaluleke kakhulu phakathi kwe-teppanyaki ne-hibachi:

• I-Teppanyaki iwukudla okuthosiwe endaweni eyisicaba, kuyilapho i-hibachi isebenzisa isitsha esiyindilinga noma isitofu esine-grate.
• UTeppanyaki usemncane (1945), kanti i-hibachi isineminyaka engamakhulu eminyaka ikhona.
• I-Teppanyaki igxile ekuzijabuliseni namakhono ommese, kuyilapho i-hibachi inesitayela esivamile.

Futhi, funda ngokuqhubeka kwe- imimese yami engu-4 ephezulu yompheki we-hibachi ungahle uthande ukucabanga.

Yini i-teppanyaki?

I-Teppanyaki isemhlabeni wonke kulezi zinsuku, kepha iyini ngempela?

I-Teppanyaki uhlobo lokudla kwaseJapan elisebenzisa i-griddle yensimbi ukupheka ukudla.

Igama elithi “teppan” lisho i- iron plate, kanti "Yaki" kusho ukudla okuthosiwe.

Uma ucabanga ukuthi lokhu kukwenza ukudla okulula, khona-ke uyobe unephutha kakhulu. I-Teppanyaki ingenye yezindlela eziyinkimbinkimbi kakhulu zokudla laphaya, futhi kuthatha amazinga aphezulu wekhono ukuze ukwazi kahle lolu hlobo lokupheka.

Umlando we-teppanyaki

UTeppanyaki wadabuka eTokyo, eJapan, ngo-1945 kuketanga lokudlela elibizwa ngeMisono. Lokhu kwenza i-teppanyaki ingeze okwakamuva ezweni lokupheka.

Kuyathakazelisa ukuthi abantu abaningi bendawo babengayithandisisi nhlobo i-teppanyaki ngenkathi yethulwa okokuqala. UTeppanyaki wagxekwa ngokuba yindlela yokupheka engafanele futhi engahlanzekile.

Kodwa-ke, amasosha aseMelika (futhi kamuva, izivakashi) ayethanda lokhu kudla ngenxa yokuzijabulisa okuhilelekile ku-teppanyaki. Lokhu kufaka phakathi wonke amaqhinga akudala, njengokujikijela ngommese kanye "nokudlala" ngomlilo.

Yazi, lezi zinhlobo zamaqhinga zidinga amakhono amangalisayo! Nginakho konke i-athikili lapha kumaqhinga amahle kakhulu we-teppanyaki owake wabona, kufaka phakathi ividiyo enhle yamakhono wommese.

UMisono wasebenzisa leli thuba futhi wagxila kakhulu kulezi zici zokuzijabulisa. Ngabapheki abajaja imimese nezithako, futhi bekhipha izinto eziyingozi ngamalangabi ashisayo, ukwenziwa kabusha kwegama kwabo kwaba nemiphumela emihle.

I-Teppanyaki ivunguza iye eNtshonalanga

I-Teppanyaki yaba nethonya elikhulu emasikweni asentshonalanga. Ngokushesha, amaketanga ezindawo zokudlela ezisebenzela i-teppanyaki ayevuleka emhlabeni wonke.

Nakuba lezi zinhlobo zezindawo zokudlela zisebenza ngokukhethekile ekuphekeni kwe-teppanyaki, abantu abaningi babhekisela ngephutha kulolu hlobo lokupheka (lapho umpheki epheka khona phambi kwakho kuhhavini yensimbi) njengokupheka kwesitayela se-hibachi.

I-Teppanyaki isadume kakhulu nanamuhla, futhi abapheki basafaka imigilingwane yokuzijabulisa kwezivakashi zabo.

Ungahle uzibuze ukuthi ungayenza yini i-teppanyaki ekhaya, futhi nakanjani ungakwenza! Yize i-teppanyaki ingabukeka iyinkimbinkimbi kakhulu, uzobona ukuthi akunzima kangako uma ukhipha isici sokuzijabulisa.

Ungakwazi yini ukuziphekela itheppanyaki?

Ngokuzijwayeza kancane, ungakujabulela ukunambitheka okuhle kwe-teppanyaki ekhaya.

Udinga ukuthenga okuthile i-teppanyaki grill, kodwa akubizi kangako. Ngisanda kuthenga I-Presto Slimline kusuka e-Amazon, okulula ukuyisebenzisa.

Kukhona amathani okupheka okumnandi kwe-teppanyaki ongazama, anezinhlobonhlobo zezithako ongakhetha kuzo. Zama inyama efana nenkomo, izimfanzi, amalobster, inkukhu, noma ama-scallops, kanye nemifino ehlukahlukene. Nginabaningi izindlela zokupheka ze-teppanyaki kubhulogi yami ukuthi ungabheka ukuze uqalise.

Qalisa ngokushesha ekujabuleleni ukudla kwaseJapan lapha namathuluzi ethu aphezulu anconyiwe

Uma ungumpheki we-rookie, qala ngenyama yenkomo evamile noma yenkukhu. Lapho ukhetha i-side dish, kuncike kakhulu kusithako esiyinhloko kanye nalokho okuthandayo. Uma ungaqiniseki ukuthi yini okufanele uyikhethe, imifino ehlukahlukene ihlale iyinketho ephephile.

Futhi ngincoma ukuthi usebenzise amagilavu ​​angashi futhi ugcine isicishamlilo eduze uma kwenzeka kuba nezingozi.

Ungathola ulwazi oluthe xaxa ngokupheka i-teppanyaki ekhaya lapha.

I-Hibachi (empeleni, i-teppanyaki) indawo yokudlela

I-Hibachi ayigcini nje ngokuwosa inhlanzi nenyama. Empeleni, kuyinto yokudlela ejabulisayo nejabulisayo wonke umuntu okufanele ayizame. Ngiyethembisa ukuthi kuzofundisa, kodwa futhi kujabulise, futhi kunjalo, okumnandi!

E-United States, i-hibachi ivamise ukuhlotshaniswa nama-griddles e-teppanyaki avame ukuhlanganiswa kumatafula okudlela.

Ithebula lokudlela elithi “hibachi” (i-teppanyaki ngempela) lifana netafula lomphakathi lapho abangani, umndeni, nabantu abangabazi bonke babuthana etafuleni ukuze badle ndawonye. Bonke abadlayo babuthana ematafuleni ukuze babone umpheki oyingcweti epheka kulawa magridi, cishe njengokudlala. Banikeza isipiliyoni sokudlela esisebenzisanayo nesiyingqayizivele, njengoba ungaxhumana nompheki wakho njengoba ekuphekela.

E-Japan, ungalindela okhonza nabo ukuthi babelane ngokudla kwabo, iziphuzo ezithosiwe, futhi bajabulele umpheki oyinhloko njengoba benza. Lolu hlobo lwesimo sezulu luhle kakhulu ekuhlanganyeleni ezindaweni zokudlela nokuhlangana nabantu abasha. Futhi kuyindlela enhle yokuzama ukudla okusha!

Ukudla kwendawo yokudlela yase-Hibachi kuvame ukuqala ngendlela efanayo. Umpheki uqale amboze igridle ngamafutha esebenzisa ibhodlela lokuminyanisa, bese okhela yonke into endaweni eyodwa ewumbukwane.

Uma ubona ilangabi, uyazi ukuthi ukudla sekuqalile. Ngokuvamile abantu bayamangala futhi baveze injabulo yabo ngezwi. 

Umpheki ugcina lobu buciko obumangazayo ngenkathi epheka ukuze agcine abadlayo bethanda.

Umpheki

Abapheki abangochwepheshe ababona nje abapheki abanekhono. Baphinde baphathe amagridi e-teppanyaki ezindaweni zokudlela ze-hibachi. Laba bapheki banekhono lokupheka ngobunono futhi bane-charisma eyanele yokuzijabulisa kosuku olugcwele. 

Abapheki bayazi ukuthi ukunikeza ukudla okuhle kuwuhhafu womsebenzi wabo. Izindawo zokudlela ze-Hibachi ziyindawo ekahle kuwe uma ujabulela ukubamba ukudla futhi ukudle emlonyeni wakho noma ukubuka abanye bezama. Ungase ubone nokudla kundiza epanini!

Iziphuzo

I-Hibachi cishe ihambisana njalo ngenxa.

Sake, eyaziwa nangokuthi iwayini lelayisi laseJapane noma i-sake, isiphuzo sikazwelonke sase-Japan. Kufana nobhiya kunewayini ngendlela owenziwe ngayo. Ivamise ukuphakelwa ngamabhodlela nezinkomishi ezenziwe nge-ceramic emhlophe kanye ne-Eastern flair.

I-Sake ingapholiswa, ifudunyezwe, noma igcinwe ezingeni lokushisa elilingana negumbi. Konke kuncike ekutheni uphuza hlobo luni lwentokozo nokuthi lubiza kangakanani.

Ukuhlobisa

Izindawo zokudlela ze-Hibachi zivame ukuba nefa eliqinile lama-Japanese. Imihlobiso yendabuko nemibala kubhangqwe nezakhiwo ezincane ezingagqami ngempela.

Ungalindela ifenisha elula kakhulu kanye nokusethwa kokukhanya okufiphele. Ukukhanyisa okuthambile kuvumela abaxhasi ukuthi bagxile ekudleni, ezindaweni zokudlela ezikanye nabo, kanye nesipiliyoni. Eqinisweni, ukuhlobisa akubalulekile kangako njengokudla.

Eziningi zalezi zikhungo zinikeza amathawula ashisayo ashiswe ngezitimu zethawula. Ezinye izindawo zokudlela zihlinzeka ngezinkezo zesobho lamaShayina noma izitsha zesoso ezinamasoso ahlukahlukene etafula lakho.

Ukudla

Kuzoba khona okuzohambisana nokuthanda kwakho, kungakhathaliseki ukuthi uthanda isoso yesoya, idada, noma isoso esishisayo nesibabayo. Isoso le-Yakiniku kuyinto evamile futhi kufanele udle kanye kuphela uma wabelana ngayo nabanye. 

Ukudla kwe-Hibachi kuvame ukulungiselelwa ngelayisi elimhlophe noma elithosiwe. Esikhundleni sokubuka irayisi liphekwa esitokisini sokuhweba, ungabuka umpheki elungisa irayisi ku-teppanyaki grill.

Ama-noodle kanye nesitsha esinamaprotheni yizinto ezilandelayo ekudlaleni. Izinketho ezivamile zihlanganisa inkukhu, inyama yenkomo, ingulube, nenhlanzi. Ukuphakelwa kwemifino kungengeza umsoco esidlweni.

Yini i-hibachi?

Ngokungafani ne-teppanyaki, i-hibachi ayiyena umuntu omusha emhlabeni wokupheka. Ngokuphambene nalokho, kukholakala ukuthi i-hibachi ibikhona amakhulu eminyaka, ilandelela umsuka wayo emuva eJapan yasendulo.

I-Hibachi ilula ukwenza, ikakhulukazi ngoba i-hibachi grill idinga ikhono elincane noma elingenalo ukusebenza.

Ubani owasungula i-hibachi?

UHibachi uqale ukufika endaweni yesehlakalo lapho amaJapan eqala ukusebenzisa izinto zokupheka zensimbi.

Kukhona futhi izinkomba ukuthi yasungulwa ngisho nangaphambilini, cishe ngo-79-1,185 AD ngesikhathi sika-Heian, nokuthi ama-grill okuqala enziwe ngokhuni lomsayiphuresi oluhlanganiswe nobumba.

Ngenxa yobulula bayo, i-hibachi yaba ngomunye weminikelo yokuqala yaseJapan emhlabeni wezokupheka. Ngokuhamba kwesikhathi, i-hibachi yayixubene nesiko elicebile laseJapan ukuholela ekudleni okusathandwa kuze kube namuhla.

Ungayipheka kanjani i-hibachi

I-Hibachi ifaka ukosa inyama, ukudla kwasolwandle, nezitsha zemifino endaweni yokupheka eshisayo engaphezulu kwesitsha sobumba noma sokhuni esigcwele amalahle avuthayo.

Nakuba noma yiluphi uhlobo lwamalahle luyokwanela, i IBinchotan uhlobo luyathandwa ngoba lunikeza ukudla ukunambitheka okuyingqayizivele kanye nentuthu.

Esinye sezikhalazo ezinkulu ze-hibachi yindawo yokudlela esondelene kakhulu. Zonke izivakashi zihlala ezungeze i-grill eshisayo bese zijoyina ukuthola isipiliyoni sokudlela esifanayo, noma ngabe ningabangane noma abantu eningabazi.

Uma uhlala phansi ukuze uthole isidlo sakusihlwa se-hibachi, uqinisekisiwe ukuthi uzoba nesikhathi esihle.

Futhi funda i-athikili yethu ku-grill eyakhelwe ngaphakathi ye-teppanyaki hibachi

Hibachi kuwo wonke umlando

Ama-grill asendulo e-hibachi asatholakala nanamuhla, futhi ubuciko nobuciko bawo obuhle kakhulu busadida abantu kuze kube namuhla.

Ngokomlando, i-hibachi yayisetshenziselwa ukushisisa indlu. Njengoba isikhathi siqhubeka, ukusetshenziswa kwe-hibachi kwakhula futhi kwahlukahluka kakhulu. 

Phakathi nempi yezwe, ama- hibachi ayesetshenziswa amasosha ukuze apheke ukudla kwawo enkundleni yempi.

Eqinisweni, ngaphambi kweMpi Yezwe II, i-hibachi yayiyithuluzi lokupheka elivame kakhulu elisetshenziswa amaJapane. Kwakujwayelekile ukubona i-hibachi grill ezindaweni zomphakathi njengeziteshi zesitimela, izitobhi zamabhasi, amagumbi okulinda esibhedlela, njll.

Amakhono okubhola kaHibachi ekhaya

Njenge-teppanyaki, i-hibachi nayo kulula ukuyenza ekhaya. Isizathu esiyinhloko salokhu ukuthi i-hibachi ayibandakanyi konke ukuqondisa okuhle okudingekayo ku-teppanyaki.

Izinto eziyinhloko ozozidinga "isitsha somlilo" se-hibachi namalahle athile. Ngingathanda ukuzama lena eyendabuko ngaphezulu esikhathini esizayo esiseduze nje ukuthola wonke umuzwa wokupheka waseJapan.

Ungakusebenzisa futhi lokhu Uhlobo lwethebulethi uma ufuna okuthile okuphathekayo ekuphekeleni kwakho ekhaya.

Osaqalayo, ngingancoma imifino noma ama-steaks alula esitsheni sakho sokuqala.

Ngokuvamile, abantu basebenzisa i-sauce ekhethekile lapho benza ukudla ku-hibachi, okubizwa ngokuthi "i-hibachi sauce". Uma ungakwazi ukunamathisela le sauce, khona-ke ukudla kwakho kuzoba mnandi ngempela!

Yikuphi okungcono: i-teppanyaki noma i-hibachi?

Manje umbuzo umile: iyiphi engcono?

Nakuba kokubili i-teppanyaki ne-hibachi bephumelele ngezindlela zabo, ekugcineni kuncike endaweni okuyo, indlela yokupheka oyikhethayo, kanye nezintandokazi zokunambitheka komuntu siqu.

Nakuba i-teppanyaki idume ngesiko laseNtshonalanga, i-hibachi ikwenza lokhu ngokuba inkanyezi yaseJapane! Uma kucatshangelwa ukuthi i-hibachi ingenye yezidalwa ezindala kakhulu zase-Japan, ikwazi ukuba ngumnqobi wendabuko phakathi kwezitsha ezi-2.

Ngakolunye uhlangothi, i-teppanyaki isiqhakaze esikweni lasentshonalanga futhi yaba yindawo yokudla kwaseJapan emazweni amaningi asentshonalanga. Iphinde imele amakhono amahle kakhulu okuzijabulisa abapheki abanamakhono baseJapan.

Kulungile ukusho kokubili i-teppanyaki ne-hibachi zinhle ngezindlela zazo. Kunzima ukuphikisa ukuthi iyiphi ehamba phambili ngempela, njengoba zombili ziletha ukunambitheka okuhle etafuleni.

Futhi funda: Ubuwazi ukuthi imikhuba yetafula laseJapan?

Yazi umehluko phakathi kwe-hibachi ne-teppanyaki

Ukugcoba kwe-Hibachi kanye ne-teppanyaki yizibonelo ezi-2 zezindlela zokosa zama-Japanese. Kodwa awafani!

I-Teppanyaki isebenzisa i-grill eyisicaba, kuyilapho i-hibachi isebenzisa "isitsha somlilo". Lokhu kusho ukuthi izindawo zokudlela zama-hibachi empeleni ziyi-teppanyaki!

Kungakhathaliseki ukuthi, kokubili kuyizinhlobo ezimnandi zokupheka. Ngithemba ukuthi uzozama kokubili, uma ungakakwenzi, njengoba zombili zinhle ngezindlela zazo. Zama ukupheka lezi cuisine ezihlukahlukene endaweni enethezekile yendlu yakho!

Qiniseka ukuvakashela yami umhlahlandlela wokuthenga ukuthola ama-grills amaningi nezitsha kufanele nje uqale kule ndawo yokupheka!

Bheka incwadi yethu entsha yokupheka

Izindlela zokupheka zomndeni wakwa-Bitemybun ezinohlelo lokudla oluphelele kanye nomhlahlandlela weresiphi.

Yizame mahhala nge-Kindle Unlimited:

Funda mahhala

UJoost Nusselder, umsunguli weBite My Bun ungumthengisi wokuqukethwe, ubaba futhi uthanda ukuzama ukudla okusha ngokudla kwaseJapan enhliziyweni yothando lwakhe, futhi kanye nethimba lakhe ubelokhu enza izindatshana zebhulogi ezijulile kusukela ngo-2016 ukusiza abafundi abathembekile ngezindlela zokupheka namathiphu okupheka.