Yatai: Chitsogozo chanu chomaliza ku malo ogulitsira zakudya mumsewu waku Japan
Takoyaki, supu ya ramen yotentha, yakitori ndi zakudya zokoma zam'misewu zomwe mungapeze mukamayendayenda ku Japan.
Malo ogulitsira a yatai ku Japan ndi malo ogulitsira zakudya zamatabwa okhala ndi tebulo ndi zimbudzi, amakankhidwa mozungulira ndi wogulitsa. Ndi malo abwino kudya nkhomaliro mwachangu kapena zokhwasula-khwasula popita pamtengo wotsika komanso kudya zakudya zotchuka za mumsewu za ku Japan.
Chigawo cha Fukuoka ndi malo omwe mungapezeko malo ogulitsira zakudya zatai chifukwa derali lili ndi malo ang'onoang'ono ogulitsa zakudya zamsewu.
Mwinamwake simungapeze Yatai m'malo ena ambiri kupatula pa zikondwerero chifukwa iwo atsikadi pakutchuka.
Zowonadi, misewu ya ku Japan ili yodzaza ndi ogulitsa m'misewu koma awa simalo ogulira matabwa a yatai.
Ku yatai, mupeza mitundu yonse yazakudya zowiritsa, zokazinga, ngakhale zatsopano zachi Japan kuti muyese!
Tiyeni tidumphire muzakudya za m’misewu ya ku Japan imeneyi, ndifotokoza chimene chimapanga chinthu chatai, kumene yatai amachokera, ndi zimene mungadye kumeneko. Ndiye kalozera womaliza wa yatai!
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Kodi yatai mu Japanese?
Mawu achijapani akuti yatai (屋台) amatanthauza "malo ogulitsira kapena malo ogulitsira" ndipo amatanthauza malo ogulitsira zakudya zam'manja, omwe nthawi zambiri amapangidwa ndi matabwa.
Popeza imasunthika, wogulitsa nthawi zambiri amakankhira khola mozungulira mumsewu koma masiku ano ambiri yatai ali pamalo enaake chifukwa ndi othandiza kwambiri.
M’kholamo muli denga, tebulo, ndi zimbudzi zoŵerengeka kumene anthu angakhale ndi kudya. Anthu ambiri a ku Japan amapita ku yatai kukadya chakudya chofulumira monga ramen kapena nkhuku yakitori, pakati pa zakudya zina zambiri.
Wogulitsa amakonza chakudyacho ndipo mutha kuchipereka patebulo pomwepo kapena kuchitenga ngati chotengera. Pa zikondwerero za ku Japan, mtundu wa yatai umakhala wotchuka kwambiri ndipo umakhala ndi zakudya zokoma zakumaloko.
Yatai amagwirizana ndi mzinda wa Fukuoka, tawuni yotchuka yapadoko yomwe ili m'mphepete mwa chilumba cha Kyushu. Ndi kwawo kwa zakudya zonse zaku Japan yatai. Ndiko komwe yatai adachokera ndipo gawo ili la Japan lili ndi miyambo yambiri yophikira.
Tsoka ilo, kutchuka kwa yatai kwacheperachepera zaka zingapo zapitazi makamaka chifukwa anthu alibe chidwi ndi kadyedwe kameneka. Anthu ambiri akuda nkhawa ndi ukhondo wa chakudya chophikidwa ndi kuperekedwa motere.
Koma, musadere nkhawa kuti mutha kuwona malo ambiri a yatai mumzinda wa Fukuoka kapena pa Matsuri (祭) omwe ndi zikondwerero za ku Japan.
Zakudya za ku yatai nthawi zambiri zimakhala zotsika mtengo komanso zosavuta kuzipeza kotero ndi malo abwino kuyesa zakudya zatsopano za ku Japan.
Kodi mumadziwa kuti "chikondwerero" ndi chiyani? amasiyanitsa chirashi ndi donburi?
Kodi yatai waku Japan amawoneka bwanji?
Ndizovuta kulingalira momwe yatai waku Japan amawonekera ngati waku Western. Mukaganizira za maimidwe a chakudya, mwina mukuganiza za malo otchuka agalu omwe ali m'mizinda ikuluikulu yaku America.
Chabwino, malo ogulitsira zakudya mumsewu waku Japan si choncho.
Yatai ndi ngolo yamatabwa. Ili ndi mawilo awiri ndipo imakankhidwa mozungulira ndi wogulitsa chakudya kuchokera kumalo kupita kumalo.
M’mbuyomu, ngolo zinkayenda kwambiri ndipo zinkakankhidwa kwambiri koma masiku ano mavenda ambiri amasankha kukhala m’misewu yotchuka ya Fukuoka kuti akope makasitomala anjala.
Malo ogulitsira yatai ali ndi chotchinga pakati pa ogula ndi ogulitsa omwe amakonza ndi kupereka chakudya. Zitsanzo zapamwamba kwambiri zimakhala ndi kakhazikitsidwe kakang'ono ka bar ndi tebulo ndi mipando yochepa.
Malo ochitira yatai adzakhala ndi mawilo, zida zina zakukhitchini, zophikira, ndi ziwiya zodyera.
Chosangalatsa ndichakuti mipando ndi matebulo amapindidwa mungoloyo pomwe ikusuntha. Matigariwo ndi aakulu ndithu chifukwa amatalika pafupifupi mamita 2.5 mpaka 3.
Othandizira amatha kukhala mozungulira gome ndikusangalala ndi chakudya ndi zakumwa zawo pamenepo ndipo chifukwa chake malo odyera amsewu awa ndiwodziwika kwambiri - mutha kudya mwachangu nthawi iliyonse ya tsiku.
Mukufuna kudziwa zambiri zazakudya zaku Japan? Izi ndi mitundu 15 yabwino kwambiri yazakudya zaku Japan zomwe mukufuna kudziwa
Ndi zakudya ziti zaku Japan zomwe zimagulitsidwa ku yatai?
Yatai amadziwika kuti amatumikira chakudya cham'misewu cha ku Japan (monga 7 zapamwambazi) ngakhale mbale zina zamakono zimaperekedwanso.
Zakudya zambiri zimakhala zotsekemera koma pali zina zomwe muyenera kuyesa zotsekemera zakudya monga Kakigori kapenanso Dango!
Ngolo yazakudya imakhazikika popereka chakudya koma ali ndi zakumwa zotchuka kwambiri.
Chakudya chodziwika bwino cha ku Japan chogulitsidwa ku yatai
Tiyeni tiwone mitundu ya zakudya ndi zokhwasula-khwasula zomwe mungagule pamalo ogulitsira zakudya zatai.
Yakitori
Mwinamwake chakudya chofala kwambiri cha Yatai ndi yakitori kapena nkhuku zophikidwa pa grill ya ku Japan kapena griddle.
Yakitori ndi chakudya chodziwika bwino komanso chachikhalidwe cha nkhuku chomwe chimaperekedwa pamitsuko yansungwi ndi msuzi wotsekemera komanso wotsekemera wa yakitori.
oden
Ngati mukufuna hotpot mbale monga shabu-shabu ndi sukiyaki, mudzasangalala ndi mphodza zokomazi. Kwenikweni ndi mphodza zokhala ndi kabichi, daikon radish, mazira owiritsa, tofu, ndi makeke ansomba okometsedwa ndi umami.
Oden ndiye chakudya chosangalatsa kwambiri cha ku Japan ndichifukwa chake amaperekedwa ndi ogulitsa zakudya ambiri.
Chochititsa chidwi ndi oden ndikuti amaphika mumphika waukulu tsiku lonse ndipo wogulitsa amawonjezera zowonjezera pambuyo potumikira makasitomala.
Ramen
Sindingaganize za chakudya chamsewu chodziwika bwino cha ku Japan kuposa mbale ya ramen yachikhalidwe.
Uwu ndi msuzi wodziwika bwino wa Zakudyazi wokhala ndi Zakudyazi zazitali zazitali "zokoka". Zakudyazi zimaperekedwa mumtsuko wotentha kwambiri.
Msuzi ukhoza kupangidwa kuchokera ku nkhuku, nkhumba, ng'ombe, kapena nsomba. Msuzi uwu ndiwo maziko a msuzi ndipo umadzaza ndi Zakudyazi, nyama yodulidwa, masamba, ndi zokometsera zamitundu yonse.
Msuzi wa Ramen uli ndi kukoma kokoma miso phala kukoma ndipo akhoza kutumikiridwa ndi nsomba zazing'ono.
Kodi mumadziwa kuti makeke a nsomba za ku Japan amabwera mosiyanasiyana komanso mokoma mtima? Onani makeke 10 otchuka kwambiri a nsomba
Hakata ramen
Ndizovuta kumenya msuzi wa ramen wotentha koma pali mitundu yosangalatsa ya yatai yotchedwa hakata ramen yomwe ndiyokoma kwambiri!
Amapangidwa ndi Zakudyazi zoonda za ramen mu msuzi wopangidwa ndi mafupa a nkhumba.
Gyoza
Gyoza ndi dumpling yodziwika bwino yodzaza nyama yankhumba, Nira (chive), kabichi, ndi ginger.
Ma dumplings nthawi zambiri amawotchedwa poto ndipo amapatsidwa msuzi wokoma wowawasa wopangidwa ndi msuzi wa soya ndi vinyo wosasa.
Gyoza imathanso kuphikidwa, kuwiritsa, ndi kuphika, ndi kudzazidwa ndi nyama ndi masamba osiyanasiyana.
Dziwani zambiri: Gyoza ndi dumpling, koma si dumplings onse ndi gyoza!
gule
Dango ndi mchere wotchuka wopangidwa ndi mpunga. Ili ndi mawonekedwe zofanana ndi mochi koma ma dumplings a mpunga okoma amaikidwa pa skewered asanatumikire.
Zakudya zamcherezi zimapezeka muzokometsera zambiri, ngakhale zokoma, koma zotsekemera ndizofala kwambiri ndipo zimakhala ndi zosakaniza zosiyanasiyana za nyengo.
kabayaki
Imodzi mwa mitundu yosangalatsa kwambiri yazakudya zam'nyanja zam'mphepete mwa nyanja, kabayaki amawotcha kapena kuphika unagi (eel). Eel amadulidwa mu zidutswa zopyapyala ndikuzaza ndi msuzi wa soya ndi mirin (kuphika vinyo).
Anthu ena amadya kabayaki ngati chotupitsa chokha koma nthawi zambiri amaperekedwa ndi mpunga.
takoyaki
Mipira yotchuka padziko lonse ya octopus ndi imodzi mwazakudya zapamwamba zomwe mungagule ku yatai. Simunganene kuti mwayesa chakudya chamsewu cha ku Japan popanda mipira yokazinga ya octopus.
Octopus yodulidwa kapena minced amawotcha kwambiri mu umami batter kenako amatumizidwa ndi msuzi wapadera wa takoyaki.
takoyaki ndi chikondwerero komanso chakudya cham'misewu ndipo simuyenera kulumpha ngati akugulitsa m'misika ya yatai.
okonomiyaki
okonomiyaki ndi chitumbuwa chodziwika bwino chophikidwa pa grill ya teppanyaki.
Pancake yokoma imapangidwa ndi batter yomwe yophikidwa pa griddle ndi kabichi ndi nyama.
Kenako amatumizidwa ndi msuzi wokoma wa okonomiyaki, ndi zojambula monga aonori, bonito flakes, beni shoga (ginger wonyezimira), ndi Kewpie mayonesi achi Japan.
Komanso onetsetsani yesani zikondamoyo zaku Japan zotsekemera komanso zofewa, zotsekemera kapena zopatsa thanzi
Zakudya za Yakisoba
Chakudya china chodziwika bwino cha yatai, Zakudyazi za yakisoba zimatanthawuza zokazinga zokazinga.
Zakudya za Yakisoba zimapangidwa ndi ufa wa tirigu ndipo zimaperekedwa ndi masamba amtundu uliwonse ndi nyama monga nkhumba, ng'ombe, kapena nkhuku.
Msuzi ndi womwe umapangitsa kuti mbale iyi ikhale yodziwika bwino: Zakudyazi zimaphatikizidwa ndi msuzi wa Worcestershire ndipo izi zimapangitsa kuti zikhale zokoma komanso zokoma.
Mukufuna kuyesa yakisoba kunyumba? Onani Chinsinsi ichi chosavuta cha mphindi 30 cha Yakisoba chomwe mungapangire banja lanu
tempura
M'malo ogulitsira yatai, mutha kupeza zakudya zokazinga bwino zotchedwa tempura. Amangotanthauza kumenya kopyapyala kopangidwa ndi ufa, mazira, ndi madzi komwe kumagwiritsidwa ntchito kuvala nsomba ndi ndiwo zamasamba (awa ndi masamba abwino a tempura).
Ndi chakudya chopatsa thanzi chomwe mungasangalale nacho mukakhala mothamanga ndipo mutha kupeza mitundu yonse ya tempura. Tempora yokazinga imayikidwa mu msuzi womwe ulinso ndi daikon radish.
Zakumwa zoperekedwa ku yatai
Chakumwa chokoma choledzeretsa ndi chabwino kwambiri pazakudya zilizonse zokometsera izi (komanso zonona).
Mowa ndi chakumwa chodziwika kwambiri chomwe amagulitsa kumalo ogulitsira zakudya. Mutha kupeza zinthu monga mowa wa Sapporo ndi mowa wina wakumaloko.
Chakumwa china chodziwika bwino chimapangidwa kuchokera ku mpunga ndipo chimatchedwa shōchu. Ndizofanana pang'ono ndi vodka komanso zamphamvu kwambiri!
Chu ayi ndi malo odyera achizungu omwe amapangidwa ndi shōchū ndi mitundu yonse ya masirapu okoma zipatso ngati lychee kapena apulo.
Pomaliza, sindingathe kulumpha chifukwa, womwe ndi mowa womwe amakonda kwambiri ku Japan wopukutidwa komanso wothira thovu. Yambani ndi chakumwa chabwino kukhala ndi takoyaki ndi okonomiyaki kapena nyama yokazinga.
Ndikukhulupirira kuti mwina mungapeze matani a zakudya zina ku Yatai koma zomwe ndatchula ndizo mbale zotchuka kwambiri.
Yatai: Mbiri yakale yaku Japan imagulitsa zakudya zam'misewu
Masiku ano khola la yatai limakhazikitsidwa m’mawa uliwonse m’bandakucha kapena pafupi ndi msewu. Kenaka, amachotsedwa ndikutsekedwa usiku uliwonse, koma nthawi zina amatsegulidwa mpaka usiku.
Mbiri ya yatai idayamba nthawi ya Meiji m'zaka za zana la 17. Mapangidwe oyambirira anali opangidwa ndi matabwa. Katundu aliyense ali ndi mawilo awiri kuti aziyenda mosavuta.
Anthu, makamaka ogwira ntchito amapita ku yatai kukadya mwamsanga masana ndi chakudya chamadzulo. Zinali ngati kuyendera limodzi lamakono la chakudya chofulumira lero.
Malo ogulitsira zakudyawo anali pafupi ndi akachisi ndi tiakachisi momwe munali khamu lalikulu la anthu. Chakudya chofala kwambiri chomwe ankapereka chinali phala la soba (buckwheat). Wogulitsa soba usiku amatchedwa "yutakasoba".
Pambuyo pakukula kwa mafakitale m'zaka za m'ma 1900, yatai idakhala gawo lofunika kwambiri pazakudya zam'misewu. M’zaka za m’ma 1950, zakudya za m’misewu zinayamba kutchuka kwambiri ndipo anthu ambiri anayamba kugulitsa malonda atatulukira kale malo ogulitsira a yatai.
Mpaka zaka za m'ma 1960, yatai inali yofala padziko lonse koma pambuyo pa Masewera a Olimpiki a Tokyo a 1964, adayamba kutseka mofulumira.
Thanzi ndi chitetezo cha chakudya chinali vuto lalikulu ndipo lidakalipobe mpaka pano. Koma, mwamwayi mutha kupezabe yatai ku Fukuoka.
Ndipotu, yatai nthawi zonse inali yotchuka kwambiri ku Fukuoka, makamaka m'madera a Nakasu ndi Tenjin.
Kumeneko, ogulitsa ali ndi bungwe lazamalonda lomwe linawateteza mwanjira ina ku mavuto a ogulitsa zakudya za m’misewu ku Japan.
Kodi ndingapeze kuti yatai?
Malo ogulitsira okha a yatai ku Japan ali mumzinda wa Fukuoka kapena amawonekera pa zikondwerero.
Ngati mukupita ku Japan ndipo mukufuna kukaona ogulitsa zakudya zamsewu, pitani ku Omoide Yokochou, Ameyoko, ndi Nakamise Dori. Kumeneko, mupeza malo ogulitsira a yatai omwe amagulitsa zakudya zonse zodziwika bwino zaku Japan monga mipira ya octopus ndi zina zokazinga zokazinga.
Malo ogulitsira omwe ali mumsewu wotchedwa Omoide Yokochouku omwe ali ku Shinjuku sakhala oyenda koma amakhazikika pamenepo nthawi zonse kotero ndikutsimikiza kuti mupezako chokoma kumeneko.
Kwa malo ogulitsira a yatai omwe amatsegulidwa masana ndi usiku, pitani ku Ameyoko Street yomwe ilinso ndi masitolo ambiri ozizira.
Kuti mupeze mbiri yakale komanso yowoneka bwino, pitani ku Nakamise Dori yatai yomwe imagulitsa zakudya zamsewu komanso zikumbutso. Malowa ali pafupi ndi chipata cha Kaminarimon motero ndi yatai yachikhalidwe yomwe ili pafupi ndi akachisi.
Kodi ndingayambitse bwanji malo ogulitsira zakudya ku Japan?
Kuyambitsa bizinesi yanu yogulitsira zakudya ku Japan sikophweka monga momwe mungaganizire chifukwa muyenera kutsatira malamulo ndi malamulo onse.
Pali magawo atatu akuluakulu amtundu wa bizinesi iyi. Izi ndi zomwe mukufuna:
- chilolezo chabizinesi chogulitsira mumsewu
- satifiketi ya woyang'anira ukhondo wa chakudya
- kamangidwe ka malo ogulitsira mumsewu ndi zida za chilolezo chabizinesi
Pali mitundu iwiri ya zilolezo zamabizinesi ku Japan:
- Chilolezo chogwira ntchito kwakanthawi kochepa
- Chilolezo cha bizinesi yoyimitsa
Zimatengera ngati mukufuna kutumikira chakudya chamsewu cha ku Japan chaka chonse kapena pa zikondwerero zokha.
Zakudya zomwe mumaloledwa kupereka
Dziko la Japan ndilokhazikika pazakudya zomwe mumaloledwa kupereka. Ukhondo ndi wofunikanso kwambiri ndipo pali zowongolera zambiri chaka chilichonse.
Malamulo azakudya ndi owopsa kwambiri ndipo m'malo ogulitsira, mutha kungopereka mitundu ina yazakudya zokazinga ndi zophika.
Simungathe kugulitsa ndi kugulitsa chakudya chosatenthedwa m'malo ogulitsa yatai ku Japan. Komanso, simungagulitse zakudya monga zonona zatsopano, zipatso zosaphika, nsomba yaiwisi ngati sashimi, Zakudyazi ozizira, ndi masangweji. Kuti mudziwe zambiri, werengani nkhaniyi.
Kwenikweni, mutha kutumiza ndikugulitsa chakudya chotentha komanso chophikidwa pamaso pa kasitomala.
Chizindikiro cha bizinesi
Mzindawu uyenera kukupatsirani satifiketi yololeza bizinesi yomwe imatsimikizira kuti malo anu ogulitsira adawunikidwa kuti ali ndi thanzi komanso ukhondo.
Chilolezo cha bizinesi iyi ndi chovomerezeka kwa zaka 5 ndiye muyenera kukonzanso ndondomeko yanu kuti malo anu azikhala otseguka.
Pali mitundu iwiri ya zilolezo zamabizinesi:
- pogulitsa confectionery monga crepes, zikondamoyo, waffles, makeke, donuts, etc
- pazakudya zopepuka komanso ma menyu ngati yakitori
Satifiketi ya woyang'anira ukhondo wa chakudya
Kenako, inuyo kapena munthu amene akuyendetsa malo ogulitsira zakudya ayenera kukhala ndi satifiketi yawo yoyang'anira ukhondo wazakudya.
Ichi ndi chiyeneretso chapadera kwa munthu amene ali m'sitolo kapena munthu wogwira ntchito kukhitchini. Imakuphunzitsani momwe mungasungire ndi kukonza chakudya mosamala komanso malamulo ndi malamulo onse aukhondo m'dziko.
Zida ndi zida
Muyeneranso kuyang'ana zophikira zanu zonse ndikukhala ndi furiji yoyenera ndi firiji.
Malo ogulitsira zakudya amafunikiranso njira zoyenera zotayira zinyalala, malo osungira, okhala ndi madzi opopera kapena thanki, ndipo khola lanu liyenera kukhala ndi potsegulira kamodzi komwe makasitomala amalipira ndikupeza chakudya.
Lipirani zolipirira
Pomaliza, muyenera kulembetsa bizinesi yanu, kusankha dzina labizinesi, ndikulipira ndalama zonse ndi misonkho. Muyenera kuwona izi patsamba lovomerezeka la boma la Japan ndi ma municipalities.
Zidzatengera ntchito koma yatai yanu ikangokhazikitsidwa mutha kuyamba kupeza ndalama zabwino ngati chakudya chanu chili chokoma, ndithudi.
Kumbukirani kuti chakudya chamsewu cha ku Japan ndichodabwitsa ndipo mpikisano ndi wovuta!
Tengera kwina
Kodi ndakutsimikizirani kuti muyenera kuyesa chakudya chamsewu cha ku Japan pa yatai panobe?
Ndi zosankha zonse zabwinozi monga ramen ndi takoyaki, palibe cholakwika ndi chakudya chofulumira kapena zokhwasula-khwasula m'malo ogulitsira malonda mumsewu.
Zedi, si chakudya chabwino cha malo odyera koma ndi njira yotsika mtengo yoyesera zakudya zabwino kuchokera ku Japan konse. Kupatula apo, ngati muli ku Fukuoka, mudzawona yatai pamakona ambiri amisewu.
Kenako, phunzirani za luso la ku Japan la kupanga mpeni (ndicho chifukwa chake ndi lapadera komanso lokwera mtengo)
Onani bukhu lathu latsopano lophika
Maphikidwe apabanja a Bitemybun okhala ndi zokonzera chakudya chokwanira komanso kalozera wazophika.
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Werengani kwaulere
Joost Nusselder, yemwe anayambitsa Bite My Bun ndi wotsatsa, bambo ndipo amakonda kuyesa chakudya chatsopano ndi zakudya zaku Japan pamtima pa chilakolako chake, ndipo limodzi ndi gulu lake akhala akupanga zolemba zakuya za blog kuyambira 2016 kuthandiza owerenga okhulupirika ndi maphikidwe ndi nsonga zophika.
