Ramen vs. udon noodles | Ho bapisa tatso, tšebeliso, tatso le tse ling
Ramen 'me Li-noodle tsa udon hangata li fumaneha lijong tsa Majapane. Ba potlakile ho lokisa le ho tsamaea ka mokhoa o tsotehang le mefuta e mengata ea lijana.
Ka bobeli ramen le udon li entsoe ka phofo ea koro, le hoja li-noodle tsa udon li le boima, ka hona, li tlatsa ho feta. Li-noodle tsa Udon hangata li otlolohile, athe ramen e kobehile ebile e ka hlaha ka mefuta le bolelele bo fapaneng.
Ha batho ba re ramen noodles, hangata ba bolela li-noodle tse omisitsoeng tse wavy curly tse tlang ka har'a liphutheloana tsa hang-hang.
Tseo li bitsoa chukamen kapa chuka soba, e bolelang "noodle ea Chaena". Ramen ke sopho eo Majapane a e jang mme sopho e ka etsoa ka chukamen, somen, soba, kapa udon noodles.
Kahoo ka tsela e itseng, li-noodle tsa udon le ramen lia tšoana hobane udon e ka sebelisoa ho ramen hammoho le "ramen noodles" eo u ka buang ka eona hangata.
Empa ho na le phapang e eketsehileng pakeng tsa bona!
Bala bakeng sa papiso e tebileng ea mefuta ena e 'meli e metle ea noodle, hammoho le likhothaletso bakeng sa lihlahisoa tse holimo le lijana tse tsebahalang.
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Ramen vs. udon noodles: Latsoa
Li-noodle tsa Ramen li na le tatso e monate, e monate 'me li tšeloa ka moro o entsoeng ka nama, leha ho le joalo li-broth tsa meroho le litlhapi li fumaneha hape. Mofuta oa moro o ka ba le tšusumetso tatsong, kaha hangata o na le tatso ea li-condiments joalo ka soy sauce.
Udon e na le tatso e poteletseng 'me e atisa ho nokoa ka moro o monate o bonolo o bitsoang kakejiru o entsoeng ka soy sauce, meli, le dashi stock. Li-noodle tsa Udon li monya tatso ea moro oo li entsoeng ka oona habonolo ho feta ramen.
Ramen vs. udon noodles: Sebelisa
Udon e na le boleng bo monate, bo hlama bo etsang hore e be li-noodle tse ngata ho pheha ka tsona. Hangata e sebelisoa e chesa e le sopho ea li-noodle, empa mokhoa oa eona o bonolo le oa chewy o boetse o etsa hore o be monate ka ho tsuba.
Li-toppings tse tloaelehileng tseo li-noodle tsa udon li tsamaellanang le tsona li kenyelletsa li-scallions, tempura, le aburaage (tofu e halikiloeng ka botebo).
U ka boela ua e sebeletsa e bata ka salate ea udon, hammoho le meroho e mecha, mahe le khōhō e halikiloeng. E kopane le prawn kapa shrimp, 'me u tla fumana lijana tse sa tšoaneng tsa lijo tsa leoatleng.
Ramen e boetse e ntle haholo joalo ka sopho kapa sutu e halikiloeng. E kopanya le mahe mme o ka etsa ramen omelet kapa frittata.
U ka e sebeletsa e pholile ka lihlahisoa tse ncha ka salate ea ramen, kapa ua eketsa chisi ho etsa mefuta e meng ea ramen mac 'n' cheese.
Li-toppings tse ling tse tsamaeang hantle le noodle ena e feto-fetohang li kenyelletsa (empa ha li felle feela) nama ea kolobe e halikiloeng, li-scallions, le nori (seaweed).
Bala ho eketsehileng ka ramen mona: Ho hlalositsoe mefuta e fapaneng ea ramen ea Majapane, joalo ka shoyu & shio.
Ramen vs. udon noodles: Nako ea ho pheha
Li-noodle tse omisitsoeng tsa ramen li bonolo haholo ho li etsa.
E ea ka tsela e latelang:
- Taba ea mantlha, belisa linoelo tse 2½ ka metsi.
- Ebe, eketsa ea li-noodle 'me u li lumelle hore li phehe metsotso e 2.
- Hang ha li-noodle li qala ho nolofala, eketsa pakete ea tatso ebe o hlohlelletsa hantle.
- Se ke oa tšela mokelikeli ofe kapa ofe oa ho pheha kaha o tla lahleheloa ke tatso.
Ntle le moo, o ka lahlela li-noodle ka pane hona joale 'me ua li tšela ka oli kapa mongobo oo u o ratang haholo.
Ts'ebetso e ts'oanang e ka sebelisoa bakeng sa li-noodle tsa udon. Nako e telele ea ho pheha e ka itšetleha ka hore na o etsa udon e omisitsoeng kapa e omisitsoeng.
Bakeng sa ho qetela, nako ea ho pheha e ka ba metsotso e 10-12. Haeba u pheha li-noodle tsa hao li chesa, li tšele ka strainer ebe u li tšela ka bonolo holim'a pitsa.
Ramen vs. udon noodles: Lijana tse tloaelehileng
Li-noodle tsa ramen le tsa udon ke lisebelisoa tse tsebahalang lijana tse fapaneng tsa Asia. Mona ke seo u tla ba fumana ho sona.
Lijo tse tloaelehileng tse nang le udon
Udon noodles joalo ka sopho e chesang e bitsoa kake udon, 'me e sebelisa moro oa kakejiru. Hlohlelletsa li-noodle ka soy sauce 'me u tla be u entse yaki udon.
Lijo tse ling tse tloaelehileng li kenyelletsa tempura udon (e khabisitsoeng ka prawn tempura kapa tempura fritters) le stamina udon, mofuta oa udon o kopantsoeng le nama, lehe le meroho.
Curry udon, joalo ka ha lebitso le bontša, e sebelisa phofshoana ea khari ho lokisetsa moro. Zaru udon ke sejana se pholileng se sebelisitsoeng ka sopho e kenang 'me se hlahisoa holim'a moseme oa lehlaka.
Lijo tse tloaelehileng tse nang le ramen
Lijana tsa Ramen hangata li aroloa ho latela tatso ea moro.
Shoyu ramen ke ea khale e khabisitsoeng ka moriana oa soya ’me e khabisitsoe ka nori, lehlomela la linaoa, menma (matlobo a lomositsoeng) le mahe a phehiloeng. Shio ramen e na le tatso ea letsoai haholo-holo 'me e entsoe ka motsoako oa nama e sehiloeng, meroho le limela tsa leoatleng. Miso ramen o sebelisa miso paste 'me e na le tatso ea linate le e tsoekere hanyane.
Lijo tse ling tse tloaelehileng li kenyelletsa curry ramen (mofuta o mong oa curry), tonkotsu ramen *e sebelisang moro oa nama ea kolobe), le hiyashi chuka (ramen e pholileng e sebelisoang hlabula).
Qetellong, champon (sejo sa setereke sa Nagasaki) se kopanya ramen le nama ea kolobe, lijo tsa leoatleng le meroho e halikiloeng ka mafura a mafura. Ho na le mefuta e fapaneng ea champon Chaena le Korea.
Ramen vs. udon noodles: Lihlahisoa tse ntle ka ho fetisisa
Kaha joale u se u tseba haholoanyane ka li-noodle tsa ramen le udon, mefuta e meng eo u lokelang ho e leka ke ena.
Lihlahisoa tse ntle ka ho fetisisa tsa ramen
Ho na le likhetho tse ngata mabapi le ho khetha mofuta oa ramen noodle.
Tse ling tsa likhetho tsa ka tse ka sehloohong ke tsena:
- Li-noodle tse halikiloeng tsa Khoho e Botsoang ea Samyang Ramen tla le li-noodle tsa mofuta oa spaghetti le sopho e monate e chesang.
- Nongshim Shin Ramen e monate e entsoe ka moro oa nama ea khomo e hlabosang 'me e tla ka kopi e monate e loketseng ha u le leetong.
- Nissin Cup Ramen ke sopho ea 'nete le e monate ea li-noodle e tšeloang ka calamari, makhala, mahe a phehiloeng le k'habeche.
- Millet ea Lijo tsa Lotus le Brown Rice Ramen e nōkiloeng ka miso le mefuta e meng e ntle ea gluten.
- Nissin Top Ramen e tla ka tatso ea moriana oa soya 'me e loketse batho ba jang nama feela.
Lihlahisoa tse ntle ka ho fetisisa tsa udon
'Me joale bakeng sa likhothaletso tsa ka tsa udon noodle:
- Li-noodle tsa Neoguri Udon e na le tatso e monate ea lijo tsa leoatleng e sebelisang motsoako o ikhethang oa linoko.
- Li-noodle tse omisitsoeng tsa Hime e entsoe ka koro ea premium mme e sebetsa ka mokhoa o makatsang ka mefuta e mengata ea diresepe.
- Lijo tsa mots'eare tsa Maruchan Instant ke thatohatsi ea lelapa e tšetsoeng tatso le ho nokoa ka soy sauce ka har'a moro oa mobu o letsoai.
- Li-noodle tsa Annie Chun tsa Organic Udon e loketse likhahla 'me e loketse li-stir-frys.
- Sopho ea Nongshim Udon Premium Noodle e tla le li-noodle tse ncha le tatso e monate, empa e theko e boima hanyane.
Ramen vs. udon noodles: U tla khetha efe?
Joale ke efe eo u e ratang haholo: ramen kapa udon noodles? 'Nete ke hore, ha ho hlokahale hore u ikhethele! Ka bobeli li na le matla a tsona, kahoo khetha eo u batlang ho e ja neng kapa neng ha u batla.
Ua ipotsa hore na ramen e bapisa joang le pho? Bala Ramen vs. pho | Li-noodle ka bobeli tse nang le moro, empa li fapane haholo.
Sheba buka ea rona e ncha ea ho pheha
Li-recipe tsa lelapa la Bitemybun tse nang le moralo o felletseng oa lijo le tataiso ea recipe.
E leke mahala ka Kindle Unlimited:
Bala mahala
Joost Nusselder, mothehi oa Bite My Bun ke morekisi oa litaba, ntate ebile o rata ho leka lijo tse ncha ka lijo tsa Majapane khubung ea takatso ea hae, 'me hammoho le sehlopha sa hae o ntse a theha lingoloa tse tebileng tsa blog ho tloha 2016 ho thusa babali ba tšepahalang ka diresepe le malebela a ho pheha.
